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Chaoshan beef hot pot, if I can choose to be reincarnated, I must become a Chaoshan person in my next life, and Chaoshan food is too rich! Last time, I went to Chaozhou to play for three days and ate for three days, and I didn't feel happy! The beef hot pot alone can make me dream, hanging dragon meat, three flower toes, five flower toes, spoon meat, hand-beaten beef balls, a little cold I want to go to the beef hot pot restaurant to order a table of beef under the pretext of replenishing the body!
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My mom made fried noodles, I lived in the school when I was in middle school, and I usually ate at school, and one afternoon I suddenly felt very homesick and missed my mom so much, so I rode my bicycle and rode a long way home. When I got home, everyone in the family had finished eating, and my mother was shocked when she saw me, and hurriedly rushed to get me food. At that time, the family cooked their own hand-rolled noodles, and there was still a plate left, and there were still some leftovers, so my mother beat two eggs and made me a fried noodles with the remaining hand-rolled noodles and leftovers.
I rode for three hours, and I was so hungry that I devoured a plate of fried noodles. That fried noodles were so delicious and fragrant that after all these years, I still remember the taste of that plate of fried noodles.
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Bet on my foodie dignity recommendation! nama chocolate。The best chocolate I've ever tasted!
There is no one!! Even the man who gave me a ticket to eat anything that wasn't picky and ate anything he ate was saying, "This is so delicious and silky!" "Hee-hee, I've always only eaten black qiao, it's not bitter at all, and it just matches the taste of the cream and it's not so greasy, it's really not an exaggeration that I can eat one box at a time!!
This time, I plan to try the new matcha and the original flavor, but the matcha is not very popular with me anyway, mainly because I drank matcha-flavored milk tea once before, and sucked a mouthful of matcha powder that did not melt in my mouth, and the bitter and astringent taste really hurt I haven't liked anything matcha-like for so many years.
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Japanese cuisine includes ramen, sashimi, sushi, tempura, and many other traditional Japanese dishes. Korea used to be popular for a while, and everyone wanted to go to South Korea to drink soju, eat fried chicken kimchi, and make rice cake hot pot, but when I went to South Korea, I realized that it tasted the same when I ate it, and there was really nothing particularly outstanding. But Japan is different, not only in terms of appearance, but also in terms of taste.
Japanese food is expensive, but every time you want to celebrate, you want to go to a Japanese restaurant for a delicious meal!
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Three-layer toast sandwiched with purple rice cheese bread, that's right, yes it is it it is! Our good partner: Eiffel purple rice bread!
As a single dog, you can't live without it for three meals a day! The three-layer toast is sandwiched with cheese sauce and purple rice filling (which also includes black rice and glutinous rice), and it is very filling to eat, and it is very filling with a carton of milk for breakfast. The texture of the bread is soft and gentle, the purple rice filling is soft, the salad dressing is sweet and sour, and it is very appetizing.
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Bibimbap. That's because of poverty, coarse tea and light rice all day long, and oil stars are rare to see, let alone eat meat. I remember a birthday when I was a child, my mother gave me a separate bowl of open-pot rice, and the chopsticks picked out a large lump of lard from the oil can, which was more than a large family of fried cabbage.
The hot and round rice is mixed with lard, and the fragrance is unforgettable.
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Cantonese morning tea, as a Cantonese person, in addition to McDonald's, is the morning tea, even after work, I have to go to the teahouse every weekend to check in, order a cup or two to drink tea and chat with good friends! I can memorize the morning tea menu: shrimp dumplings, siu mai, mara cake, chicken feet, taro steamed pork ribs, pan-fried radish cake, quicksand buns, barbecued pork buns, etc. are all must-order dim sum for morning tea!
What do you call it in Chinese? ”
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