Which brand of the world s top kitchen cutlery knives, forks and the like

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Everyone needs to cook every day, and one of the most indispensable tools when cooking is knives. So what are some classifications of kitchen knives? What are the brands of kitchen knives? Let's take a look.

First, the classification of kitchen knives.

1. Chef's knife. The length of the blade is generally between 15 and 30cm, and about 20cm is the common length of use. In the case of a knife on hand, a chef's knife can basically solve all the basic preparations.

Chef's knives are generally suitable for chopping pork ribs, chopping chicken, duck bones and other hard foods, especially for cutting some meats.

2. Deboning knife. The length of the blade is generally between 12 and 15cm. Because the blade is slender and thin, it is used to debone raw meat or to process poultry and fish.

3. a secondary knife. The length of the blade is generally between 10 and 18 cm. The whole blade of the secondary knife is relatively narrow, the knife edge is sharp, and the use is very flexible. It can be used to cut a variety of vegetables and fruits, as well as to slice and shred.

4. Paring knife. The length of the blade is generally between 6 and 10cm. It is mainly used to peel and carve the skin of fruits and vegetables, and can also deal with some delicate and trivial things.

Second, what are the brands of kitchen knives?

1. Eighteen sons. The **** brand of Yangjiang 18th Subgroup is a national key high-tech enterprise. It has developed from manual production of carbon steel kitchen knives to a modern, mechanized scale, producing thousands of knife products with specifications, and is a comprehensive large-scale brand enterprise.

2. Kyocera. Kyocera Trading **** is an influential brand in the knife brand industry. It has always adhered to the unique business philosophy that customer benefit is the foundation of survival and customer success is the source of development.

3. Silver Eagle. Guangdong Yinying Industrial Group is a national high-tech enterprise specializing in the production of stainless steel knives, scissors, electrical appliances, tableware, ceramic knives, high-grade stainless steel pots, precision casting and other products. The business scope includes the production, processing and sales of hardware products, plastic products, ceramic products, etc.

4. Zwilling people. Shanghai Zwilling Henks has a leading position in the nail knife supplies industry. Its business scope includes the development, production and processing of Chinese and Western knives, scissors, tableware, etc.

There are many types of kitchen knives, and different types of knives have different uses, so you should choose according to your actual needs when choosing. You should also pay attention to the brand when purchasing, because the quality of products from different brands will vary.

A kitchen knife is an indispensable tool in the cooking room, and having a good kitchen knife can achieve twice the result with half the effort. Nowadays, there are many brands of knives on the market, and many people don't know how to buy in the face of many brands. We know that the quality of big brands of knives is also relatively good, so which brand of kitchen knives is better?

Which brand of kitchen knives is better.

Zwilling knives are a world-renowned brand, and you can often hear about this brand on TV shopping programs. The brand was founded in 1731 in Germany, the world-renowned household and professional knife brand, professional high-end kitchen utensils brand nail and hair scissors manufacturer, Shanghai Zwilling Hinks ****.

Which brand of kitchen knives is better.

Demai is also a world-class brand, the brand was founded in the United States in 1863 and has a production history of more than 100 years. The brand is positioned in the high-end market, and its knives are well-known all over the world, and it is one of the favorite brand knives for food lovers, Di Yi Kitchen (Shanghai)****.

Which brand of kitchen knives is better than three.

Fortenberg is also a world-class old brand, the brand was founded in Germany in 1853, is one of the world's well-known high-end kitchenware brands. The most distinctive feature of the brand is the small kitchen accessories, Fu Tengbao (Shanghai) commercial ****.

Which brand of kitchen knives is better than four.

Kyocera is also a well-known knife brand in the industry, it was founded in 1959 in Japan, the company's business scope mainly covers office equipment, electronic components, cutting Xinchun tools and other fields, at the same time it is a collection of production, sales as one of the comprehensive enterprises, Kyocera (China) trade ****.

The kitchen knives are high and blind, and the brand is good five.

The above are all foreign brands, we are looking at domestic knife brands. At present, the more well-known knife brands in China are: Eighteen Zizuo, Supor Supor, Zhang Xiaoquan, WIKO Yongguang, Silver Eagle, ASD Aishida and so on, these knife brands are of excellent quality and are favored by consumers.

The top kitchen knives in the world are Chinese kitchen knives.

Pros: Highly concentrated functions. Almost any ingredient can be processed, a lot of tricks can be made, and it can make food look particularly good.

Disadvantages: You need to go through a certain amount of training to be able to do it well.

For many years, there has been a saying in the Chinese restaurant industry that "a knife in the Chinese kitchen". This probably has something to do with traditional Chinese culture. Chinese culture pays attention to the mean, which is reflected in the kitchen knife is a multi-purpose knife, knife heel, knife back, knife surface, knife tip, knife handle, all have their own uses, chopping, cutting, shooting, cutting, cutting, a knife can do it all.

But it is also because of this that people think that Chinese food does not pay attention to utensils, and it all depends on chef knife skills, and even many professional chefs think so, but this is not the case. In order to adapt to the different uses of Chinese kitchens, there are various types of Chinese kitchen knives, including slice knives, mulberry knives, civil and martial arts knives, machetes, slap knives, slice skin knives, bone chopping knives, boning knives, pork knives, and roast knives.

One of the interesting things about kitchen knives is that they don't have a real tip. It seems like a natural thing for a knife to have a point. Chef knives, Sande knives, and cutting knives from all over the world are all pointed, but kitchen knives are not, which can be called a counterproof of convergent evolution.

Another feature of a kitchen knife is its weight. Among the chef's knives in various countries, kitchen knives are probably the heaviest and have the highest output. There is no other knife in the world that can roughen ingredients as efficiently as a kitchen knife.

The Chinese kitchen knife is the world's number one all-purpose knife," asserts Soichi Ishikawa of Tsukiji Sugimoto Knives. "With just a kitchen knife, you can prepare vegetables, fish, meat, etc. That's the beauty of kitchen knives.

The top butcher knife in the world is: the Double Lions.

Double Lion kitchen knives have a long history in domestic kitchen knife brands, dating back to 1796 at the earliest, and are time-honored kitchen knife brands in China. Double Lion brand kitchen knives have distinctive characteristics, with clear steel, steel is oily, cut ginger slices without silk, meat slices without sticking knives, long cut without rolling mouth and well-known at home and abroad.

For the top in the world, I think there are many in China, he also has this Yangjiang Eighteen Sons, this brand has been doing it for many years, and it has a certain popularity in this country.

The world's top kitchen knives 1, Yangjiang Eighteen Group **** brand: Eighteen sons, founded in 1983, is a well-known trademark in China, a famous brand in Guangdong Province, a national key high-tech enterprise, and a leading brand in the knife industry.

Wusthof three-pronged knives, with a history of nearly 200 years, ranks first in the German kitchen knife industry. The three-pronged cutter is forged in more than 40 procedures to ensure excellent strength and is expertly polished for a delicate and long-lasting edge.

Top 10 knife brands.

1 Yangjiang Eighteen Sons (China's well-known trademark, first-line brand brand, China's sword king) 2 Zwilling (1731 Germany, the world's high-quality knife kitchenware brand) 3 Sandvik (1862 Sweden, the world's leading brand of cutting tools) 4 Mitsubishi Mitsubishi (top ten knife brands, started in 1875 in Japan, the world's brand).

5 Kyocera Kyocera (in 1959 in Japan, the best brand of ceramic knives) 6 Seco (Top 10 knife brands, Swedish brand, world brand of industrial knives) 7 Kennametal (in 1938, the world's famous brand of tungsten carbide knives).

8 diamonds (Zhuzhou diamond cutting tool shares, domestic knife brand) 9 small master (industrial group, scissors, fruit knives, set knives, kitchenware knives, etc.) 10 Yongguang (professional knife and scissors brand, Guangdong Yongguang knife and scissors group.

This is the ranking, it's all about the same! The landlord can choose according to his own situation, and personally recommend Yangjiang Eighteen Sons, domestic, not bad quality, ** more fair