What should cancer patients eat? What do cancer patients eat

Cancer patients are not allowed to make up for it.

There are many cancer patients who often use a lot of tonics, but there are many people who think that they can replenish the cancer cells at the same time as the body, so should they use tonics?

Experts in the field believe that it is first necessary to remind patients to distinguish the difference between tonic drugs and first-class drugs. What kind of tumor should be used with what medicine, when to focus on supplementation, when to focus on attack, when it is appropriate to attack and supplement, and use drugs according to the condition and constitution.

Generally speaking, the effective content of health care products is low, only plays an auxiliary role, and 10 yuan of health care products is only equivalent to 1 yuan of **medicine, and cannot be replaced by nourishing drugs, so as not to be delayed**.

Moreover, tonic medicine is not for all kinds of physiques, people with different cancer periods can take it casually, and it is best to take it under the guidance of a Chinese medicine doctor. As for whether eating supplements or nutritious foods during radiotherapy and chemotherapy will "replenish cancer cells", some experts explain that cancer cells are parasitic on normal cells, and the process of cancer is long, in principle, patients with cancer should increase nutrition and maintain weight. Especially for advanced cancer patients, cancer cells will consume a lot of nutrients in the human body, resulting in extremely weak and emaciated, and it can be said that weight is an important strength to defeat cancer.

There is no evidence that nutrients only replenish cancer cells and do not benefit the body. 

It is necessary to pay great attention to the patient's diet and provide the patient with a delicious, digestible and nutritious diet. In the process of radiotherapy and chemotherapy after surgery, the patient's physical strength and appetite decrease, and dietary adjustment is particularly important, which can improve the body's immunity and anti-cancer ability, which is conducive to **.

Diet for cancer patients.

1. Physiological function of carbohydrates.

2) Composition of important life substances: glycoproteins in cell membranes, mucins in connective tissues, glycolipids in nerve tissues, and nucleic acids in genetic materials have carbohydrates in structures.

3) Protein saving: Adequate carbohydrates** can prevent protein from being consumed as an energy source.

4) Help liver detoxification: Intake of sufficient amounts of carbohydrates can increase liver glycogen stores and strengthen liver function. In the diet of cancer patients, glucuronic acid can be directly involved in liver detoxification.

5) Regulate fat metabolism: Excess carbohydrates can be converted into fat, and the full amount of sugar** can reduce the production of excessive ketone bodies (including acetone, -hydroxybutyric acid and acetoacetic acid) during fat metabolism. Accumulation of ketones can cause metabolic acidosis.

2. In the diet of cancer patients, the main carbohydrates in the usual diet of carbohydrates are various grains, such as wheat, rice, corn, sweet potatoes, potatoes, etc. In addition, some fruits are also rich in carbohydrates, such as apples, dates, watermelons, peaches, etc.

Wishing people suffering from cancer a speedy day**!

Cancer patients should choose plant-based foods according to their own conditions.

Eat more foods with high vitamin content in fruits and vegetables, and eat less meat foods, and the daily intake should not exceed 100 grams.

The guidelines of anti-cancer and anti-cancer diet are: low-fat and low-salt, appropriate amount of high-quality protein, high-vitamin and high-fiber diet, and adopt the method of dialectical diet and dialectical feeding.

Specific cancer diet plans can be found at:

Has mesothelioma spread? It can be treated if it doesn't spread.

Deer antler velvet and ginseng personally think it's too hot, especially for cancer. It is recommended to warm up, you can try Ganoderma lucidum and Poria cocos or something.

Also, don't eat high-protein foods, eat more vegetables, high-fiber foods, and maintain a positive attitude. Personally, I think that a large part of physical weakness is psychological.

Wish**.

Any malignancy; i.e. cancer; All are a systemic one; Chronic; The whole body is empty; Localized real diseases; Don't take surgery that treats the symptoms but not the root cause; Chemotherapy; Radiotherapy; To be thorough**; The methods of traditional Chinese medicine must be adopted; blood regulation; Blood; live blood; Alter the blood environment throughout the body; loose lumps; Inhibit the growth and reproduction of cancer cells; Boosts the autoimmune system; Health is wealth; Health is happiness; May the good people of the world have a safe life.

Cancer patients should eat more rice, and the fungi will have an effect.

You can't eat snacks and lobster.

1. Protein-rich foods: Cancer patients can eat chicken appropriately, because chicken contains high protein and amino acids, which can replenish the body's energy. Cancer patients can eat peanuts appropriately because peanuts contain a lot of protein, which can help the body improve its resistance;

2. Foods rich in dietary fiber and vitamins: such as kiwifruit, because kiwifruit is rich in vitamin A and vitamin C, which can promote the body's absorption of nutrients. Sweet potatoes are rich in dietary fiber, and cancer patients can eat sweet potatoes appropriately, which can promote gastrointestinal peristalsis and relieve constipation;

3. Others: Cancer patients can also eat walnuts appropriately, because walnuts are a nutritious food, which is not only rich in vitamins, but also contains a lot of trace elements such as iron and calcium, which can help cancer patients supplement the nutrients needed by the body. Cancer patients can eat onions in moderation because onions contain glutathione, which can play a certain detoxifying role after combining with carcinogens.

Patients are advised to follow their doctor's recommendations with medications and other methods** to improve quality of life and prolong survival.

There is no clear best food for cancer patients, and it is important to ensure that the food is sufficient, balanced, and comprehensive. Generally, light and easy to digest, rich in protein and vitamins and other nutritious foods, fish, chicken, soy products, dairy products, fungus, sweet potatoes, mushrooms, celery, figs, kiwifruit, etc.

Due to the different conditions of cancer patients, the drugs they take are different, and the patients with gastric cancer take gastric acid suppressants such as omeprazole, analgesic drugs such as oxycodone hydrochloride, etc. Patients with liver cancer take anti-angiogenic and tumor cell proliferation inhibitory drugs, such as sorafenib, and hepatoprotective drugs such as compound glycyrrhizin. Patients with nasopharyngeal carcinoma eat anti-tumor.

It is recommended that family members accompany more to stabilize the patient's mood, and the patient actively cooperates**, avoids mental tension, and should also pay attention to avoiding smoking and drinking.