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Tropical fish ornamentation] Yellowfin pomfret.
Yellowfin pomfret monodactylus argenteus is also known as golden pomfret, silver bigeye pomfret, silver single finger fish.
Origin: Coastal Southeast Asia to coastal South Africa.
Appearance: 10-23 cm in length, diamond-shaped, flattened laterally, dorsal fin and anal fin similar in shape and size, anal fin bent back like fingers at the front end. The body color is silvery-white, the dorsal fin and tail are golden yellow, and the head has 2 black transverse stripes through the eyes and the posterior margin of the operculum.
Habits: Because the ancestors lived in the coast, they prefer weak alkaline and salty water quality, and the most suitable water temperature is 22-28. In feeding, it is necessary to change the water frequently, maintain the weak alkaline nature, hydrogen ion concentration, if the water is not changed for a long time, the water quality becomes acidic, it will be weakened and sick, and even die.
When you see the gray body color of the yellowfin pomfret, it indicates that the water quality is acidified, and the water should be changed in time and some salt should be added in an appropriate amount. The body color will also change after being frightened, and it will appear grayish and black, but after the disturbance, the original body color will return. Yellowfin pomfret swims briskly and is suitable for raising in large tanks.
They prefer animal bait and live bait, and juvenile fish can also be fed with chopped fresh fish and shrimp meat. There are sometimes fights between the same species, and if they are not with foreign fish, they will bully the weak.
Breeding characteristics: unknown.
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Golden Warehouse Fish HeelGolden pomfretThe same, usually written as Golden Pomfret.
The scientific name of golden pomfret is oval pomfret and the local name is yellow waxed pomfret.
Golden pomfret is one of the precious marine economic fish in the southern coast of China, and its flesh is white, delicate, delicious and delicious. The area of distribution includes the Indian Ocean.
Pacific, Atlantic.
and other sea areas, China is mainly distributed in the Yellow and Bohai Seas, the East China Sea, and the South China Sea.
Habits:
Golden pomfret eats a lot and digests quickly. Under artificial feeding conditions, they stay for a short time after feeding, and if they are fed their favorite food, they are still fiercely scrambling. Golden pomfret growth rate is very fast, feeding half a year body weight can reach about 500 grams, feeders according to the characteristics of golden pomfret growth rate is very fast, choose to increase the amount of bait in the fastest growth month of golden pomfret, so that it grows rapidly, as soon as possible to reach the market specifications, compress its growth cycle, reduce the risk.
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Golden pomfret is a tropical carnivorous fish and a marine economic fish with a wide range of saltwater adaptability and distribution. At present, golden pomfret is only cultivated in the southeast coastal areas of China, and the southern coasts of Guangdong, Guangxi, Hainan and Fujian are the main producing areas of golden pomfret. Many people like to eat golden pomfret, so is golden pomfret delicious?
A golden pomfret, pickled pepper, red pepper, oil, sesame oil, salt, chicken essence, cooking wine, ginger. Clean the golden pomfret, draw a few knives diagonally on the surface of the fish in both directions to form a diamond shape, cut the ginger into shreds, smear a small amount of salt on the surface of the fish, add half of the ginger shreds and a small amount of cooking wine, and marinate for a while. Chop the pickled pepper and red pepper separately, stir in a small amount of salt and chicken essence, and spread evenly on the fish.
Put water in a pot and bring to a boil, put the fish in a steamer and steam over high heat for 6-7 minutes. Heat the pot, add half of the salad oil and half of the sesame oil, pour the juice of the steamed fish into the pot and mix, and then pour it over the fish.
Golden pomfret is delicious, and the nutritional value is also very high, and the taste of golden pomfret made by different methods is different.
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<> white pomfret is farmed and wild. The meat quality of white pomfret is usually sweetest for fish weighing about 500 grams, and the meat of white pomfret weighing about 1500 grams has the aroma of mullet. White pomfret has thick flesh and few spines, delicate meat, and high nutritional value.
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<> white pomfret can be farmed in freshwater. Ponds for aquaculture need to be built in places with sufficient water sources, far away from chemical plants and many residents, and the ponds need to be disinfected with quicklime; Freshwater pomfret is a tropical fish species with poor low temperature tolerance, so when stocking, it is necessary to choose a water temperature between 20-22; Feed fixed-point fixed delivery, can be used wheat, beans, grains and slaughterhouse scraps according to a certain ratio of the preparation of special feed.
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<> white pomfret can be kept in fish tanks. White pomfret belongs to the pomfret family, is an economic fish, mainly distributed in the Indian Ocean and the Pacific Ocean, in China only produced in the South China Sea, especially in the coastal area of Guangdong, like to inhabit the offshore rocks or coral reefs.
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1. Is yellowfin pomfret easy to raise?
Yellowfin pomfret is lively, light and brisk, mild-tempered, and likes to live in waters with weak alkaline or certain salt content. They have high requirements for water quality, and once the water turns sour, it can threaten their lives. The water quality needs to be changed regularly, and the water should not become sour during the water change period.
Although it is relatively easy to feed them, it is difficult to change the water, so they are not suitable for novices.
Second, how to raise yellowfin pomfret
1. Water quality: This kind of fish has relatively high requirements for water quality, weak alkaline water or neutral water can live normally, and the pH of water is generally in the water quality sour will threaten the life of yellowfin pomfret, so it needs to be changed regularly. The water should also be avoided from becoming sour during the water change period.
2. Feeding: They are a very typical carnivorous fish, preferring animal feed and live bait, bloodworms and earthworms can be used for feeding. If artificial feed is used, care should be taken that the feed pellets are not too hard, otherwise their digestion will be affected.
3. Environment: They are lively and active, and it is more suitable to use medium-sized and large-scale fish tanks for breeding. You can place aquatic plants or sunken wood at the bottom of the bathtub to create a good living environment for them. If polyculture is required, it is recommended to polyculture with schools of fish of similar size to reduce fighting.
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Yellowfin pomfret has certain requirements for water quality. The water quality must be neutral or weakly alkaline, and the pH control is more conducive to their survival. Water must be replaced in a timely manner after acidification.
Feeding: They are carnivorous fish, animal feed and live bait, such as bloodworms, earthworms, etc., can be fed. Environment:
They are suitable for polyculture in medium or large tanks, and the polyculture should be the same size as the yellowfin pomfret.
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