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You can also search for [Breeding Circle], the breeding circle is to exchange [pigs, cattle and sheep] breeding, and there is a section called [Mutual Aid Q&A]. Whether it is a breeding problem or a disease problem, you can ask questions in the form of a post, and there are technicians and other breeding netizens to answer them. It is said that there will be a reward for not responding within 24 hours.
The breeding circle, also known as the breeding circle or the breeding circle, is a platform for sharing the latest practical breeding technology experience sharing and sharing of pigs, cattle and sheep on the Internet. **Features of practical pigs, cattle and sheep breeding technology release and sharing, breeding problems encountered in the question, breeding e-book, etc., we can easily find their own near the breeding circle, breeding problems encountered in the answer, to provide farmers with free trading information release.
At present, it is the best platform for sheep raising technology exchange.
There is a section called "Ask Me All Answers", and generally as long as the questions are clearly described, you can get answers from the forum goats.
If it is about sheep disease, it is best to explain in detail the size of the sheep, the breed, what materials are usually fed, and the changes in body temperature excretion. It would be better if it could be paired with a clear ** instructions.
If it is sheep buying and selling information, you can go to the shepherd's network - its [supply and demand trading] to see.
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This year's mutton ** is not good.
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If you have a rural hukou, you can apply for a farming loan.
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Whether you can get a loan or not depends on your terms.
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No, you can't use a house.
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There's a lot of nonsense, simple and clear, can't it?
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1. Buy sheep.
1. Male lambs aged 3-5 months or ewes aged 7-8 months are best crossbred lambs.
2. Medium fat, slightly larger physique, weighing more than 15-17 kg in goats and 20-25 kg in sheep.
3. Healthy and disease-free, smooth coat, good fit of upper and lower jaws. The standard of a healthy sheep is freedom of movement, alertness, tending to groove and waging tail, and dry corners of the eyes.
Second, the management after entering the house.
1. Do not feed the mixture on the day of purchase, only provide water and a small amount of hay.
2. After 8-12 hours of quiet rest, weigh and record one by one.
3. According to the similar grouping of sheep physique, weight and thinness, each group is 15-20.
4. Use insect buster or prothhimazole to repel insects.
5. Vaccination with triple and quadruple vaccines, foot-and-mouth disease vaccines, etc.
Third, fattening period feeding management.
1. The first stage (1 15 days).
1-3 days: Feed hay only. Adlibate intake of food and water. Note: It is advisable to use green hay for hay, not short.
3 7 days: Gradually replace hay with Diet A, which gradually turns into a mixed coarse compound. Note: Mixing coarse material refers to mixing hay, corn stalks, sweet potato stalks, peanut stalks, etc. short (3 5 cm).
7 15 days: Feed Diet A. The daily feeding amount is 2 kg, and the daily feeding is 2 times. Drink water freely. Rations. a
2. The second stage (15-50 days).
13 16 days: Gradually change from Diet A to Diet B.
16 50 days: Feed Diet B. Coarse first and then fine. Drink water freely. The daily feeding amount of mixed concentrate is kg, and it is fed 2 times a day (mixed wet). Mixed coarse feed per day.
1.kg, feed 2 times a day.
Additives 1%. Break and mix well. The mixed coarse material is corn stalks, sweet potato seedlings, peanut seedlings, etc. The guillotine is short. Note: If you feed green feed, it should be washed and dried (less moisture), and the daily feeding amount is 3 4 kg per sheep.
3. The third stage (50 60 days) 48 52 days: the gradual transition from diet B to diet c. Note: Transition period primary.
It is the transformation of the mixed concentrate; Concentrate feed or green feed can be fed normally.
52 60 days: Feed the diet c mixed concentrate, the daily feeding amount is kg only. Coarse material is unchanged.
Coarse feed intake will decrease due to increased concentrate feeding. In summer, drinking water should be clean and uninterrupted; In winter, drinking water should be mild, 3 days.
3. Slaughter.
When the common goat is more than 22 30 kg, the hybrid goat is more than 30 40 kg, and the sheep is more than 40 50 kg, it should be slaughtered in time. Note: When the fattening weight reaches the target weight, if the sheep is in good condition, it can also be slaughtered; If the fat condition is slightly worse, it can be extended by 5
10 days out of slaughter; If the fat condition is particularly poor, it should be eliminated.
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Now the prospect of sheep raising is very good, **stable, low disease rate. **Steady small growth.
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Sheep raising is just not very clean, everything else is good.
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It's a good way to get rich
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Breeding Sales:
First: lambs bred in sheep farms are used as breeding sheep ** to local people who need to breed ewes.
Second: the lambs bred in the sheep farm are directly fattened and sold to the slaughterhouse after they are raised.
Third: The lambs bred in the sheep farm, after fattening and raising, slaughter by themselves, and the mutton can be sold to local hotels, restaurants, and vegetable markets (you can rent a stall for a long time).
Fourth: lambs bred in sheep farms, as long as they are breeding sheep introduced from this farm, the bred lambs can be transported back to our sheep farm**, free of charge, roughage, or directly transferred to us (**according to quality).
Fifth: The worst way to sell is to sell to local sheep dealers, and the sheep dealers will definitely buy ** lower than the slaughterhouse buy**. The above points are all lambs bred by themselves, and the sales model is different, and the profit is not the same.
Fattening sales:
First: after the lamb is raised, it can be given to the local sheep dealers, and this sales model is the lowest, which will directly affect the profits of sheep raising.
Second: After the lambs are raised, they are sold in bulk to the slaughterhouse.
Third: After the lamb is raised, it can be slaughtered directly, and the mutton can be marketed to local hotels, restaurants, and vegetable markets (you can rent a stall for a long time to sell).
Fourth: the lambs introduced from this field, this field provides you with slaughterhouse door-to-door purchase.
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The key is how do you produce organic fertilizer and other chemical fertilizers, **advantage, chemical fertilizer, chemistry is not advocated, but the production of organic fertilizer, your cost of a ton compared with the cost of chemical fertilizer, diammonium, there is no advantage, if **not on the advantage of chemical fertilizer, but ** is not expensive, but also because the planting is effective, **is still the main one, these two points of clear analysis, the rest will be easier.
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Now the mutton market is in short supply, and mutton ** is growing steadily and slightly.
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As long as you raise it well, you don't have to worry about buying it, and those who sell mutton will buy it.
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In recent years, the market demand for beef and mutton is getting bigger and bigger, and the market demand for beef has been rising, the prospects of the breeding industry are still very optimistic, the economic benefits have been significantly improved, and the enthusiasm for raising sheep is getting higher and higher.
Some large slaughterhouses have a lot of cattle and sheep to slaughter with us, which can be said to be unable to meet the needs of the market.
Early breeding, early income, let's go to the road of breeding and getting rich together! Use your wisdom to choose, with our years of strong breeding experience to create tomorrow's brilliant achievements.
Welcome to visit and inspect and introduce improved varieties.
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It's easy to raise. As long as the grass is abundant. But pay attention to hygiene and epidemic prevention.
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Hello, now raising sheep has the following advantages.
1.The investment is not too large, the profit margin is relatively stable, the breeding benefits are quite objective, and the investment is not too risky.
2.The sheep farming industry can be developed for a long time and never ends.
3 ** support efforts are gradually increasing, raising meat sheep industry is booming 4 mutton in line with the health requirements of modern people, so sheep raising ** is very good, the risk is very small, and the scale of breeding is easy to master, can be large or small.
Welcome friends who are committed to sheep raising to exchange sheep raising experience with us and contribute to our sheep raising business.
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The market for sheep is no problem.
**No problem either.
The key is what species to breed.
What varieties are highly profitable.
How to improve the efficiency.
This is also something that farmers should consider.
Purebred small-tailed Han sheep farmers in Liaoning Province make breeding friends.
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