What kind of herb is the bird grape, and what is the name of the wild grape in the countryside in th

Bird grapes, also known as mountain grapes.

Wild grapes. It is a deciduous vine of the grape family, often growing on hillsides, valleys and shrubs. The vines can be more than 15 meters long, the bark is dark brown or reddish-brown, and the vines are creeping or attached to other trees.

The apex of the tendrils is opposite to the leaf. The leaves are alternate, dark green, broadly ovate, and often turn red in autumn. Panicles and opposites, the flowers are small and numerous, yellow-green.

Dioecism. The fruit is a spherical berry.

Black-purple with orchid white fruit cream. The flowering period is from May to June, and the fruiting period is from August to September.

It is distributed in Heilongjiang, Anhui, Liaoning, Zhejiang, Jilin, Shanxi, Shandong, Hebei, Hubei and other places in Chinese mainland, growing at an altitude of 200 meters to 1,200 meters, mostly growing in mountain slopes, valleys, forests and shrubs, and has not been artificially introduced and cultivated.

Bird grape is a kind of traditional Chinese medicine, its taste is sour, slightly sweet and astringent, flat in nature, non-toxic. It has the following effects: clearing heat and detoxifying: used for sore throat, cradle carbuncle, hot boil carbuncle, eyelipelas, erysipelas.

Gills, dysentery, ** trauma, snake bites, etc. Cool blood and stop bleeding: used for urine blood, hemoptysis, hemoptysis, hemoptysis, etc. Clearing heat and reducing swelling: used for jaundice.

Unfavorable urination, urethral astringency, cloudiness, etc. Promote blood circulation and reduce swelling: used for bruises, fractures, etc., fresh product compress, etc. Compared with ordinary grapes, wild grapes have a higher content of organic acids, which has a better appetizing and healthy food and **** effect. Wild grapes contain a lot of anthocyanins.

Especially on the peel, it can play a role in eliminating free radicals.

Anti-aging effect.

There are several ways to eat bird grapes: put the cleaned wild grapes in a juicer to squeeze them into juice, which can replenish the minerals and sugars needed by the body; It can also be eaten directly, and it can be eaten directly after washing wild grapes, which are very rich in vitamins and minerals.

Bird grape is a type of herb that is also known as wild grape, mountain peach, bird's beak grape, rag vine, etc. It is mainly distributed in Heilongjiang, Jilin, Liaoning, Inner Mongolia and other places. The effect of bird grapes is to clear heat and diuretic, remove annoyance and quench thirst, and can be used to treat symptoms such as qi and blood weakness, lung deficiency cough, heart palpitations, night sweats, rheumatism, paralysis, gonorrhea, edema, etc., and can also be used for the auxiliary of spleen weakness, shortness of breath and fatigue, edema, poor urination and other diseases**.

Wild grapes, also known as snake grapes. Snake Grape ("Saving the Famine Materia Medica") Synonyms] Sour vine ("Plant Names and Facts"), Mountain Grape, Creeper ("Plant Names"), Snake White Vine ("Seed Plant Names"), Wild Grape ("Quanzhou Materia Medica"), Fireworks Vine ("Jiangsu Medicinal Materials"), Mountain Tianluo, Mountain Dragon, Mother Bitter Vine ("Zhejiang Tianmu Yam Zhi"), See Swelling, Dream Elimination, Seeing Poison Elimination, Inner Red Elimination, Outer Red Elimination, Sour Ancient Vine, Hehuang Vine, Hejiazi Vine ("Jiangxi Herbal Medicine"), Mountain Thorn Gourd, Big-Leaf Yanyi ("" Zhejiang Folk Commonly Used Herbal Medicines"), dog grapes, mountain Hu rot ("Northeast Commonly Used Chinese Herbal Medicine Handbook").

Wild grape, which is what we call sow vine, is a kind of medicinal herb, and his medicine is called: black berry!

Grapes represent a good harvest and abundance, and large bunches of grapes symbolize abundant fruit, and the more the merrier. With the clever starling, the picture is still and moving, making the whole painting more vivid, more vivid, and evoking reverie.

Shanglu. Introduction:

It is a perennial stout herbaceous plant of the family Shangluaceae and Shanglu. It is widely distributed in the red soil low hilly areas south of the Yangtze River, and the main varieties distributed in China are Shanglu (wild radish) and vertical Shanglu (American Shanglu, American Shanglu, Shirui Shanglu). According to its form, it is called amaranth, chervil, florist, rouge, etc.

Because the morphology is very similar to that of the purslane family (commonly known as soil ginseng or soil ginseng), it is mistaken for native ginseng in various places. The roots are hypertrophied, fleshy, and conical. The leaves are ovate, entire.

Summer and autumn flowers, white flowers, racemes. Eight carpels, departed. The berries are oblate spherical, purplish-black.

The fruit sequence is erect. Medicinal Value:

Dried roots of medicinal merchant land. Harvested from autumn to the following spring, fibrous roots and sediment are removed, cut into pieces or slices, and dried in the sun or shade. The root is used as medicine, and the white hypertrophy is preferred, and the red root is highly toxic and is only used externally.

Pass two stools, chase water, disperse knots, treat edema, fullness, beriberi, laryngeal paralysis, and treat carbuncle swelling and sores with external application. It can also be used as veterinary drugs and pesticides. The fruit contains tannin and can be used to extract tannin gum.

Young stems and leaves are available for vegetable food.

Growth habits: commercial land has strong vitality, often wild at the foot of the mountain, in the forest, beside the road and in front of the house, and is distributed in plains, hills and mountains. It likes warm and humid climatic conditions, is cold tolerant and not waterlogging, and is suitable for growth temperature 14 30; The above-ground parts wither during the fall of leaves in autumn and winter, while the fleshy roots below are resistant to -15 low temperatures. It has a wide adaptability to the soil, whether it is sandy soil or red loam soil, whether the soil is fertile or barren, it can grow luxuriantly.

Shanglu is a medicinal herb poisonous plant.

Synonyms] Danggen, Yehu ("Benjing"), Danglu ("Materia Medica"), Bai Chang ("Kaibao Materia Medica"), Zhang Liugen ("Materia Medica"), See Swelling, Chervil ("Classification of Herbal Properties"), Water Radish ("Chinese Medicinal Herbs"), White Hen, Chang Bu Lao ("Nanjing Folk Herbs"), Wet Radish ("Guizhou Folk Prescription Collection"), Goutou Sanqi ("Compilation of Medicinal Materials"), Grasp and Reduce Swelling, Niu Radish, Spring Ox Head ("Sichuan Traditional Chinese Medicine"), Xiashan Tiger, Niu Rhubarb ("Hunan Medicinal Chronicles") ), wild radish (Chinese Herbal Medicine Newsletter (1): 13, 1973). Aliases:

See swelling, chapter willow root, beef rhubarb, chervi.

I also recommend not feeding glucose in general, especially in small birds......

I secretly made wine in the nest and was greedy for a glass.

Generally, it's better not to use it...

Quickly replenishes and absorbs energy.

It's a peacebird! There are two types of peacebirds in China:

One is the yellow tail, which is called the Twelve Yellows.

One is the red tail, called the Twelve Red [scientific name Little Peacebird].

Peacebirds mainly eat the berries and seeds of plants, and also eat various insects.

Let's release it, take care of wild animals.