There is no conflict between Chinese medicine and vinegar Bounty

Vinegar is also contraindicated and sometimes not to be eaten:

1) People who are taking certain western medicines should not be jealous.

Because acetic acid can change the pH of the local environment in the human body, so that some drugs cannot work, sulfonamides are easy to form crystals in the kidneys in an acidic environment, damaging the renal tubules, so it is not advisable to be jealous when taking such drugs. When taking sodium bicarbonate, magnesium oxide, gastric comfort alkaline drugs, it is not advisable to be jealous, because acetic acid can neutralize alkaline drugs and make them ineffective. When using antimicrobial drugs such as gentamicin, kanamycin, streptomycin, erythromycin, etc., it is not advisable to be jealous, because the effect of these antibiotics in an acidic environment will be reduced, affecting the efficacy of the drug.

2) Do not be jealous when taking Chinese medicine that "relieves diaphoresis".

Because vinegar has astringent properties, traditional Chinese medicine believes that acid can converge, and when it is combined with traditional Chinese medicine such as compound Yinqiao tablets, vinegar will promote the contraction of human sweat pores, and will also destroy the alkaloids and other active ingredients in traditional Chinese medicine, thereby interfering with the diaphoretic effect of traditional Chinese medicine.

3) Patients with gastric ulcers and hyperacidity should not eat vinegar.

Because vinegar will not only corrode the gastrointestinal mucosa and aggravate the development of ulcer disease, but also vinegar itself is rich in organic acids, which can make the digestive organs secrete a large amount of digestive juices, thereby increasing the digestive effect of gastric acid, so as to avoid the increase of gastric acid and the aggravation of ulcers.

4) People who are allergic to vinegar and those with low blood pressure should avoid using it.

Vinegar can cause allergies in the body and cause symptoms such as rashes, itching, edema, and asthma. In addition, some people who are not comfortable with vinegar should be cautious when eating. Vinegar consumption in patients with low blood pressure will lead to a decrease in blood pressure and adverse reactions such as headache, dizziness, and general weakness.

5) The elderly should avoid jealousy during the fracture of ** and **, vinegar can soften bones and decalcification, destroy the dynamic balance of calcium in the human body, will promote and aggravate osteoporosis, make the injured limb sore, pain aggravated, fracture can not heal.

There is a conflict, vinegar is acidic, many Chinese medicine is afraid, but sprinkling a little bit is not a big deal, there is no consequence.

I think it's better not to taste good. Although I don't study medicine, I feel that vinegar and medicine are in conflict. If you can, it's better to buy it again.

It's okay, a lot of Chinese medicine is treated with vinegar.

For example, vinegar black plum, vinegar mugwort leaves, vinegar magnets, etc.

Poria cocos in traditional Chinese medicine is vinegar-avoiding. See if you have this flavor in your prescription. However, it should not have a big effect on the efficacy, and it will not be poisoning.

Be cautious and re-buy.

After all, safety comes first.

There are no conflicts. It doesn't matter.

It depends on what kind of Chinese medicine you are eating, some Chinese medicine vinegar is added to increase its efficacy or reduce toxicity, and some are just the opposite, which will reduce the efficacy. So you make it clear what Chinese medicine is.

Yes, it is generally avoided to be cold, spicy and greasy, and there is no medicine to avoid vinegar.

Some can't, some can't, so just bear with it, don't eat it for the time being, and eat it later.

Vinegar is an excellent Chinese medicine. Since it is a medicine, it must have its attributes, and since it has its attributes, it must have its scope of application and prudent use. For details, see the "Dictionary of Chinese Medicine", which has a detailed record, and it is not clear here.

Medicines, which should not be taken with vinegar.

Some drugs should not be eaten with vinegar because acetic acid can change the pH of the local environment in the body. For example, sodium bicarbonate, magnesium hydride, and gastropepine alkaline drugs are easily neutralized by acetic acid, reducing their efficacy.

Sulfonamides tend to form crystals in an acidic environment and damage the renal tubules.

Antimicrobial drugs such as gentamicin, kanamycin, streptomycin, and erythromycin will also be affected in an acidic environment.

Traditional Chinese medicine believes that vinegar has an astringent effect, so do not eat it with anti-diaphoretic Chinese medicine such as compound Yinqiao tablets, which will not only promote the contraction of human sweat pores, but also destroy the alkaloids and other active ingredients in traditional Chinese medicine.

Vinegar is acidic. Alkaline drugs or drugs that are not acid-resistant should not be used.

Traditional Chinese medicine has four qi: cold, hot, warm and cool, and five flavors of pungency, sweetness, sourness, bitterness and saltiness. Among them, Xin Neng San, Sweet Neng Slow, Sour Neng Receive, Bitter Neng Astringent, Salty Neng Kidney, Chinese Medicine with Different Tastes Have Different Medicinal Effects. Vinegar is sour, and traditional Chinese medicine believes that acid has an astringent and astringent effect.

Generally, drugs with a sour taste are mostly used for deficiency of sweat, diarrhea and other syndromes. When taking traditional Chinese medicine, vinegar will neutralize the drug and change the medicinal properties, and the efficacy of the medicine will be reduced. In particular, traditional Chinese medicine with a lowering effect should not be jealous.

There are many kinds of traditional Chinese medicine that must be concocted with vinegar, and the medicinal properties are written in the book: wine has the purpose of dispersing knots, and vinegar has the application of clearing wind and reducing swelling.

Most of the Chinese medicine can be jealous during the period of taking Chinese medicine, and a small part is not allowed to eat, such as the Chinese medicine regulated by the female surname and the Chinese medicine during childbirth can not be jealous, and the man can eat it if he has no problem

Don't be jealous during the medicine period, and it's best not to eat spicy, dry, hard and fried food.

Don't be jealous, it will reduce the effectiveness of the drug.

It is best not to be jealous when we eat Chinese herbs, because jealousy will have a great impact on our absorption of Chinese herbs.

You can't be jealous when you eat Chinese medicine. Vinegar is sour, and traditional Chinese medicine believes that acid has an astringent and astringent effect. When taking traditional Chinese medicine, especially traditional Chinese medicine with a lowering effect, you should not be jealous, otherwise it will be harmful to the body.

Don't be jealous while eating Chinese herbs, because vinegar has an antidote effect.

It's better not to eat it.

It may reduce the effectiveness of the drug.

And when taking traditional Chinese medicine, you can't eat mung beans, because mung beans have an antidote effect.

Vinegar has a dissolving effect, so don't be jealous while taking Chinese medicine and tonics.

It depends on what kind of Chinese medicine you take. Generally, Chinese medicine can be jealous, but after alkaline Chinese medicine, do not be jealous.

Hello, generally do not contact at the same time to take. It will have an effect on the efficacy of the drug.

This depends on what disease is cured. **The external washing medicine of goosefoot wind or beriberi is mostly brewed with vinegar.

In the theory of traditional Chinese medicine, vinegar has an astringent effect, if you are using heat-clearing Chinese medicine, then I suggest that you should not use vinegar, you can use a small amount of water or loofah juice or tea water to make a paste.

I don't know, it's not very clear.