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Then you need to replace the stove with a new one, of course, the fierce stove is not very expensive, because the fierce stove is relatively cheap, and its sentence formation quality is still relatively good.
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In order to shorten the cooking time, some families will want to change the household stove to a fierce stove with more firepower, so what is the method of changing the household stove to a fierce stove?
1. What is the method of changing household stoves to fierce stoves?
1. If you want the firepower to meet the standard of stir-frying, the household stove cannot meet the requirements. From the technical point of view of the cooktop, it is possible to change the medium pressure valve and expand the nozzle hole.
2. However, from the perspective of safety, the household gas stove is designed according to the degree of fire at home, and the size of the ejector and the stove head of the special stir-fry stove is completely different from that of the household stove. If it is changed to a fierce stove, the design of the stove head of the household stove is not suitable for such high temperature and high pressure, and its exhaust gas emissions will be too large, which is prone to safety accidents, so it is recommended to buy a special stir-fry stove.
Second, how to adjust the firepower of the fierce stove if it is not fierce?
Toggle the damper adjustment plate until the flame is light blue, if you can't hear the whirring wind at all, the pressure of the gas pipeline is too small. The normal flame of the fierce furnace is light blue, and the inner flame of the flame is clear and the fire power is vigorous. If the fire is small, the causes and elimination methods are as follows:
1. The fire hole of the burner fire cover is blocked by dirt, which hinders the flow out of the burner mixed gas and cleans the dirt of the fire hole.
2. The nozzle is blocked, unscrew the nozzle and clean it up.
3. The air inlet and nozzle of the pressure regulator are blocked by rust, which hinders the gas flow out of the bottle, and the qualified pressure regulator is replaced.
4. In addition, the gas is about to be used up, and the valve is not fully opened, etc., you should also pay attention to it, and you can take corresponding measures to solve it.
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**If you look at your personal consumption choice, there are hundreds, there are thousands, of course, you get what you pay for. Personally, I prefer to use Schindler's gas stove, which has strong firepower and low energy consumption, and the dishes made are particularly delicious.
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There are hundreds, there are thousands, of course, you get what you pay for. Personally, I prefer to use Schindler's gas stove, which has strong fire power and low energy consumption
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Well, is it expensive to form a sentence? It mainly depends on your personal budget, if you have a sufficient budget, you can choose some high-end stoves. Generally speaking, a brand will have a variety of different gears of high, medium and low. You can choose according to your needs.
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<> the old gas stove can not be replaced with a new stove, the fire of the gas stove is large, and the stove is slippery, which has nothing to do with the stove. There are three main reasons for the small fire of the gas stove, one is that the gas hole of the copper exhaust pipe of the assembly is blocked, resulting in a small fire, which can be dredged with a thin wire; The second is that the damper is not adjusted well, resulting in a small fire, so the damper must be adjusted; The third is that the pressure reducing valve is too tight, and it should be adjusted to a large fire, which can be rotated counterclockwise to a large fire. The gas stove is a kind of stove, which is mainly used to supplement the lack of air during combustion by means of natural air in the gap between the stove and the upper cover, so as to promote combustion and reduce the generation of carbon monoxide and nitrogen oxides.
The air intake mode of gas stove is divided into upper air inlet, lower air inlet, full air intake, etc., which can be divided into multiple types according to different classification standards.
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Gas stove? Or what, I just know that Fang Tai's kitchen and bathroom are good, hehe.
1 dried white fungus, 6 red dates, appropriate amount of green onion and ginger, appropriate amount of salt, appropriate amount of pepper, 20 ml of cooking wine. Soak the red dates and white fungus in water, and wash the black chicken. Chop the black chicken into small pieces, add an appropriate amount of water to the pot without fire, add green onions, ginger, red dates, and then add cooking wine.
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