Can you drink mountain spring water directly, and can you drink mountain spring water directly?

It is best not to drink casually, it is clear and transparent, sweet and delicious can not be used as the standard for mountain spring water to drink, and the microorganisms in the mountain spring water in many mountainous areas are excessive. The water source of mountain spring water is generally shallow water, although it looks clear and transparent to the naked eye, and the taste is clear and sweet, but some substances that are harmful to the human body such as microbiological organic matter, heavy metals, etc., are invisible and cannot be felt, and the water quality cannot be judged by the appearance and taste alone.

Most of the mountain spring water can be drunk directly, because it is very clean after it is filtered by the stones, and it is best to drink the mountain spring that flows directly from the cracks in the stones. However, the mountain spring is quite cool after all, and friends who are not good at stomach should drink as little as possible, and if they are not at ease, they will boil the mountain spring water, so that the minerals are retained, and most of the bacteria are killed.

Mountain spring water can be drunk directly, because it contains minerals in the body and a variety of minerals are beneficial to the body, so it is okay to drink directly, unless you have a bad stomach and need to pay attention to it.

Mountain spring water cannot be drunk directly, because you can't guarantee that there are no germs in the mountain spring water, and blindly drinking it may cause stomach discomfort.

There are many places where you can drink it directly, because these are natural and pollution-free, and there are many that taste good, but some of them have to be processed. As long as there is no pollution, you can basically drink it directly.

The mountain spring water is sweet. As long as it is pure and clean mountain spring water that has been processed, you can generally drink it directly, but if you are not sure, it is best to boil it and drink it.

No. Mountain spring water contains a certain amount of bacteria, microorganisms, and parasites, and if directly consumed, it will affect human health. It is recommended to boil it well before drinking.

It depends on what kind of mountain spring water it is, if it is a mountain spring water exposed on the land in nature, it is not drinkable, after all, although this water is non-toxic and harmless, but there will be insects in the water, if this water is the "Nongfu Spring" mineral water sold on the market, this is the water that can be drunk directly.

If it is not polluted, it can be drunk directly, and the taste is good. But it's better to have a lab test before drinking.

Yes, yes, but it's best to boil it before drinking. Although it is said that it can be drunk, I feel that drinking cold is not good for the stomach, especially now that it is autumn, you must drink it warm.

It is best to boil the mountain spring water before drinking, so that it is not easy to have bacteria.

It's best not to drink it directly.

Coliform bacteria were detected in 5 samples and 3 were not detected, with a detection rate.

Staphylococcus aureus was detected in 4 cases and 4 were not, with a detection rate of 50%.

Salmonella was not detected.

Six samples of Pseudomonas aeruginosa were detected, and two samples were not, with a detection rate of 75%.

The above results show that more than 50% of the spring water detected coliform bacteria, Staphylococcus aureus and Pseudomonas aeruginosa, which can pose a certain risk to human health after entering the human body, so the "clear" mountain spring is not clean! Because the smallest impurities that we can see with the naked eye are about millimeters in diameter, and the bacteria are in microns in diameter, bacteria cannot be seen by our naked eyes.

Some can, some don't.

It is best to boil the mountain spring water before drinking.

Because no matter what kind of raw water contains a lot of bacteria and microorganisms, some are good for the body, and some are bad for the body, so we must heat the water to kill the bacteria and microorganisms in it, so that it is healthier to drink.

It can be drunk, and pure spring water is better.

Some mountain spring water can be drunk, but some can't, depending on the type.

Mountain spring water. Generally, it cannot be drunk directly. As the name suggests, mountain spring water comes from the mountains, and the spring water that comes from the springs and flows down the mountain looks clean and clear, and the taste is often sweet and refreshing.

However, the water from the springs flows down the mountain walls, washes the mountain, and is easily polluted and carries pollutants such as animal carcasses, feces and rain.

Hello dear and happy to serve you. <>

The spring water is boiled and boiled for more than 10 minutes to kill germs and parasitic eggs in the spring water. 3. Filtration: Use filters and purifiers to treat water.

4. Purification: Use medicines, such as water purification tablets to treat water, put water purification tablets into a water container, stir and shake, and let stand for a few minutes, then you can drink and set aside. I hope mine is helpful to you, dear, and I wish you a happy life.

Can be drunk directly, can also be heated to drink, mountain spring water tea and groundwater do not have the same taste, we now drink water mineral water is similar to that, are directly filled with that kind of water, and have not been heated or sterilized,

Try not to. Because not all mountain spring water can be drunk, the water quality must be clear, and it will be safer to drink it after boiling.

Can you drink mountain spring water directly? The little brother did an experiment and concluded that it does not meet the standards for direct drinking, and everyone should pay attention to drinking water safety in the future.

Mountain spring water cannot be drunk directly.

Mountain spring water is not suitable for direct drinking, because it is not filtered, it may contain bad ingredients, as well as some killed insects, bacteria, etc. Whether it is mountain spring water or mountain stream water, it is greatly affected by external environmental factors, and the water quality is unstable and easy to be polluted.

For example, when the sediment in the surrounding environment is washed into the water source during rainfall, the water quality will be turbid, and the fertilization and pesticide spraying of the surrounding farmland can cause pesticide pollution in the water body due to infiltration. The transportation of people and animals in the surrounding area can cause fecal contamination and so on. From the perspective of hygiene and safety, clarity and sweetness cannot be used as the only criteria for drinking. After boiling water, it can kill some microorganisms, but pesticide residues and heavy metals cannot be removed, and excessive intake has some adverse effects on people.

An introduction to mountain spring water

Mountain spring water is also the spring water that flows from the springs in the mountains. There are many reasons for the formation of mountain spring water, which are mainly divided into three types, one is the formation of our common groundwater backsurge, which will continue to rise upward, mainly in relatively low-lying places.

The second is formed by the seepage of atmospheric precipitation into the ground, and the spring water in Jinan is formed for this reason. The amount of water in such a mountain spring is affected by precipitation, and the flow is likely to be interrupted. The third type is the mountain spring water formed by the melting of icebergs, and the amount of such spring water is determined by various reasons such as climate change and mountain height.

The second type of mountain spring water is naturally abundant when there is a lot of precipitation, and when there is less precipitation, the spring water will naturally be less. Of course, if the artificial mining amount is too large, it will also affect the amount of mountain spring water. According to relevant statistics, Jinan's Baotu Spring has repeatedly been interrupted and disturbed.

The above content refers to Baijiahao-CCTV-Elderly people should drink "mountain spring water" carefully when traveling during holidays

Summary. Hello, I'm glad to answer for you, Nongfu Spring can drink natural water directly. The unpolluted mountain spring water can be drunk directly, filtered through rock formations, and is both clear and sweet, and rich in trace mineral elements, which is much better than the tap water produced by the municipal government through water treatment plants.

Chlorine is added to the usual tap water treatment, and the water quality is actually very poor due to pollution during pipeline transportation and storage, so many households have installed water purifiers.

Hello, I'm glad to answer for you, Nongfu Spring can drink natural water directly. The unpolluted mountain spring water can be drunk directly, filtered through the rock formation, which is not only clear and sweet, but also rich in trace minerals Yuanting Su, which is much better than the tap water produced by the municipal government through the water department. Chlorine is added to the usual tap water treatment, and the water quality is actually very poor due to pollution during pipeline transportation and storage, so many households have installed water purifiers.

Qinqin brings you extended information Mineral water is water containing dissolved minerals or more gases, the nine limit indicators specified in the national Liangzhongbi standard include lithium, strontium, zinc, selenium, bromide, iodide, metasilicic acid, free carbon dioxide and total dissolved solids, and one or more of the mineral water must meet the requirements of the limit index. The required content is (unit: mg l):

Lithium, strontium, zinc, iodide are all jingqin, selenium peixiao, bromide, metasilicic acid 25, free carbon dioxide 250 and total dissolved solids 1000. Most of the mineral water on the market is strontium and metasilicic acid, but there are also mineral water with other mineral components. [than the heart] [than the heart] [than the heart].

Summary. Hello, glad to answer for you. Nongfu Spring natural water can be heated and drunk all the time:

Nongfu Spring can be boiled to drink, it is recommended not to drink mineral water for a long time, this mineral water mineral content is low, not suitable for drinking for a long time, mineral water is naturally gushing out from the depths of the underground or artificially exposed, uncontaminated underground mineral water.

Hello, I'm glad to answer for you. Cavity base Nongfu spring natural water can be heated and drunk all the time: Nongfu Spring can be boiled to drink, and it is recommended not to drink mineral water for a long time, this mineral water has a low mineral content, and it is not suitable for drinking for a long time.

Natural mineral water refers to water that springs out naturally from deep underground or is collected by drilling, contains a certain amount of minerals, trace elements or other components, and is not contaminated in a certain area and takes precautions to avoid it. Because mineral water generally contains more calcium and magnesium, it has a certain hardness, and calcium and magnesium are in an ionic state at room temperature, which is easily absorbed by the human body and plays a good role in calcium supplementation. If calcium, rolling magnesium and calcium carbonate are easy to be precipitated by limescale when boiling, which not only loses calcium and magnesium, but also causes sensory discomfort, so the best way to drink mineral water is to drink at room temperature.

The bottled mineral water that we often drink at a loss will be artificially purified, and the purification process will inevitably filter out some trace elements that our body needs.