If someone mistakenly eats a wild vegetable that has been sprayed with herbicides, is the farmer res

Spring has arrived, and it is a good time to dig wild vegetables. However, herbicides are now used in many fields, and the wild vegetables in the fields are toxic. If you eat such wild vegetables, you may be poisoned.

So, if you are poisoned by eating such wild vegetables, do farmers need to be responsible? My point is: no. Farmers should not be held responsible. As a child growing up in the countryside, let me tell you why.

Growing up in the countryside, I still remember when I was a child, my parents had to work in the fields for a long time every spring and summer, turning the soil and weeding. Especially in summer, if the grass in any corner of the field is not hoeed, a large area will grow crazy after a few days of work. My mother was tired every day with a sore back, and she still couldn't finish the farm work.

When I was in high school or college, herbicides seemed to spread in the countryside overnight. The use of herbicides is effective, convenient and fast, which greatly reduces people's workload.

Herbicides are used in a variety of ways and can be sprayed directly on the leaf surface of growing weeds; It can also be sprinkled in the soil before and after crop planting; The ground can also be covered with herbicide-containing mulch. Wait a minute.

<> farmers' fields are for growing crops, not for the vegetables to be dug up for others to eat; Herbicides are developed to effectively control weeds and reduce the workload of farmers. And wild vegetables are also weeds. Farmers will not and cannot abandon modern weeding techniques and allow them to grow wildly in order to provide everyone with safe food.

So, can't you eat wild vegetables? How do I dig up safe wild vegetables?

1. Try not to dig wild vegetables in farmland, vegetable fields and other fields with crops. The possibility of such herbicides in the field is very high.

2. How to identify wild vegetables that have been treated with herbicides.

1) If it is a wild vegetable that has been sprayed directly with herbicides, and it has tenacious vitality, although this wild vegetable has not dried up completely, it is obviously not fresh enough and will look wilted. Do not dig this wild vegetable.

2) Some wild vegetables will have white spots on the leaf surface, if a large area of wild vegetables in the vicinity is like this, then it is basically certain that there are herbicides here, and you can't ask for it.

3) Many fields are covered with mulch, and green wild plants grow under the mulch, which is very attractive. It's best not to use this wild vegetable, you can't be sure if the mulch has toxic ingredients.

<>Can't you dig or eat wild vegetables?" Of course. We can go to those abandoned fields, hillsides, woods, etc. to dig wild vegetables. In this kind of field, no one usually uses herbicides, and wild vegetables are relatively safe to eat.

There is no need to be responsible. Because farmers use herbicides for weeding as well. This makes perfect sense. However, some wild vegetables on the side of the road cannot be eaten casually, and if they are eaten indiscriminately, they need to be responsible.

The farmer was not responsible, because no one asked him to dig up this wild vegetable to eat.

I don't think there's anything to be responsible for. Wild vegetables are not artificially grown, it is harmful to farmers' crops, so herbicides will be used, no one takes the initiative to give you pesticides of wild vegetables, then it is your own choice, how can you be responsible for others.

Now in agricultural production, chemical fertilizers, pesticides, herbicides.

It has been widely used, not only to save labor, make farming an easy thing, but also to improve crop yields, and to increase the yield of farmers and friends has made a great contribution.

Then a friend asked, wild vegetables that grow in the farmland that has been treated with herbicides.

Can you eat it? The answer is that it can be eaten. When we were children, we used to go to the wheat fields to dig camelina during the season and after the beginning of spring.

At that time, there were no herbicides, and there were many wild vegetables in the fields that could be harvested. But now, it is difficult to find wild vegetables in the fields, and many friends in the city go to the countryside to dig wild vegetables, often returning empty-handed in the fields. Wild plants can only be found in ditches or in the wilderness.

Therefore, there are basically very few wild vegetables that come out after you have been treated with herbicides. Most herbicides are generally broken down by microorganisms within a few months, and if you can find wild herbs, even if there are certain herbicide residues in the soil, there is less herbicide content in wild herbs, and eating a meal or two will have no effect on the human body.

But I believe that people who say that herbicides are safer than salt will never eat herbicides. I now live in a small county town in my hometown, dozens of kilometers away from my hometown, because my parents are here, I have to go home many times a year, such as this season, there are a lot of this kind of small wild garlic in the fields and hillsides of my hometown, we call Qiao garlic.

Whenever I go back to my hometown in this season, I have to dig some of this kind of Qiao garlic and come back to eat, and carry a hoe several times.

When I went to dig, my mother had to tell me not to dig in the field, I asked why, my mother said that the ground was sprayed with herbicides, Qiao garlic is not delicious, there is a special bitter taste, so every time I go home I go to the mountain side of the field to dig Qiao garlic.

I've also noticed that many of us, who live in the countryside, don't go to the fields to dig garlic and don't go to the orchard to pick wild vegetables to eat, for only one reason, to try not to pick wild vegetables in these herbicide sprayed places.

In fact, it can be eaten, but only if the herbicides are diluted after heavy rain, and these wild vegetables are edible.

Purslane is edible in the fields that have been treated with herbicides.

After the herbicide is applied, the grasses such as cow tendon grass, dogtail grass, and purslane in corn fields will dry up and die in about a week. Under normal circumstances, the effective period is more than one month, and then the weeds that grow such as purslane, which are also called purslane by the common people, can be eaten in pancakes, which is not toxic.

Because purslane is newly grown, it has not yet been poisoned by herbicides. If it is purslane that existed before the herbicide, it is best not to eat it.

I can eat it. Now when planting, herbicides are indispensable, and when they are ripe, herbicides are basically gone.

Can you eat wild vegetables that grow after herbicide is applied in the field?

Can you eat wild vegetables that have been treated with herbicides, and how to deal with them.

In general, herbicide-infused wild vegetables are not recommended to be eaten directly. Chemicals in herbicides may remain on wild herbs, potentially causing harm to human health. If you are not sure whether wild vegetables are safe, it is recommended not to eat rock cherry blossoms.

If you have accidentally eaten herbicide-infused wild vegetables, you can take the following measures:1If you experience uncomfortable symptoms, you should seek medical attention as soon as possible.

2.Soak the wild herbs in clean water and rinse them several times repeatedly to remove the chemical jujube substance from the surface. 3.

It is advisable to peel or remove the surface part of the wild herb to reduce the intake of residual chemicals. 4.If feasible, it is best not to pick wild vegetables after herbicide spraying to avoid consuming too many chemicals.

If you accidentally eat the herbicide vegetables, there may be pesticide residues on the vegetables to poison the phenomenon, most of them will have nausea, vomiting, headache, dizziness symptoms, if these symptoms appear, you should go to the hospital in time to deal with it, everyone's physique is different, the onset time is not the same. After eating herbicide vegetables by mistake, you should go to the hospital in time for treatment, and carry out gastric lavage or other ** under the doctor's consultation, because gastric lavage is the most effective way to cut off the poison from continuing to be absorbed in the body. Do not use the method of vomiting yourself, because accidentally eating herbicide vegetables may cause a tendency to bleed.

Suggestions: It is recommended to take ** under the guidance of a doctor, eat some light and easy-to-absorb supplemental nutrition and stomach, and it is best to soak vegetables in salt water before taking them, and the food can only be used after cooking. If you eat the pesticide by mistake, you must observe whether the patient has symptoms of poisoning, such as dizziness, headache, nausea, vomiting, bloating, abdominal pain, diarrhea and other manifestations, if there are no above symptoms, there is no other discomfort, usually no special treatment, it is recommended to drink more water, as soon as possible to promote the discharge of the vegetables that are taken in, and also promote the metabolism of pesticides absorbed in the body, which will naturally not have too much life risk.

If the above symptoms appear, you must go to the hospital to deal with it, if you have not been taking pesticides for a long time, you can promote the discharge of food by inducing vomiting and gastric lavage, and you can also apply catharsis to speed up the discharge of pesticides from the residual body. It can also be treated symptomatically, if there is abdominal pain and diarrhea, hyoscyamine and scopolamine can be given to relieve spasmodic and pain-relieving treatment, and montmorillonite powder can also be used to stop diarrhea.

Hello, herbicides are applied to wild vegetables, this herbicide is generally a highly toxic pesticide, you eat a little bit is useless, it may be harmful to the body, you must not eat. If you have eaten, you should immediately go to the hospital for vomiting, gastric lavage, and symptomatic treatment to avoid adverse consequences.

If there is no discomfort such as headache, nausea and vomiting, chest tightness and drooling, there is no problem, and the above are the usual manifestations of pesticide poisoning. The sprayed pesticides are diluted and soaked in water with little to no residue.

Summary. Dear, there is no diarrhea or vomiting.

Can you eat wild vegetables that have been treated with herbicides, and how to deal with them.

Hello, I just ate a little herbicide, and I feel sick to my stomach.

Dear, there is no diarrhea or vomiting.

Generally speaking, herbicides are not allowed to be eaten because herbicides contain toxic chemicals that can be harmful to humans and cause toxic reactions. Here are some suggestions to ensure the safety of wild vegetables: (1) Apply pesticides before picking wild vegetables, and use professional equipment and high-quality agents to ensure their quality.

2) Before weeding the plot planted with wild vegetables, the plot should be reacted 2-3 times to prevent herbicides and other toxic and harmful substances from leaving toxins on the wild vegetables. Senbu (3) proper use of herbicides, should pay attention to the size of the amount, do not use a large amount, in order to prevent harmful substances from remaining on the leaves of wild vegetables. (4) When planting wild vegetables in the plot, use non-pesticide fertilizers suitable for the growth period of wild vegetables.

5) After picking wild vegetables, try to wash the impurities on the surface, and then do a good job of preservation according to the seasons of different wild vegetables, so as to ensure the food safety of wild vegetables.

I don't have a belly, but I feel a little dry sometimes.

What to do like this doctor.

If you feel sick to your stomach after eating herbicide, you should first spit out the food immediately, and then drink plenty of water immediately to help eliminate the symptoms of drug poisoning and eliminate the drugs used for drug poisoning. At the same time, it is necessary to seek medical attention quickly, let the doctor carry out drug clinical **, tease the deficiency or arrange hospitalization rent to clear **.

Doctor, today is the fourth day.

On the fourth day, there were no other symptoms, just retching.

It's just that I feel sick to my stomach, and when I press it with my hand, it hurts a little.

Dear, it is recommended that you go to the hospital for a check-up.

A little pain may be acute gastroenteritis.

Caused by minor intoxication with the drug.

That can only go to the hospital for an infusion.

You can first take relevant drugs to protect the gastric mucosa, such as bismuth potassium citrate, bismuth pectin, and sucralfate.

Take it with probiotics.

If the effect is not good, it is recommended to go to the hospital for examination.

Summary. Hello dear, I have helped you find the result; Herbicides are not recommended for consumption because the chemicals in herbicides may cause health effects. If you accidentally consume it, you should stop eating it as soon as possible and seek medical attention in time.

Can you eat wild vegetables that have been treated with herbicides, and how to deal with them.

Hello. Hello dear, I have helped you find the results; Herbicides are not recommended for consumption because the chemicals in herbicides may cause health effects. If you accidentally consume it, you should stop eating it as soon as possible and seek medical attention if you have been exposed to the liquid. Noisy.

I ate wild vegetables a few days ago, and I don't know if I've been sprayed with pesticides.

Dear, you need to observe whether there is any discomfort in the body, it is recommended to go to the hospital for examination.

What are the symptoms if I eat it?

What are the symptoms if I eat it?

Hello, if wild vegetables have been ingested by herbicide by mistake, the following symptoms may occur:1Gastrointestinal symptoms such as stomach pain, nausea, vomiting, and diarrhea.

2.Respiratory symptoms such as difficulty breathing, swelling of the throat, allergic reactions, etc. 3.

Neurological symptoms such as headache, dizziness, and dizziness. 4.**Itching, redness, swelling, allergies and other symptoms.

If the above symptoms occur, you should seek medical attention immediately and tell the doctor that you have ingested the herbicide by mistake, so that you can take timely measures to treat the herbicide.

If it's been seven days, it won't be okay I'm dizzy, no vomiting, nothing else.

Dear, it is recommended that you go to the hospital for a check-up.

If you eat wild vegetables with herbicides and pesticide residues, it will cause great harm to your body. To be on the safe side, wild vegetables should be soaked in water for two hours or slightly boiled in boiling water before eating.

Can you eat wild vegetables that have been treated with herbicides, and how to deal with them.

Hello, very high hidden shed xing for you to answer. Herbicide-infused wild herbs are inedible. If you eat wild vegetables that lack spring herbicides and pesticide residues, it will cause great harm to your body.

To be on the safe side, wild vegetables should be soaked in water for two hours or slightly boiled in boiling water before eating.

For your safety and health, it is recommended that you do not eat herbicide-infused wild vegetables.

Moreover, the composition of wild vegetables is unknown, so it is recommended that you do not eat them.