Who has a panacea for cough A panacea for cough?

There are many types of coughs.

Symptom 1: Dry cough, no phlegm, sore throat, reluctance to speak.

Symptom 2: Frequent in winter, heavy cough at night, light during the day, and more phlegm.

Symptom 3: Cough and hemoptysis.

Symptom 4: Cough is worse in the morning and evening.

Symptom 5: Cough accompanied by asthma, chest tightness, and breath-holding symptoms.

Hot and dry cough: the main manifestation is cough with little sputum.

Pulmonary fever cough: the main manifestation is that the sputum is thick and yellow, and it is not easy to cough up.

Cough with lung deficiency: the main manifestations are prolonged cough and wheezing.

Wet cough in the lungs: It is mainly manifested as cough, and the sputum is easy to spit out. Most of them are frail and elderly.

Coughs are basically divided into types, and the complexity is endless.

The easiest and no-*** way is to:

1. Dry cough type: 5-10 grams of Sichuan fritillary, an appropriate amount of rock sugar, a pear, peel and dig the heart of the pear, and put the Sichuan fritillary and rock sugar into the pear together. Once in the morning and once in the evening.

2. Cough with phlegm or not easy to cough up: 5-10 grams of Sichuan fritillary, an appropriate amount of sand cucumber, a Sydney pear, the method is as above, with orange red pills to eat, long-term eating will be effective.

3. Cough without phlegm and itchy throat, with foreign body sensation, 5-10 grams of Sichuan fritillary, one of Bo He and Sydney, as above, or eat orange red pills and golden throat.

Don't dare to say that there is a miracle cure, dare to say that the cure for cough is just now, believe, look for me.

Traditional Chinese medicine uses dialectics to diagnose the type of cough a patient belongs to. According to the different manifestations of cough, TCM divides cough into 5 types: Wind chill cough:

Spitting out thin phlegm, accompanied by headache, nasal congestion, runny nose, cold intolerance and fever, you can take three decoctions to stop coughing**. **It is to evacuate the wind and dispel the cold, and promote the lungs and relieve cough. Wind-heat cough:

Fever, dry mouth, unpleasant spitting, and sore throat are common. You can use mulberry chrysanthemum drink**, the medical theory is to clear wind and clear heat, dissolve phlegm and relieve cough. Dry fire cough:

Dry cough, little phlegm, dry lips and throat. You can use mulberry and apricot soup to dry and moisten the lungs. Phlegm damp cough:

The phlegm is thick, the throat is snorting, and symptoms such as chest tightness and shortness of breath may occur. You can take Erchen Ping Stomach Sanhe Sanzi Yangqin Soup**, which has the effect of strengthening the spleen and dampness, dissolving phlegm and relieving cough. Weak cough:

The cough comes and goes, with a pale face, redness of the cheeks (the facial bones under the eyes), inability to breathe, or fever in the hands and feet, and sometimes blood in the sputum or hemoptysis. You can choose sand cucumber wheat soup**. It is advisable to start by nourishing lung qi, moistening the lungs and relieving cough.

The above belongs to the type of phlegm and heat, and due to a long time and qi deficiency and yin deficiency, the ** method is mainly to replenish qi, nourish yin, moisten the lungs, and also need to clear heat and dissolve phlegm and relieve cough. Wind chill cough: 10 grams of almonds, 3 slices of ginger, and 100 grams of white radish can be decocted in water.

Wind-heat cough: You can use half a cup of lotus root juice and pear juice to take it together. Phlegm fever cough:

You might as well use a freshly cooked papaya, peel and steam, and add a small amount of honey to eat. Phlegm damp cough: Cooking porridge with barley helps to cough and phlegm in the throat; Or decoction 30 grams of orange peel to extract the thick juice, remove the slag, and then add 50 to 100 grams of japonica rice to cook porridge.

Long-term cough with lung qi deficiency or long-term cough with yin deficiency: use more than 20 grapefruit kernels, add rock sugar and water to decoction, three times a day, which is beneficial to long-term cough. You can also use 30 grams of lily and honey to steam and eat, which is conducive to long-term cough and dry mouth.