Ask for help on the correct fertilization method of the osmanthus tree

Correct fertilization method:

Fertilize by digging a trench in the outer ring of the canopy projection, and the depth of the trench depends on the depth of the roots.

Newly transplanted osmanthus has weak absorption capacity due to root damage, so top dressing should not be too early.

When fertilizing, the fertilizer should not come into contact with the branches and leaves, nor should it be in direct contact with the coarse roots and fibrous roots.

After application, it is required to cover the soil and level the ground at the same time.

The application value of osmanthus tree

1. Osmanthus has a certain resistance to harmful gases such as chlorine, sulfur dioxide, hydrogen fluoride, etc., and has a strong ability to absorb dust, which is often used in cities and industrial and mining areas.

2. After the osmanthus is dried, it can be brewed for tea. Osmanthus tea has a refreshing fragrance effect.

3. Mix osmanthus and pure lotus root powder with white sugar to become osmanthus lotus root powder, which is delicious and appetizing.

4. Guizhi soup prepared by cinnamon branches, peony ginger, jujube and licorice is specially used to treat external wind evil, fever and headache. Cinnamon root is sweet and slightly astringent.

5. Osmanthus is the flower of the Rhinocerosaceae plant, its taste is pungent, warm and returns to the lungs and large intestine meridians, and it has a good effect on hernia refers to the frequent heat and pain in the abdomen, and the dolphin refers to the cold rush of the kidneys or the backrush of the liver qi on the chest to the throat to the abdominal cramps, chest tightness and shortness of breath, dizziness, palpitations, irritability, intestinal gas and hyperperistalsis or spasms, phlegm salivation, cough and so on. Regular consumption is obviously helpful for beauty and skin care.

6. The ancients believed that cinnamon was the long of a hundred medicines, so the wine made from osmanthus could achieve the effect of drinking a thousand years of life. For example, in the Han Dynasty, osmanthus wine is a good product used by people to worship the gods and ancestors, after the sacrifice is completed, the younger generations use osmanthus wine to the elders, and the elders drink it symbolize that they will prolong their lives. Osmanthus tea can nourish beauty, soothe the throat, improve phlegm and cough symptoms, treat duodenal ulcer, reed, stomach cold and stomach pain, bad breath, and unclear vision.

7. Add osmanthus and pure lotus root powder to sugar, and it becomes osmanthus root powder, which is delicious and appetizing. Take the best jujubes, add sugar and boil, when the soup is finished, add osmanthus, that is, it becomes an appetizing osmanthus date for strengthening the spleen. Traditional Chinese medicine believes that osmanthus is warm and spicy, decoction, tea or soaking in wine, can dissolve phlegm and disperse stasis, and has a certain effect on loss of appetite, phlegm cough and asthma, intestinal wind and blood dysentery, and amenorrhea abdominal pain.

Cinnamon branches, cinnamon seeds, and cinnamon roots can all be used in medicine.

8. The sun-dried and clean osmanthus and koji powder are mixed and fermented to make the special koji of Guilin Yingtan Rice Fragrance Cellar, and then the production process of soy sauce wine is carefully brewed to make high-grade aged puree rice wine, which is a fine product for entertaining VIPs and giving gifts to relatives and friends, a model of famous and high-quality specialties in Guilin, Guangxi, and an outstanding representative of Guilin's treasured rice wine.

Features of Guilin's "Yingtan Rice Fragrance Cellar":

1) The high-grade rice wine carefully brewed by the production process of soy sauce wine is not the traditional Sanhua wine.

2) Aged puree cellar wine, not blended wine.

3) The taste is fragrant and lingers for a long time, the aftertaste is endless, and it will not go up when drunk.

4) All supporting Jiangxi Jingdezhen high-quality ceramic wine bottles.

5) Exclusive distribution to ensure that customers will not buy fake wine.

Summary. Osmanthus grows in pots, and since the soil in pots is limited, fertilizer must be constantly replenished. At this time, more phosphate and potassium fertilizers should be applied, and nitrogen fertilizers should be applied appropriately.

After October, the temperature is still high, and the photosynthesis of osmanthus is still going on, so a phosphorus and potassium fertilizer based on nitrogen should be applied once.

How can you make the osmanthus tree grow faster? What kind of fertilizer to apply? How to fertilize?

Osmanthus grows in pots, and since the soil in pots is limited, fertilizer must be constantly replenished. At this time, phosphorus and potassium fertilizers should be applied more cautiously, and nitrogen fertilizers should be applied appropriately. After October, the temperature is still high, and the photosynthesis of osmanthus is still in progress.

Osmanthus grows in pots, and since the soil in pots is limited, fertilizer must be constantly replenished. At this time, phosphorus and potassium fertilizers should be applied more cautiously, and nitrogen fertilizers should be applied appropriately. After October, the temperature is still high, and the photosynthesis of osmanthus is still in progress.

Osmanthus tree likes fertilizer, the use of organic fertilizer is essential, during the growth period to the comprehensive use of nitrogen, phosphorus and potassium, the family planting can also be made by themselves, like some scraps of the kitchen hall Zen eggshell, dress up the dust vegetable leaves, banana peel, fish offal, bones, are good raw materials that can become organic fertilizer, after the rotting and soaking, you can also directly buy some osmanthus special compound fertilizer, give and use, osmanthus can be fertilized after germination in early spring, the amount of fertilizer should not be too thick, thin fertilizer can be applied diligently.

In the hot summer, it is necessary to reduce the number of times of applying locust fertilizer, to avoid the occurrence of cautery of roots caused by high temperature, and after the weather turns cooler before the flowering period, it is necessary to appropriately increase the use of phosphorus and potassium fertilizer to ensure that more flower buds are promoted, and the method of spraying foliar fertilizer can also be used, which also plays a role in promoting flowering.

After the flowering period, it is also necessary to fertilize, especially in some areas in the north, the reason for the temperature, causing osmanthus to appear dormant, fertilization before the fall of leaves, for the growth of osmanthus in the coming year, it is also particularly important, as long as sufficient fertilizer is given, osmanthus will be able to bloom densely flowered, fragrant.