The difference between the tea Baidao thick milk version and the ordinary version

<>1. Different raw materials: Tea Baidao Thick Milk Tea is a mixture of whole milk and milk, with higher purity and thicker milk. Ordinary milk tea is made from ordinary milk and has a low milk content.

2. Different calories: thick milk milk tea has high milk content and high calories. Ordinary milk tea has low milk content and relatively low calories.

3. Different taste: thick milk milk tea has high milk content and strong taste. Ordinary milk tea has a low milk content and a bland taste.

The difference between the tea Baidao thick milk version and the ordinary version is: different raw materials, different tastes, different tastes, different calories.

1. The raw materials are different. There is a difference between thick milk tea and ordinary milk tea mainly in milk. The milk of thick milk tea is purer and the milk is thicker, while the ordinary milk tea uses ordinary milk and has a low milk content.

2. The taste is different. The milk content of thick milk tea is high, the concentration is also high, its taste is thicker and mellow, and the aftertaste is more sufficient, while ordinary milk tea is relatively bland, and it is not as good as thick milk milk tea in taste.

3. **Different. The high concentration of milk in thick milk tea is mainly through freezing milk, and then making it naturally melted, and extracted drop by drop, which is more time-consuming and costly, so the ** of general thick milk milk tea is higher than that of ordinary milk.

4. The heat is different. Thick milk tea has a high milk content, and it has a higher calorie content.

Tea Baidao is a local tea chain brand in Chengdu. Tea Baidao, milk tea drink, "milk" is a kind of creamer, creamer ** is cheap, and the taste is more fragrant, the reason is that creamer contains a chemical called non-dairy creamer. On March 31, 2021, at the Chengdu-Chongqing Food and Drink Summit, Chabaidao won the "2021 Chengdu-Chongqing Food and Drink Benchmark Brand Award".

1. Different raw materials: the milk purity of thick milk milk tea is higher, and the milk is thicker. Ordinary milk tea is made of ordinary milk, and the milk content is not high.

2. Different taste: the thick milk version tastes more mellow and sweet. Ordinary milk tea is not as sweet as the thick milk version, and the taste is lighter than the thick milk version.

3. **Different: The milk used in the thick milk version is more expensive, so it is also more expensive than ordinary milk tea.

Chamomochi's thick milk is a blend of Nestlé whole milk, espresso cream for Aihu coffee, and Nestlé whole sweetened condensed milk. Thick milk adopts low-temperature membrane separation technology, and 100% raw milk is filtered out of the concentrated milk base, and then compounded with other milk ingredients to create a characteristic "thick milk" category. Tea Baidao is a local tea chain brand in Chengdu, founded in 2008, under Sichuan Hengsheng Herui Industrial Group.

Thick milk: Affiliated to Ningxia Cézanne Dairy, the product structure is milk fat, milk protein, whole milk thick milk and fermented dairy products, the main product series cover cream, concentrated milk protein powder protein liquid, Cézanne thick milkTM, refrigerated milk, ice cream milk and fermented cream, yogurt, etc. Thick milk is a new high-tech milk category realized by Cezanne Dairy using low-temperature membrane separation technology and then compounded through milk-based raw materials.

Through membrane separation technology, the separation and purification of milk fat, milk protein, lactose, milk mineral salts and other molecules in milk are realized. Because its index is higher than that of ordinary milk, the flavor is richer, and the texture is more mellow, so it is named thick milk, thick cow's milk or thick milk, thick milk.