Prawns who have participated in the training and examination of senior tea masters in the past year

In principle, senior tea masters must hold an intermediate tea master certificate for more than two years and have been engaged in tea master work for 8 years before they are eligible to apply for the senior tea master qualification appraisal.

Tea master is not a senior tea master who has passed the exam, the tea master must first understand tea, like tea, cherish tea, and can choose the tea set for tea and the temperature and soaking time of tea water according to different tea types and different tea quality characteristics, and brew each pot of good tea. This is the most basic thing for a tea master, if you can't do it, you can't call it a tea master, at best, you can only call a waiter who adds water and pours tea, that is, a tea master who often eats youth rice.

Tea master certificate is what tea can be brewed well, brew the best state of tea, it is impossible, now the tea industry is more popular is the Chinese Tea Ceremony International Exchange Association issued by the various tea skill level certificates, if you participated in the Tieguanyin tea, planting, tea garden management, tea picking, processing, review, brewing, tea ingredients, health care, sales, status quo, etc., the results are qualified, awarded is Tieguanyin junior expert, Tieguanyin intermediate expert, Tieguanyin senior industry, Tieguanyin expert, Tieguanyin master.

Such a certificate has the highest gold content, when it comes to Tieguanyin, you must be an expert, when it comes to other teas, you are not an expert, you are not an expert, so this kind of certificate is also the most recognized and authoritative in the tea industry at present.

I am a tea master and have also taken the advanced tea art exam, now I would like to share my heart for your reference!

I've been training for about half a month, and I've been taking classes, and then it's time for the exam of theory and tea art performance, and I don't need to perform at the advanced level. But in the end, I will leave you an assignment for you to turn in within the specified time, which is to write a ** about tea! I also have to do the design of the tea ceremony, and there must be ** and explanations and the like.

As for work! Generally, it would be better for tea houses in big cities to require a certificate, but the certificate is not the most important, there are many places that look at whether there is actual work experience and how much knowledge of tea art is mastered!

Hope it helps

The crash course takes only 10 days and has been done for 9 years.

There is professional, systematic and practical tea art training, only if you were born before 88 years, you can directly apply for the "Vocational Qualification Certificate" of senior tea masters

80 points for multiple-choice questions + 20 points for true/false questions.

60 points passed.

I think it's "very simple".

Last year, the pass rate reached 98%.

As long as you have faith, there is nothing that you can't do well, and I believe you can too. The difficulty lies in how you look at this problem, it is easy to prepare me, and it is difficult to be unprepared.

Tea art majors, it will only be popular until the technician, otherwise there will be more than 2,000 tops in cities like Shanghai.

The examination method of the tea master is as follows:

First of all, it is necessary to understand what a tea master is. A tea master is a full-time technician with professional knowledge of tea and professional tea brewing skills. The National Vocational Qualification Certificate divides the tea master into five levels, namely primary, intermediate, senior, technician, and high blind technician.

Secondly, it is necessary to understand what conditions are required to apply for the tea master exam. Tea masters need to start from the beginning and work their way up the exam. Junior tea masters are required to pass formal training in tea art, reach the required time and obtain a certificate of completion, and work in the tea art industry for more than 2 years.

Then, let's take a look at the content of the tea master exam. Tea masters first need to take a written exam. The content of the written test includes various theoretical knowledge related to tea culture and tea art, and the question types are divided into multiple-choice questions and true/false questions, accounting for 80% and 20% respectively.

In addition, the tea master also has to take an oral examination. The content of the oral examination is generally to appreciate dried tea, and the main test is to test the level of understanding of tea. Of course, the tea master also needs to test the skill operation.

The main stuffy branch should inspect the tea making process, etiquette and so on. In the practical test, you can wear a cheongsam and light makeup to enhance the atmosphere, but you should be careful not to have long nails, your hair should be coiled, and you should not shawl.

Finally, the exam time for tea masters is not fixed. Generally, there will be an exam once a month or so, and as long as the training school declares it, you can take the exam. The fee for applying for the tea master exam is 1,200 yuan for beginners, 1,500 yuan for intermediates, and 1,800 yuan for seniors.

How to take the tea master certificate? What are the application details?

In fact, it is easy to understand from the literal meaning that a tea master is a person who is engaged in the art of drinking tea. They have a deep understanding of "tea culture", and the categories, production processes, and brewing of tea are all professional.

Tea master is a full-time technical person in the tea industry with professional knowledge of tea and comprehensive quality of tea performance, service, management skills, etc. In layman's terms, tea art refers to the art of making and drinking tea. Nowadays, all walks of life are gradually standardized, many industries are required to hold a certificate, and the tea master is no exception.

Tea Master Certificate Application Requirements:

1. Requirements for the application of the junior tea master certificate (meet one of the following conditions).

1. After the primary formal training of the profession, reach the specified standard number of hours, and obtain the completion (completion) certificate.

2. More than 2 years of continuous apprenticeship work in this profession.

2. Application requirements for the intermediate tea master certificate (meet one of the following conditions).

1. After obtaining the primary qualification certificate of the profession, he has been engaged in the work of the profession for more than 3 years, and has reached the prescribed standard number of hours of formal training through the intermediate formal training of the profession, and obtained the completion (completion) certificate.

2. After obtaining the primary qualification certificate of the profession, he has been engaged in the work of the profession for more than 5 years.

3. Obtain the vocational (professional) graduation certificate of the vocational school above the secondary level that has been approved by the Ministry of Labor and Social Security Administration and takes intermediate skills as the training goal.

3. Application requirements for the certificate of senior tea artist (meet one of the following conditions).

1. After obtaining the intermediate qualification certificate of the profession, he has been engaged in the work of the profession for more than 3 years, and has reached the specified standard number of hours of senior formal training in the profession, and obtained the completion (completion) certificate.

2. After obtaining the intermediate vocational qualification certificate of the profession, he has been engaged in the work of the profession for more than 7 years.

Tea master marks an important part of the traditional culture of the Chinese nation--- tea culture, which will soon enter the homes of ordinary people. The living environment of many families has been improved, and the concept of home tea art has helped to improve the cultural accomplishment of family members.

In Jinan, I have never heard of a tea appraiser and a tea master together, simply to test the qualification of a tea artist.

You just have to ask the local labor department and they will tell you which one has the qualification.

If you are very familiar with Chinese tea, including white tea, yellow tea, green tea, oolong tea, black tea, black tea and other basic tea processing, tea evaluation, and tea art, I think it will be very useful for you to take a tea master qualification certificate.

But if you don't know or like and cherish it very well, I think it is more suitable to participate in the tea art and tea training class professionally and systematically.

If you have a certificate and no strength, it will make people laugh; If you participate in the pre-exam tutorial class for the tea master qualification certificate, then you are still a rookie in the eyes of people in the tea industry. said that he was still too unfamiliar with tea after participating in the training, and he had participated in tea art training.

I've been drinking tea for twenty years.

The understanding of the tea master may be more objective.

The tea master must be a qualified tea appraiser.

Otherwise, it's nothing.

As for the tea appraiser and the tea master who are trained at the same time.

There seems to be only one Tiansheng Tea Art Training School in Fujian.

You can go find out.

Hope it works for you.

How to take the test, can you tell me.

None of them were taken by exam.

You should be referring to the "Vocational Qualification Certificate", but everyone is mistaken whether it is a tea taster or a tea artist.

It's not like a teacher's license.

"Vocational Qualification Certificate" only means that you have participated in the appraisal, and reaching the level set by the Ministry of Human Resources and Social Security does not mean that you have a certificate to be a tea master or a tea taster.

There are three procedures when taking the tea master qualification certificate: three procedures when the tea master qualification certificate is examined: written examination, oral examination, and interview.

1. The written test is to test the basic knowledge of tea and some legal norms trained by the institute, which can be memorized as long as you can do it.

2. The oral examination is to appreciate the dried tea leaves, say the name and characteristics of the tea, which requires the understanding of the actual tea sample and the basic representative of the six types of tea.

3. Interview. In practice, if in order to render the atmosphere, you can choose to wear a cheongsam, coil up your hair by the way, not a shawl, and the nails must be cut off, and you can not leave long nails, you can put on a little light makeup, taboo heavy makeup to call fierce annihilation, the jewelry on the body should be taken off, if there are conditions and rush, you can wear a jade bracelet. Procedures may vary from place to place, but they are all necessary.

Summary. I don't know what the process of the tea master exam is recommended by the specific unit, but in general, the exam and training are interrelated. If the tea master exam recommended by the unit does not provide training, then the success or failure of the exam will depend on the candidate's individual experience, skills and knowledge level.

In this case, if the exam is only to confirm individual ability, then the exam does not require training. But if the exam is to test whether the candidate has mastered the relevant skills and knowledge, then training is necessary because the training will provide the knowledge and skills that the student needs to help them succeed in the exam.

I don't know what the process of the tea master exam is recommended by the specific unit, but in general, the exam and training are interrelated. If there is no training for the tea master exam recommended by the unit, then the success or failure of the exam will depend on the candidate's personal experience, skills and knowledge level. In this case, if the exam is just for the sake of rotten confirmation of personal ability, then the exam does not require training.

But if the exam is to test whether the candidate has mastered the relevant skills and knowledge, then training is necessary because the training will provide the students with the knowledge and skills they need to help them succeed in the exam.

I'm still a little confused, can you be more detailed?

There are certain conditions that need to be met to register for the exam, such as having some work experience as a tea artist, or having attended a specific tea master training course. 2.Take the exam Zhenhuai training.

Exam training usually consists of two parts: theoretical knowledge and practical skills. Theoretical knowledge includes tea culture, tea utensils, tea knowledge, tea etiquette, etc.; Practical skills include the use and maintenance of tea utensils, tea art performances and service skills. The training content should be arranged and trained according to the exam syllabus.

The first quarrel 3Take the exam. The content of the exam includes theoretical knowledge, practical skills, tea ceremony performance and service skills.

The examination should be judged by a professional examiner, and the judging criteria should include skill proficiency, tea art performance style, service ability, etc. 4.Obtain the results and the certificate of traveler.

After obtaining a certain score, candidates can obtain a tea master certificate issued by the unit or relevant institutions. It should be noted that the tea master exam is difficult and requires candidates to have the corresponding tea master skills and knowledge reserves. Therefore, candidates need to evaluate and improve their skills and knowledge before registering for the exam to ensure that they can pass the exam successfully.

Summary. No training. The tea master exam is a certification exam, the content of the exam includes the knowledge of tea, the skills of tea art, the tasting of tea, etc., the purpose of the exam is to test the candidate's mastery of the knowledge and skills of tea.

The content of the exam does not require training, and candidates can master the content of the exam through self-study, such as learning tea art knowledge by reading books, ****, participating in tea art lectures, etc., and practicing tea art skills in order to achieve good results in the exam. In addition, candidates can also participate in training courses from some tea art training institutions to improve their tea art skills so that they can better pass the exam.

No training. The tea master exam is a certification exam, the content of the exam includes the knowledge of tea, the skills of tea art, the tasting of tea, etc., the purpose of the exam is to assess the mastery of the knowledge and skills of tea. The content of the exam does not need to be trained, and candidates can master the content of the exam through self-study, such as learning tea art knowledge by reading books, ****, participating in tea art lectures, etc., and practicing tea art skills in order to achieve good results in the exam.

In addition, candidates can also participate in the training courses of some tea art training institutions to improve their tea art level, so as to better pass the exam.

Can you add, I don't quite understand it.

No, the tea master exam recommended by the unit requires training. The tea master examination is a highly professional examination, the examination content involves the type, variety, quality, production process, type of tea set, how to use, tea etiquette, etc., the examination requires the tea master to have high professional knowledge and skills. Therefore, the tea master exam recommended by the unit requires training so that candidates can master the basic knowledge and skills of tea art so as to meet the requirements of the exam.

The content of tea master training mainly includes the type, variety, quality, production process, type of tea set, how to use it, etiquette of tea art, etc., and can also involve the knowledge of tea picking, drying, baking, grading, storage, etc., as well as the etiquette of tea art, tea ceremony, tea culture, etc. In addition, the training can also involve the knowledge of picking, drying, baking, grading, and storage of slag and tea, as well as the etiquette of tea art, tea ceremony, tea culture, etc. The purpose of tea master training is to enable candidates to master the basic knowledge and skills of tea art, so as to meet the requirements of the examination.

During the training process, candidates can master the basic skills of tea art and improve the level of tea art through practical exercises, so as to meet the requirements of the examination. In short, the tea master exam recommended by the unit requires training so that candidates can master the basic knowledge of tea art and the source of skills, so as to meet the requirements of the exam. During the training process, candidates can master the basic skills of tea art and improve the level of tea art through practical exercises, so as to meet the requirements of the examination.