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The market price can be sold at 20 yuan per kilogram. Okra is a special herb that can be eaten, and the nutritional value is very high, comparable to ginseng, so many people like to eat okra. By the way, I attach a serving method.
1 Cold salad: Make seasoning with soy sauce, garlic, minced ginger, red pepper, sesame oil, monosodium glutamate, etc., put okra into boiling water, and when the okra turns emerald green, cut the stalks and put them on a plate. Dip it in spices.
2 Scrambled eggs: 5 okra, wash and slice them on a plate, beat in two eggs, add a small amount of refined salt and monosodium glutamate, mix well, and stir-fry them.
3 Stir-fried pork slices: First boil the okra in boiling water, cut or slice the fried pork slices.
4 Stir-fried cabbage: Boil the okra in boiling water, cut it into sections and stir-fry the cabbage.
5 Soup: Cut the okra into two sections, wait for the kelp soup (or stock, chicken soup) to boil, add an appropriate amount of salt, soy sauce, wine, and put in the okra to make the okra emerald green, put in a small amount of monosodium glutamate and put it on the plate.
In addition, you can also fry beef tenderloin, boiled okra, etc.
The season of fresh okra mainly depends on what region you are, tropical areas such as Hainan can be grown and eaten all year round, while the northern areas are mainly in the hot season.
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A few dollars, five or six yuan in Shanghai, this is not medicinal... It's all hype.
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10 stalks of okra are not a pound.
Okra is a relatively common ingredient, the taste is crisp and tender, rich in nutrition, because okra is rich in water and mucus, relatively speaking, it is relatively weighty, according to the size and length of okra, the weight of ten okra is generally about 200-250 grams, ordinary people eat 10 okra a day usually does not produce discomfort, but if the spleen and stomach function is relatively weak, eating ten okra a day may cause physical discomfort.
Although okra is fresh and tender, rich in nutrition, but its taste is cold, should not be eaten too much, it is generally recommended to eat about 150-200 grams a day, if it is the elderly or children with weak gastrointestinal function, they should reduce the amount of food, eat 50-100 grams a day.
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The yield of an okra tree is about a catty, and the specific yield needs to be determined according to the usual maintenance management.
Okra is harvested in summer and autumn, and with proper management, it is easy to obtain high yields and relatively high economic benefits. Okra that you want to cultivate has a high yield and needs to be cultivated in soft, breathable, and fertile soil. Okra likes a warm environment, but also has a good temperature control, low temperature is easy to freeze, and will reduce the yield.
Okra has a large demand for fertilizer and water during the growth period, and it is necessary to top dressing in time and water regularly to ensure that the fertilizer and water are sufficient, so as to promote higher yield and higher quality. If okra is not properly maintained, then production will be reduced.
Okra cultivation method
1. Select the land for sowing.
Okra is planted in the spring, usually around April. Okra seeds need to be soaked in water for 24 hours before being sown, and then placed in a high-temperature environment for germination.
Okra likes temperature and humidity, and the site where okra is planted should be kept warm and well hydrated. If it is still in the warming period, it is best to plant okra in a solar greenhouse or plastic greenhouse for seedling treatment, and wait until early spring and late frost have passed before planting.
2. Weeding and topdressing.
Okra has a well-developed root system and a strong ability to absorb nutrients, so it doesn't have to be fertilized too often. When the plant grows taller, it can be fertilized to ensure the nutrient supply of okra. Okra is relatively drought tolerant, and watering does not have to be too frequent, generally once a week or so.
Planting okra requires timely weeding to avoid being absorbed by weeds, and at the same time, it is necessary to regularly prune side branches and old leaf diseased branches to reduce the nutrient consumption of okra.
3. Pest control.
The common pests and diseases of okra include blight, virus diseases, poisonous caterpillars, American spotted loons, aphids, ants, ground tigers, etc., and corresponding pesticides can be applied according to different pests and diseases. In the long-term rainy season, okra leaves are prone to disease, so when the weather is clear, you can sprinkle lime around okra to prevent the spread of the disease.
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Okra is a high-yield vegetable, the annual yield per mu is about 2000-3000 catties, the harvest period is in summer and autumn, as long as it is properly managed, it is easy to obtain high yield. The unit price of okra is about 4-8 yuan, and the cost of planting an acre of okra Hongchan is about 4,000 yuan, as long as it is properly maintained, at least 20,000 yuan can be earned per acre, which belongs to a kind of profitable planting industry.
Okra yield per acre.
Okra is a high-yield vegetable, the annual yield per mu is about 2000-3000 catties, the harvest period is in the summer and autumn, as long as the management is done properly, it is easy to obtain high yield, and the economic benefits are relatively high.
Okra cultivation profits.
The unit price of okra is about 4-8 yuan, and the cost of planting an acre of okra is about 4,000 yuan, and the net profit per mu can reach about 20,000 yuan, and the income is very considerable.
Okra is a low-cost, high-profit vegetable, as long as it is properly maintained, it can earn at least 20,000 yuan per mu, which belongs to a profitable planting industry, so the market prospect is still very good.
Okra high-yield planting techniques.
1. Select the soil
Okra is best sown in April, in a loose, fertile and well-irrigated area, where the soil is more conducive to seed germination.
2. Sow seeds and raise seedlings
Before sowing okra, it is necessary to soak and promote germination, take it out and put it in the environment of 30 for two days, wait until it is white, sow it with a depth of about 3 cm, and do a good job of covering the soil.
3. Post-management
The water requirement of okra after sowing is relatively large, but it is also necessary to pay attention to drainage in the rainy season, and top dressing twice in the later stage to supplement nutrients for the plants.
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Okra is highly nutritious. Usually the yield of one okra is around kilograms. If properly maintained, a single yellow okra will yield a higher yield.
Usually, 2400 2500 okra seedlings can be planted on one acre of land, and finally 6000 10000 kg okra can be produced. The net profit of one mu of okra can reach 10,000,000 yuan.
One okra tree yields catties.
Okra is widely distributed in Hubei, Guangdong and other regions in southern China, and contains high nutritional value. So how many kilograms can an okra produce? Generally, a okra can produce about 4 kilograms, and if it is properly maintained, it may produce more.
Okra is not very demanding on the environment and can grow better in a warm and dry environment. It should be placed in mild sunlight at ordinary times, and the soil should be watered and fertilized in time, so that the yield of okra can be higher. If okra is not properly maintained, the yield will be reduced.
Usually, about 2400 2500 okra seedlings can be planted on one acre, with an investment of about 600 5000 yuan and an output of about 6000 10000 catties. In the process of planting okra, it is necessary to consider the cost of water, fertilizer and manual management, and invest about 5,000 to 10,000 yuan.
According to the current market situation, a pound of fresh yellow autumn sunflower is about 20 30 yuan. From the perspective of different regions, an acre of okra can eventually be sold for 12.5 million yuan, and the net profit can reach 10,000 yuan after deducting the cost of 6,600 to 15,000 yuan.
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