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Soft-shelled turtle water mold disease is mainly caused by water mold and cotton mold. It generally occurs during the overwintering period and spring. The main characteristics are: the body surface of the diseased soft-shelled turtle is partially whitish, and there are white cotton floc-like hyphae on the body.
Decreased appetite, emaciation and weakness. In severe cases, the neck and limbs are covered with water mold, and some of the lesion wounds are congested and ulcerated, and finally die of failure.
The correct way to raise soft-shelled turtles:
1.Soft-shelled turtles are ectotherms.
For amphibious and respiring with lungs, there should be a sufficient area of land beach around or in the center of the soft-shelled turtle pond for land activities. The soft-shelled turtle is sensitive to the sound of the surrounding environment, as long as there is a slight movement around, the soft-shelled turtle can quickly dive into the bottom of the mud, so the breeding environment must be kept quiet. If the soft-shelled turtle is often frightened, it is very detrimental to its growth and reproduction.
2.Soft-shelled turtles like to stay in an environment with good water quality, so the owner must change the water frequently, about once every 2-3 days.
3.Soft-shelled turtles should bask in the sun more because of the use of ultraviolet rays in the sun.
Kills pathogenic bacteria on the surface of the body.
Promotes the healing of injured body surfaces, raises body temperature by drying the back, and promotes food digestion.
4.Soft-shelled turtles are aquatic omnivores.
Likes to eat animal bait. Juvenile soft-shelled turtles are aquatic insects and earthworms.
Tadpoles, small shrimp, etc. Adult soft-shelled turtles feed on mollusks such as snails and clams.
Fish, shrimp and animal carcasses also eat vegetable feeds such as vegetables, fruits, and grains. You can chop the meat into diced pieces and feed him slowly, and that's it.
5.When using fresh materials for feeding, they must be sterilized, cleaned, and prepared for use to avoid spoilage. When feeding, the form of feeding should be taken, and the bait should be 2-3 cm away from the water surface. The soft-shelled turtle is timid, and the disturbance to it should be minimized when feeding.
6.Soft-shelled turtles hibernate at the end of November in the south, and about a month earlier in the north. For hibernation, you don't need to prepare another place, just spread half of the sand in the basin above the water.
It may crawl out of the water and sleep motionless on the sand for dozens of days, and then unknowingly enter the water for dozens of days.
7.Pay attention to mosquitoes in summer, soft-shelled turtles are very afraid of mosquitoes.
8.Soft-shelled turtles are fierce and aggressive by nature, and bullying is common among groups, and they will eat their own kind when food is scarce. Therefore, it is necessary to feed them with enough food during the feeding process and pay close attention to their movements.
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Growing! It's called skinning!
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During the growth process, the old shell will be shed, and the shell and abdomen are one by one like the armor, and the limbs, head, neck, and tail are flocculent. Molting with a snake is a truth, it's fine. Take the soft-shelled turtle from the water to the sun to dry, it is best to dry it every day, and the peel off means that it has grown a small circle.
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Of course, the soft-shelled turtle has to be peeled when eating.
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There is no need to mention soft-shelled turtle when eating, because this fish is not an aquatic product that needs to be peeled.
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Soft-shelled turtles need to be boiled to remove the outer layer of film before they can be eaten.
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Hello, you don't need to peel the soft-shelled turtle, you can stew the soup by washing the skin directly, it is very nutritious, you can try it.
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As long as the shell is removed, its internal organs can be cleaned up.
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You don't need to peel the yellow turtle to eat it, you can rinse the yellow turtle with fast-boiling water first, and wash the yellow things on the yellow turtle. The nutritional value of yellow turtle is very high, especially for friends who have just undergone major surgery, lack of body vitality, and lack of physical vitality, it has a very good supplement and is ineffective, and it can play a preventive role in many diseases. Yellow bone fish is a hair food, so people with chronic diseases, patients with mammobronchial asthma, lymph node tuberculosis, cancer, and lupus erythematosus should avoid eating or be cautious to eat.
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We don't need to peel the skin when we eat soft-shelled turtle, as long as we rinse the surface of it, and it tastes very delicious.
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It is normal for a turtle to molt, which also indicates that it is growing. Turtles shed their skin and shells every year like snakes, but when they are over 6 years old, they begin to shed less shells and only thicken their shells. Note that after hibernation, there are floating soft flakes on the hands and feet in the water, which is peeling.
When you find that there are floating soft pieces in the turtle's hands and feet, you can choose to use a soft toothbrush to help brush them off, and pay attention not to tear them by hand. During the growth stage, the shell will fall off at will in different parts, ranging from about half a human tail nail to a large nail of the shell. If the turtle has a peeling disorder, such as incomplete or improper loss of scales.
Be sure to do it in time**, try to place it in water at 25 to 28°C and soak it for a few hours, then gently rub it with gauze metal wool. Soak the retained skin with a softening solution such as glycerin, remove the blindfold with tweezers, grasp the edge of the retained part, and gently tear it off from under the underlying tissue.
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See if it is rotten skin, if it is not normal growth peeling. If it is rotten skin, put antibiotics in the water, pay attention to frequent water changes, and spend more time in the sun.
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The peeling of soft-shelled turtles is mainly caused by transportation and stocking, improper operation in work, high breeding density, deterioration of aquaculture water or parasite invasion, and body epidermal diseases caused by infection on the body surface. Peeling of soft-shelled turtles is a relatively common and headache disease, and this disease may have an impact on growth and health if it is not timely and has a high mortality rate.
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Summary. Hello, the skin of soft-shelled turtle is actually very simple, you just need to boil the water and boil it to about 80 degrees Celsius. Then put the soft-shelled turtle that you have processed and washed into a pot and boil, and after about 2 or 3 minutes you can go and take it out, and then you put the soft-shelled turtle in a basin with cold water.
At this time, the physical thermal expansion and cold contraction reaction can be used, and the black membrane on the outside of the soft-shelled turtle has basically been cleaned.
Hello, the skin of soft-shelled turtle is actually very simple, you just need to boil the water and boil it to about 80 degrees Celsius. Then put the soft-shelled turtle that you have processed and washed into a pot and boil it, and after about 2 or 3 minutes, you can take it out, and then you put the soft-shelled turtle in a basin with cold water. At this time, you can use the physical heat to think about the expansion and contraction reaction, and the black membrane outside the soft-shelled turtle has basically been cleaned.
Then you rub it vigorously with a clean steel wool ball, and the skin of the soft-shelled turtle will naturally fall off.
Of course, I don't recommend using the skin of the soft-shelled turtle directly, because the skin of the soft-shelled turtle contains a lot of bacteria and is very unhealthy, so don't eat it as much as possible, and peeling it is the best style.
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The reason is that the skin of the soft-shelled turtle is very fishy, and because the soft-shelled turtle drills in the sand all the year round, the skin is old, which affects the taste. To peel the soft-shelled turtle, you only need to put the processed soft-shelled turtle into about 80 hot water, blanch it for 2 to 5 minutes and then remove it; Then rinse it with cold water as soon as possible, and use the principle of thermal expansion and cold contraction to remove the black membrane on the outside of the soft-shelled turtle. <
The reason why the skin of the soft-shelled turtle must be removed is that the skin of the soft-shelled turtle has a strong fishy smell, and because the soft-shelled turtle drills in the sand all the year round, the skin is old, which affects the taste. To peel the soft-shelled turtle, you only need to put the processed soft-shelled turtle into about 80 hot water, blanch it for 2 to 5 minutes and then remove it; Then rinse it with cold water as soon as possible, and use the principle of thermal expansion and cold contraction to remove the black membrane on the outside of the soft-shelled turtle.
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