Is it better to have honey yellow, or the white layer underneath?

If you want good honey, I recommend you to buy crazy honey.

Honey stratification can be divided into two types.

The first. The lower layer is crystalline, the upper layer is liquid, and this situation will occur in the honey that has been stored for a long time, and some people think that the quality of the honey is not good, but it is not. Honey crystallization is a physical property of honey, not due to its quality, nor is it due to the addition of sugar.

The second. The honey is not crystallized, it is all liquid, but there are two obvious layers of liquid, and the color is not very different. If this is the case, it is a sign that other substances have been added to the honey.

For example, white sugar, fructose, etc., at the beginning of adulteration, there will be no stratification in the mixture, but once it is left for a period of time, there will be obvious stratification, which indicates that the honey is adulterated.

The specific gravity of honey and additives cannot be exactly the same, so there will be such a thing, please look carefully when buying honey, and if you find this situation, do not buy it, so as not to be deceived.

The honey is black on the top and yellow on the bottom, which may indicate that the quality of this honey may not be very good.

Normally, honey should be pale yellow or amber in color, and it should not have any black substance. If the upper layer of honey is black, it may be due to too many impurities or contaminants in the honey, or due to the poor storage conditions of the honey, which has caused the honey to deteriorate.

Therefore, I recommend that you check the quality and storage conditions of this honey before consuming it to ensure that it is safe and healthy. If you are unsure about the quality of your honey, it is best to seek professional advice.

Honey is made by bees collecting nectar, and the color of honey brewed from different nectar source plants is different, the color of honey ranges from water white to deep amber, but the so-called white honey usually refers to crystalline honey. After the honey crystallizes, it changes from liquid to solid, and the color will also become lighter, so some light-colored honey will become white solid, which is a normal phenomenon.

White honey is white honey, which refers to the appearance of white honey, this honey is a kind of soil honey, and its honey source is mostly acacia flowers or linden tree flowers, which is a representative work of light-colored honey. White honey is mostly made by Chinese bees under the traditional breeding method, and its annual output is very small, and it can only be harvested once or twice a year, which is a rare variety of honey.

We know that honey is brewed by small bees collecting nectar or secretions, because of its various nectar source plants, so the honey species are also different, and white honey, which is divided according to the color of honey, is a large category under honey, so it also belongs to honey. On the premise that they are all highly active mature honeys, there is no difference between white honey and other honeys, but the focus on the body's effects is different.

However, when buying white honey, you must look at the quality, it is best to look at the honey test data, so that you can clearly know the nutrients of honey and know the quality of honey.

On the premise that both are mature honey, white honey and yellow honey are rich in a variety of ingredients, which are beneficial to the body.

Honey is a sweet substance that bees collect the nectar or secretion of plants, and store it in the nest spleen after being fully brewed, and there are many nectar source plants in nature, and the color of different honey will be different due to different nectar source plants. The honey is aqua white to dark amber in color.

Using color to judge whether honey is pure or not is too one-sided and inaccurate. The color of honey is related to the nectar source plant, the color of nectar is lighter, and the color of honey is relatively lighter. The more minerals it contains, especially the more iron content, the darker the honey will be, and the amount of pollen and the depth of color will also affect the color of honey to a certain extent.

If you want to know whether the white honey is pure, you also need to use the means of science and technology, pure honey contains more than 180 kinds of nutrients that the human body can directly absorb, which can be shown by testing. Only under professional testing can those impure honeys have nowhere to hide.

Honey: It is a translucent, shiny, thick white to pale yellow or orange to yellowish liquid made in a hive, which is a translucent, shiny, and thick white to pale yellow or orange to yellowish brown liquid, which has been used as food and medicine since ancient times, and is also used to make candles and other products.

Honey (which has been broken down by enzymes in the saliva of bees) is composed of two monosaccharides, glucose and fructose, which can be directly absorbed by the body without first being decomposed into simple sugars, so it is easier to be absorbed by the body than white sugar (sucrose). In addition to glucose and fructose, its ingredients contain various vitamins, minerals, and amino acids.