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Lemongrass has a characteristic lemon aroma in its stems and leaves, and has been cultivated in India and Malaysia for a long time. The Dutch used lemongrass as a condiment for fish dishes. Generally, it can be used as a flavor material for pickled vegetables and as a flavor for curry sherbet, soup and sweet wine.
It can also be used as a substitute for tea, lemongrass can also be refined from lemongrass oil, which can be used to blend soap flavors. Efficacy Stomach strengthening, diuresis, preventing anemia and moisturizing**, strengthening the spleen and stomach, removing flatulence and pain, and helping digestion. It has antibacterial ability, can **cholera, acute gastroenteritis and chronic diarrhea, moisturize the skin Lemongrass skin helps women to maintain beauty and beauty.
Reduce cold symptoms, treat stomach pain, abdominal pain, headache, fever, relieve headache, fever, herpes, etc., diuretic and detoxify, eliminate edema and excess fat. Contains a lot of vitamin C, which is also a good product for beauty and hair. Regulates oil secretion, beneficial for oily skin and hair, can be added to water to cleanse** and promote blood circulation.
**Anemia, improve paleness, chlorosis, dizziness, etc.;Drink the leftover tea soup to soak your feet, athlete's foot or sweaty feet. In traditional Indian medicine, lemongrass is regarded as a medicinal plant for all diseases.
The smell is fragrant and has the effect of sterilization and anti-virus, and it has been respected by doctors since ancient times. Drinking it on weekdays can effectively prevent diseases, enhance immunity, and achieve the effect of curing diseases and preventing oneself from diseases. Lemongrass is a major feature of Southeast Asian cuisine, especially with its refreshing lemon aroma, which is suitable for Thai cuisine and is commonly found in Thai cuisine.
Brewing method 1Brewing Brew with hot water, warm the teapot and teacup with hot water, and drain them afterwards. 2.
Take out 3-5g of lemongrass, put it in a warm pot, and slowly pour 500ml of boiling water, and the lemongrass fragrance will spread. Lemongrass 3Leave for about 3 minutes before drinking.
The second backflush takes about 7 minutes, and the third time it takes about 10 minutes. 4.Take out the lemongrass so that it doesn't soak for too long and make the tea astringent, and take it out at the right time so that the aroma will still be there when you reflush it next time.
5.If you put boiling water first, and then add lemongrass, it can retain the color of lemongrass tea, and it is also more resistant to brewing. Palate:
The lemongrass has a light and refreshing flavor and a pleasant aroma that quenches thirst in the mouth. Precautions: Pregnant women should avoid taking it.
Ideal with: Roses, verbena, lemongrass, rosemary, etc. Flower language:
Love that can't be opened.
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It means that love is coming. Lemongrass's Flower Language:Lemon is a girl's name.
As the name suggests, yellow pigtails, yellow dresses, yellow boots, lemon-colored girls. Her friends like her and like her sharp teeth, but sometimes they can't stand her being too sharp. It's like a lemon, it's so sour that people hate and love it.
Then one day, like any other girl, Lemon met him. It's not that no one has said they like lemons, but when he says it, lemons hear her heart singing. Finally, one sunny afternoon, he held a bouquet of lemongrass and said, Lemon, I love you.
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1. Lemongrass can strengthen the stomach and relieve abdominal pain. In traditional Indian medicine, lemongrass can reduce cold symptoms such as stomach pain, abdominal pain, headache, fever, herpes, etc.
2. Lemongrass can also prevent anemia and moisturize**, because it is rich in vitamin C, many women like to improve paleness, yellowing and dizziness by eating lemongrass, so as to achieve the effect of beauty and beauty.
3. Making tea with lemongrass helps to regulate oil secretion, promote blood circulation, and has antibacterial ability.
4. In addition, because lemongrass is rich in citral, it can neutralize with gastric acid in the stomach, turn into weak alkaline, improve gastrointestinal peristalsis, achieve the purpose of strengthening the stomach and helping digestion, and can eliminate edema and excess fat.
5. Its smell is fragrant and has the effect of sterilization and anti-virus, it has been respected by doctors since ancient times, and drinking lemongrass can enhance its own immunity, effectively prevent diseases, and achieve the effect of curing diseases and preventing diseases.
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