Opening a restaurant and I don t understand anything. How do I get started?

If you want to start a business, you need to consider at least the following aspects:

1. Consider suitable entrepreneurial projects. For example, whether you want to work in the catering industry, clothing industry, Internet industry, education industry or other industries; whether to start a business in the form of franchise or operate independently; Whether it is a business ** or a physical store. At the same time, it is also necessary to consider whether the entrepreneurial project you choose has development prospects and whether it can be profitable.

2. Consider whether you have qualifications. For example, if you want to work in the restaurant industry, do you have the experience and knowledge you need to know?

3. Consider the issue of entrepreneurial capital. Any business is inseparable from start-up capital, and whether you have prepared sufficient funds. In addition, any business has the possibility of failure, and are you prepared for the possibility of losing money?

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<> novice opening a store, it is not recommended to invest all the money in doing business, the risk is certain, and you must plan your own funds according to your own ability. Suppose there are 200,000 yuan, the acceptable investment is 150,000 yuan, and 50,000 yuan is set aside as liquidity. It is best to make a budget, products, rent, decoration, staff salaries, property fees, water and electricity bills, etc., if you don't make money in the first two months, can the money on the book be enough to cover the above expenses.

What kind of advantages do you have? For example, if the house is your own home, you don't have to pay rent, or the second uncle is a wholesaler of spices, and the ingredients you buy in the store are relatively stable, **cheap, you have a supply advantage, or if you are particularly rich, you have a financial advantage, and you want to understand what kind of advantage you have. Being able to endure hardships and understand marketing are also advantages.

Before opening a store, you should understand the needs of customers, who is the core customer group in the place where you want to open a store? What about spending power? What kind of consumption preferences do you have?

What is the biggest pain point? These should understand the problems of peers clearly, and visit more stores of the same type before opening a store to see what problems exist in his operation? How to solve this problem when you open a store?

Starting from the problems of peers to open a store often has a good effect.

What things need to be considered to open a restaurant, no matter what you do, you must have sufficient plans before doing it, so that you can do things well, it doesn't matter if you don't have experience in opening a restaurant, it can help you summarize some of the experience accumulated by people who have come over, so that you can be confident, do a lot of work in the catering industry, be able to make your own achievements, and will not feel lost.

1. To open a restaurant, you need to consider the location of the store.

Everyone will always feel confused when opening a restaurant, why few people come to their store, even if it is the peak period of eating, there is no increase in the number of **, which is actually the location of the store plays an extremely important role in this.

When choosing the location of the restaurant, you must consider the problem of the best quantity, only when the location is selected, you can operate well and will be patronized. Like next to the station, next to the hospital, and the pedestrian street are all good choices.