There are too many flavors of Chinese medicine, how to decoction well?

Add as much water as you want, and then concentrate the decoction liquid in a small pot to the appropriate amount.

Next time, just make a little less per herb.

Have you soaked the herbs? If you soak it first, you don't need to put so much water, just be flush with the herbs.

To remove the smell of Chinese medicine after decoction at home, you need to prepare: a bottle of white vinegar, a basin of water, a towel, a bottle of flower water, and a drying rack.

1. First of all, take out a basin of water, pour white vinegar into the water in the basin, the acidity of white vinegar can effectively neutralize the odor in the room.

2. Next, pour the flower water into the water in the basin to dissolve, the flower water can not only absorb the odor but also freshen the air.

3. Then put the towel into the basin and soak it for a while.

4. Take out the towel below and twist it slightly.

5. Finally, hang the processed towels in the room with a drying rack, so that the pores of the towels will absorb the smell of Chinese medicine at home.

Question 1: What should I do if I boil too much Chinese medicine First of all, I don't know what kind of medicine you are boiling, general medicine does not need to be boiled so much, and it will have an impact on the efficacy of the medicine after staying up for a long time. As an adult, when I put too much water and the ingredients in the herbs are fully dissolved, I stop the fire and drink it.

The light color of the medicine is related to different medicinal materials, and the color of the medicine cannot be used as the basis for judging the length of the medicine cooking time. In general, the time of drug decoction is calculated from the time after the drug is boiled. General medicine decoction for 20-30 minutes for the first decoction and 15-25 minutes for the second decoction; The first decoction of nourishing and firm texture is 40-60 minutes, and the second decoction is about 30 minutes; The first decoction of the decoticulent, qi regulating and the texture of the relaxed and aromatic medicine is 6-15 minutes, and the second decoction is 5-10 minutes.

Question 2: I boil Chinese medicine, and I put too much water, what should I do Chinese medicine is generally boiled twice.

The first boiled medicine can be boiled again with a little less water, and the second boiled medicine can be mixed with the first time and divided into two bowls.

Question 3: If you put too much decoction of Chinese medicine, and it takes too long, will it affect It is estimated that it will not be affected, so you should pay attention to the guidance of the doctor in time, you can continue to decoction with water, for a long time, there will be more active ingredients, you can try.

Question 4: When boiling Chinese medicine, put too much water, should I continue to boil, or drink more After cooking, I will concentrate it again, too much will be uncomfortable to drink.

Question 5: Is there still an effect if you put too much decoction of Chinese medicine Yes, but if there is more water, there will be more medicine boiled out, which is bitter!

Question 6: The first decoction of the Chinese medicine is too much, and there is a lot of medicinal juice after the decoction, do you still need to fry it for the second time?

Boil for a while to evaporate the water.

Summary. Dear, glad to answer for you. How to decoction Chinese medicine?

Answer: Dear, first of all, you should choose a more suitable utensils for boiling traditional Chinese medicine, it is best to choose a casserole, not an iron pot or an aluminum pot, because the iron pot and aluminum pot will react with the ingredients of traditional Chinese medicine and affect the efficacy. When decocting the medicine, you should take out a pair of medicines, soak them for half an hour to an hour, and the general water volume is about two centimeters higher than the decoction piece, that is, about one finger, which is conducive to the dissolution of the active ingredients of the drug and can also reduce the time of decoction.

Then, after soaking, the Chinese herb is put into a pot and boiled together with the water in which the medicine is soaked. Generally, the fire can be turned off after boiling with a fire until the pot is boiled, and the heat can be turned off after boiling for about 15 minutes. After pouring out the liquid, add water and boil in the pot at the same heat and time as before.

Pour out the liquid of the second decoction, mix it with the liquid of the first decoction, and take it together. It is usually taken in two parts, usually 20 minutes after a meal. It should be noted here that some of the drugs are decocted later, and some of the drugs are decocted first.

The medicine after the decoction is generally at the time of the first decoction, and the drug is applied after about 10 minutes. The first decoction of the drug, usually a stone-based drug, such as a calcined keel, oyster or mother-of-pearl, is usually decocted for 30 minutes before the first decoction of the first decoction of the drug.

Hello, let you wait for a long time, is consulting information for your questions to answer, please be patient Dear, I am happy to answer for you. How to decoction Chinese medicine? A:

It is best to choose a casserole, not an iron pot or an aluminum pot, because the iron pot and the aluminum pot will react with the ingredients of the traditional Chinese medicine and affect the efficacy. When decocting the medicine, you should take out a pair of medicines, soak them for half an hour to an hour, and the general water volume is about two centimeters higher than the decoction piece, that is, about one finger, which is conducive to the dissolution of the active ingredients of the drug and can also reduce the time of decoction. Then, after soaking, the Chinese herb is put into a pot and boiled together with the water in which the medicine is soaked.

Generally, the fire can be turned off after boiling with a fire until the pot is boiled, and the heat can be turned off after boiling for about 15 minutes. After pouring out the liquid, add water and boil in the pot at the same heat and time as before. Pour out the liquid of the second decoction, mix it with the liquid of the first decoction, and take it together.

It is usually taken in two parts, usually 20 minutes after a meal. It should be noted here that some of the drugs are decocted later, and some of the drugs are decocted first. The medicine after the decoction is generally at the time of the first decoction, and the drug is applied after about 10 minutes.

The first decoction of the drug, usually a stone-based drug, such as a calcined keel, oyster or mother-of-pearl, is usually decocted for 30 minutes before the first decoction of the first decoction of the drug.

The best way to decoction Chinese medicine works is as follows:

1. The most important thing in decoction of Chinese medicine is the selection of utensils, because if the selection of utensils is wrong, the medicinal power will also achieve different practical effects, it is best to choose a stone pot is the best, followed by a stainless steel plate. If you choose a random pot and apply it immediately, it will be very easy to cause the medicinal power to mix with other substances, and some other organic chemical reactions will appear.

2. In the whole process of decoction of Chinese medicine, we must pay attention to whether there are some Chinese herbal medicines that have already appeared moldy, so they should be thrown out immediately, otherwise it will be more serious when mixed with the medicine. Before decocting Chinese medicine, you can gradually soak it in warm boiled water for 20 to 30 minutes, and then boil it after everything is soaked, which will be more beneficial to release the medicinal power as soon as possible in the least room.

3. If the drinking water at home is very clean, and there is no excessive and serious environmental pollution, the use of drinking water is OK, but it must be noted that the water used to cook Chinese medicine last time or the water that is overnight is not used to cook Chinese medicine, and the amount of water is best to be maintained on the surface of the medicine, but the uncrossed river surface can not be too much, about 3 5 cm is OK.

4. In the case of preparing for boiling in advance at the beginning, fire can be applied in the early stage, all the medicine and water can be boiled, and then changed to a simmer to cook gradually, so that it can be maintained all the time belongs to boiling, and the volatilization of water is not easy to be too fast, which can be regarded as decoction of Chinese medicine. The fire is fried until 10 to 15 minutes, the second is controlled at 30 to 40 minutes, and the third is at 25 to 30 minutes.

5. The key room can not be too long, otherwise the medicinal power of the drug will also be affected, generally after cutting 2 or 3 times, it can be cut into 80% 90% of the key ingredients in the Chinese herbal medicine, and after the fire is boiled soon, some dirt must be taken out immediately, and then separated and taken.

There are several points to pay attention to when decocting Chinese medicine: the utensils required for decoction, the amount of water, the size of the fire, the decoction time, and whether there is decoction first, then decoction, and decoction. The details are as follows:

1. It is best to use a casserole when decocting the medicine, and avoid using metal utensils. The medicine is first soaked in cold water (a little higher than the surface of the medicine) for 20 to 30 minutes, the purpose is to make the drug fully penetrate, and the active ingredients of the drug are easier to dissolve during decoction.

2. When decocting the medicine, add water when the water is insufficient, and it is easy to use the water 3 5 cm higher than the surface of the medicine.

3. First fry on high heat until the liquid boils, and then fry on low heat (keep the liquid boiling small) for about 20 minutes, but this time depends on the decoction of the drug, and cannot be generalized. For example, the decoction time of tonic medicine can be slightly longer, and the time of decoction of anti-surface medicine can be slightly shorter. Stir slightly during the decoction process.

After frying, pour out the liquid medicine, which is the first decoction.

4. After the pot cools down slightly, then put water, the amount of water is slightly less than the first time, but it is easy to soak the medicinal noodles, fry over high heat, and then fry on low heat for about 15 minutes. This is a second decoction.

5. The first decoction and the second decoction are about 300 500 ml together. Divide the temperature several times. The specific number of doses is according to the doctor's instructions.

6. A dose of medicine is generally fried twice. Some are fried in one and some are fried in three, but it is better to follow the doctor's requirements.

If there is a decoction first, then decoction, wrapping decoction, etc., or a special way to take it, the doctor will inform you. Hope it helps.

It is difficult to answer, different medicines have different decoction methods, different diseases also have different decoction methods, different diseases will also use different decoction tools, if iron deficiency should be used to decoction medicine instead of other non-iron pots. In short, there is no definite law, and everything should be done according to the doctor's instructions, and do not suffer indiscriminately, otherwise it will be counterproductive.

The general situation is to fry three times! The first 15 minutes, the second 20 minutes, and the third 35 minutes or so, but it also depends on the ingredients inside, there are many minerals, the harder ones have to be fried for a longer time, and the poisonous ones have to be discussed separately! For example, Fu Zi first fried for 50 to 1 hour, and it was fried open!

Then put other drugs on it.