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It can improve memory, and of course, it also helps with mathematical memory. Chocolate is rich in flavonols, which can increase the amount of oxygen and glucose in the brain and make the brain more active. Many girls are particularly fond of chocolate, especially when they feel unwell, and eating sweets will feel better; On Valentine's Day, many girls choose chocolates as gifts, and then girls express themselves.
There are a lot of women who love chocolate, but there are other benefits to chocolate. Chocolate is not only a dessert, but it also has many other features that you didn't know about. Boys can also eat chocolate in moderation.
Chocolate can help lower blood pressure in men. <>
Effect 1: Lowers blood pressureStudies have shown that boys who eat less than 30 calories of dark chocolate per day have an average reduction in their blood pressure mmHg after 18 weeks. But consuming too much chocolate does not have this effect.
Effect 2: Prevent colds. Studies have shown that chocolate can reduce the likelihood of catching a cold.
Theobromine contained in chocolate is beneficial for the health of the nervous system, and its antitussive effect is superior to that of common cold medicines. Effect 3: Improve memory.
Chocolate can be used for concentration, memory, and intelligence. Some drivers use chocolate in order to boost their spirits. <>
Efficacy 4: Prevent stroke. Researchers have found that dark chocolate contains compounds that reduce brain damage in patients within hours of their stroke.
Researchers say that eating chocolate each week reduces the risk of stroke by 22. Efficacy 5: Good for the heart.
Dark chocolate contains natural antioxidant flavonoids, which can prevent hardening of the arteries, increase the vitality of the heart muscle, relax muscles, prevent cholesterol from accumulating in the blood vessels, and have a special effect on the prevention and ** cardiovascular disease. Therefore, eating chocolate helps to regulate cholesterol levels, maintain the elasticity of capillaries, prevent and ** cardiovascular diseases. Efficacy 6:
Relieves stress. Chocolate contains substances that can lighten the mood. Chocolate increases the concentration of a chemical called "serotonin" in the brain, which calms the person, eliminates tension and relieves stress.
Efficacy 7: Stabilize blood sugar. According to an Italian study, people who eat 100 grams of dark chocolate per day increase their sensitivity to insulin.
Doctors estimate that dark chocolate can help people with diabetes. Recent studies have shown that the flavanols in dark chocolate can stabilize blood sugar. Efficacy 8:
Relieves diarrhea, dark chocolate has a cocoa content of 50 to 90 and is rich in polyphenols called flavonoids, which prevent the absorption of intestinal proteins, chloride ions and water, reducing water loss and preventing diarrhea.
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Eating chocolate can not improve people's mathematical ability, if you want to improve your mathematical ability, you need to use your brain, do more problems, and do more logical thinking training.
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Eating chocolate can make people feel happy, and of course it can also make people gain weight, but it can't improve math skills, at most it can relieve tension, so there is no scientific basis for this!
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This can't be done, because there is no scientific basis, and if you want to improve your mathematical ability, you still have to rely on your own hard work, use your brain and think more.
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Chocolate is not only delicious, but it also contains a substance called flavonols. , and it excites the brain. But whether chocolate can improve your math ability is unproven, and it is also unscientific.
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I don't think eating chocolate can improve one's math skills, but chocolate can relieve one's nervousness.
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Chocolate has the following characteristics:
1.Chocolate can relieve depression and make people high;
2.Chocolate has an effect on concentration, memory, and intelligence. Some drivers use chocolate as a psychostimulant to boost their energy, and students taking exams can also use it to boost their brains.
3.Eating chocolate is good for controlling cholesterol levels。Maintains capillary elasticity, prevents and ** cardiovascular diseases.
4.Chocolate contains as many catechins as tea. Catechus can boost immunity, prevent cancer, and interfere with the blood of tumors**.
5.Chocolate is an antioxidant foodIt has a certain effect on delaying aging.
6.Chocolate is rich in carbohydrates, fats, proteins, and various minerals. It is known as the "midwifery Hercules" by experts.
If a pregnant woman eats some chocolate before giving birth, she can gain enough strength to cause the uterine opening to expand as soon as possible and deliver smoothly, which is very beneficial for both mother and child.
7.People with heartburn should avoid eating chocolate, especially those who feel hot after eating chocolate. This is because chocolate contains a substance that allows stomach acid to overflow from the stomach.
Chocolate can relieve mood, concentration, enhance memory and intelligence, prevent cardiovascular disease, boost immunity, prevent cancer, interfere with the blood of tumors**, delay aging.
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In fact, there is a certain scientific aspect to this kind of speech.
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This is not the case, it has no scientific basis at all.
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I don't think there's a connection between this chocolate and math ability, don't believe it.
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I don't think it has much to do with your math ability.
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There is no correlation between eating chocolate and improving math scores.
Eating chocolate in moderation can relieve fatigue, make your mood happy, reduce stress, and eliminate the tension caused by exams.
"Eating chocolate in moderation can relieve fatigue, make your mood happy, reduce stress, and eliminate the tension caused by the exam." "Nowadays, when many people mention sweets, they feel that desserts seem to be the devil, and they do all kinds of harm but no benefit. In fact, desserts can play a role in soothing emotions and basal metabolism for high school students.
Exuberant, consume a lot, and you can have some desserts after the meal, which can make people feel happy.
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I don't think there's any scientific truth to this, and it's not like you can improve your math scores just by eating chocolate. But relatively speaking, the improvement of math scores still depends on your own efforts, and you must listen carefully to the teacher's lectures in class. When you encounter something you don't understand, you should ask the teacher for advice in time, solve the problem, and draw inferences.
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There is no necessary relationship.
There is no inevitable relationship between eating chocolate and improving math scores Eating chocolate in moderation can relieve fatigue, make your mood happy, reduce stress, and eliminate the tension caused by exams.
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Hello, eating chocolate is not able to improve math scores, if you want to improve math scores, you can study math well, take more notes, listen carefully in class.
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There is no scientific basis to say that eating chocolate can improve your grades, and if you want to improve your grades, you only need to rely on your own attentive listening and hard work to answer questions.
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Eating chocolate can be enjoyable, but it is useless for improving math scores. Learning well requires disdainful effort, coupled with healthy support and the power of faith.
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If you want to improve your math scores, you must lay a good foundation, do more training in question types at ordinary times, and eating more chocolate will not help you learn math well.
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It's nonsense, it's just a joke, and it's okay to wake up when you're tired and want to sleep.
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Chocolate is a popular sweet tooth among the general public, especially young people and children. It uses cocoa as the main ingredient, has a delicate and sweet taste, and has a rich aroma, which can not only be eaten directly, but also used to make cakes, ice cream and other desserts. On romantic Valentine's Day, it is an indispensable protagonist to express love.
But if someone tells you that you can become a math genius by eating chocolate, would you believe it?
In fact, chocolate does have the effect of improving mental arithmetic, and this effect is entirely due to the presence of a substance in cocoa, flavanols. Professor David Kennedy, director of the Centre for Brain Performance and Nutrition Research at Northumbria University, conducted an experiment in which he organized 30 volunteers to count down and after drinking a cocoa drink containing 500 mg of flavanols, their countdown speed and accuracy were significantly improved. The fatigue level has also improved compared to before drinking.
So Kennedy explained at the British Psychological Association's annual meeting in Brighton that the flavanols rich in chocolate increase blood flow to the brain, and "it may be helpful for those things that are difficult to do and require mental effort". This result also showed that the consumption of chocolate helped students to revise for exams.
While chocolate has such a miracle effect, don't use it as a winning weapon to improve your math scores. In fact, the flavanone content in ordinary chocolate is very good, only slightly higher in dark chocolate; Moreover, this substance has a natural bitter taste, which is not loved by people. Therefore, chocolate manufacturers will do everything possible to remove the flavanokes in the chocolate.
So, expecting to become a math genius by eating chocolate is almost impossible. And if you eat too much and accidentally lose your shape, it's not very good.
Even so, don't be disappointed, flavanols can maintain normal blood pressure by maintaining the health of a person's blood vessels; It can also maintain healthy blood flow by reducing the adhesion of platelets in the blood; It also acts as an antioxidant to maintain heart health. Therefore, eating some chocolate in moderation, even if you can't make yourself a math genius, is at least good for maintaining all aspects of your body's functioning.
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Recently, British researchers have given us a new reason to eat chocolate: the flavanols contained in chocolate can help improve the brain's computing power.
Some studies have shown that the flavanol doses used in the trials are too large for the average person to get from their daily diet. However, Kennedy also said that there is ample evidence that regular doses of flavanols can prevent functional deterioration, and that "the more you eat vegetables and fruits rich in flavanols, the better it is for the brain."
Therefore, researchers recommend eating chocolate, apples, and grapes regularly, or drinking wine, tea, and cocoa drinks to supplement flavanols. Among them, dark chocolate has a higher flavanool content than regular chocolate. In this way, Dr. Peng's employees may wish to eat more chocolate, which can increase their work efficiency.
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I hadn't heard of eating chocolate to improve math skills, but because chocolate contains a lot of fat and calories, it's true that eating chocolate makes you gain weight and helps keep people out of the cold.
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These things said on the Internet are not credible, if eating chocolate can really improve people's mathematical ability, then eat it every day, and your math scores can get better, which is pure nonsense, and learning or working hard is the last word.
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I haven't seen any formal reports on this, and I haven't heard that there is a scientific basis, so it is estimated that it is not credible.
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There is no direct relationship, there is a little bit of indirect relationship, it is convenient to eat chocolate, there is more time to study, the energy is high, it can make the study time longer, and over time, the mathematical ability will definitely improve, unless you are a fool. From this point of view, it can barely be explained, and it is serious nonsense.
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No, it can only raise a person's blood sugar level.
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There is no connection between eating chocolate and improving math ability, there is a great connection between strong learning ability and more practice and strong genes, eating chocolate can only increase the calories in your body, and it should have no effect.
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It's hard to say how to improve your math skills, but it's real to give you energy.
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I don't seem to have heard of a similar principle, because chocolate noodles have cocoa butter, which may be a substance that can excite nerves, so it may improve people's learning efficiency, but it should be noted that this kind of food is easy to cause obesity, and it is a high-sugar food, and many of our domestic chocolate is cocoa butter, that is, trans unsaturated fatty acids, which are difficult to metabolize in the body, and if used for a long time, it is very easy to cause obesity.
We can eat together.
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