Is fasting blood sugar a little higher than the average normal for diabetes?

Generally, fasting blood sugar above 7 is high blood sugar ==== [Explanation of diagnosis requirements] (1) Diagnosed diabetes: 1. With typical symptoms, fasting blood glucose of 126mg DL (MMOL L) or postprandial blood glucose of 200mg DL (MMOL L). 2. If there are no typical symptoms, only fasting blood glucose of 126mg dl (mmol L) or postprandial blood glucose of 200mg dl (mmol) should be repeated again, and those who still reach the above values can be diagnosed with diabetes.

3. There are no typical symptoms, only fasting blood glucose of 126mg DL (MMOL L) or postprandial blood glucose of 200mg DL (MMOL L) and 200mg DL blood glucose in 2 hours of glucose tolerance test (patients can be diagnosed with diabetes. (2) Diabetes mellitus can be excluded: 1. If glucose tolerance is between 140-200 mg DL (mmol L) in 2 hours, glucose tolerance is reduced; If fasting blood glucose of 110-126 mg dl (mmol L) is impaired for fasting blood glucose, diabetes is not diagnosed.

Repeat fasting blood glucose and 2-hour postprandial blood glucose. Oh.

Fasting blood glucose was previously normal. The problem of high blood sugar is high in modern life, and with the development of the times, diabetes is gradually getting younger. After a problem occurs, the most important thing is to control your blood sugar.

Many people don't know much about diabetes, and it's easy to make mistakes when controlling blood sugar, and increased blood sugar fluctuations can lead to other problems.

Normal fasting blood glucose is generally whole blood glucose and plasma blood glucose is mmol L. Fasting blood glucose greater than, plasma blood glucose greater than. Two repeated measurements can be used to diagnose diabetes.

When the fasting blood glucose is above and the plasma blood glucose is above, a glucose tolerance test should be performed. A fasting blood glucose of more than one means little or not enough insulin secretion. Therefore, if your fasting blood sugar rises substantially, you can be diagnosed with diabetes even if you don't do any other tests.

Fasting blood glucose refers to the level of blood sugar that has not been eaten again for 8 to 10 hours after the last meal. Most are checked around 5-6 a.m. Checking fasting blood sugar is mainly to know how the body's blood sugar appears without food.

Fasting blood glucose can reflect the basal insulin level of the diabetic population, and can also reflect the glucose outlet of the liver, which can effectively understand blood sugar and judge the status of diabetes. However, fasting blood sugar also has drawbacks, which are prone to errors, and people who may miss the diabetes threshold, that is, people with prediabetes, are not helpful for effective screening of people with diabetes. At this time, the postprandial blood sugar should be adjusted.

Checking both is more conducive to diabetic diagnosis.

One of the most typical clinical manifestations of diabetes mellitus is 3 to 1, eating more, drinking more, urinating more, weight loss. Generally, patients with type 1 diabetes are in a state of acute illness and have a large increase in blood sugar. He presents with a pronounced 3-to-1 typical symptom.

Type 2 diabetes may not have the typical "three-to-one" symptoms at the beginning due to the insidious condition and slow rise in blood sugar, but if the following symptoms are present, there may be a hint of diabetes.

Fasting blood glucose below millimoles per liter is considered normal. Because higher than millimoles per liter can lead to diabetes.

The normal value is normal, because it proves that your blood sugar is stable, but after it is exceeded, you need to go to the hospital to check.

The standard for detecting diabetes is the blood glucose value, which is the most important indicator, usually the fasting blood glucose value, the blood sugar greater than the index can be counted as diabetes, when the blood sugar value is measured, the examination after two hours of fasting.

It will be about below the milliliter, if it is exceeded, it means that your blood sugar is particularly high, and you should control your diet in life.

The normal fasting blood sugar should be less than that, and the standard of fasting is the same for different ages and genders. But if it's a woman at 24-26 weeks pregnant, we have a test called a glucose tolerance test to screen for gestational diabetes. If we take sugar water before, that is, the fasting is greater than the diagnosis of gestational diabetes, therefore, the standard of normal fasting blood sugar at this time is less than.

On the one hand, the liver breaks down the stored hepatic glycogen, and on the other hand, the liver is also able to produce raw sugar through glucoheterogene. The amount and rate of glucose output from the liver is controlled by insulin, and if insulin secretion is insufficient or insulin sensitivity is poor, fasting blood sugar may increase.