Families deal with the kitchen every day, what are the kitchen safety hazards that need to be unders

In the kitchen of the water and electricity renovation, you must remember the specific route, the direction of the gas pipe must be paid special attention, bypass some electrical equipment or set up isolation.

Kitchen safety hazards include gas, electricity, and knife use.

The biggest safety hazard is gas, you must turn off the gas when you go out, and the power supply cannot be ignored

Kitchen drains and gas pipes are places that we need to pay attention to in our daily life, and we should also pay attention to electricity.

Hydropower, gas and natural gas are all hidden dangers, and we should pay attention to the pipeline lines when decorating, and we should pay more attention to them at ordinary times.

The first is oil smoke, oil smoke can cause cancer, so you must buy a good range hood to exhaust oil smoke, and you should pay attention to not turning off the natural gas immediately.

The main problems are the layout and transformation of water and electricity, as well as the gas pipeline's own smoke exhaust pipe.

Natural gas pipelines must be the most likely to have potential safety hazards, and hydropower should also be taken seriously.

With the accumulation of kitchen life, there are inevitably some safety hazards. To put it simply, one is fire, the second is water, and the third is electricity. The main disasters include gas, oil and electricity; It is the upper and lower water pipes and faucets that cause flooding.

In addition, do not store flammable products such as alcohol, alcohol, and carbon in the kitchen. As the saying goes, fire and water are ruthless!

Use good gas to prevent fires and gas poisoning. 1. Fire prevention. It is best not to use too much heat and stir-fry mode when using a household gas stove to prevent the oil pan**.

When the oil pot is **, you can use sand, fire blankets, and metal pot lids to extinguish the fire, and never pour it with water. Do not put plastic products around the gas stove, do not get too close to the oil can, and clean up the oil stains attached to the range hood in time. 2. Prevent gas poisoning.

The gas pipe should be replaced regularly once a year, and the gas stove should be turned off in time after use, and special attention should be paid not to close it in time due to the extinguishing of the fire, and the kitchen should be kept ventilated frequently.

Use water well to prevent damage to your neighbors caused by flooding. 1. Household plumbing hardware materials must have quality assurance, because these parts are basically located in the dark and are not easy to find the shortcomings, and they can not withstand scrutiny over time. 2. When people leave home, they must ensure that the water pipes are closed and closed in time, especially during the water outage, and the flood occurs due to the mistaken belief that it is closed.

3. Check the heating pipes in time during the heating shutdown period.

Use electricity well to prevent fire and electric shock. 1. The quality of electricity used by household wires, sockets, sockets, etc. should be passed. 2. Except for refrigerators, the switches of household appliances should be closed and unplugged in time to prevent fires due to long-term heating, dry pots and other reasons.

When the gas leakage is very risky, it is forbidden to shoot and open and close all electrical lighting fixtures, quickly close the gas gate valve, open the window door, and ensure the circulation of air and goods in the roomLet the gas be discharged outdoors, and after the indoor air is fresh, carry out leak detection and common fault discharge, and notify the after-sales maintenance service. In case of use, if abnormal conditions are found (such as: abnormal ignition, abnormal noise, abnormal smell, abnormal smoke, ** disaster, fire accident, etc.), you should immediately close the main valve of the pneumatic valve, pull out the plug of the power cord, contact professional and technical personnel for after-sales service, and prohibit your own actual operation.

Pay attention to the temperature when cooking, when the oil temperature is too high and burn, do not panic, should quickly close the gas gate valve to the off part, cover it with a cover, seal it as much as possible, carry out firefighting, when the open flame is too large and ignited to the side, you can use a fire blanket to cover the open flame to extinguish it naturally, do not use water to extinguish the fire! As a must-have kitchen appliance for most families, remember to maintain natural ventilation when in use, remember to turn off when it is finished, and do not need to deposit flammable materials on the side. It is proposed to assemble smoke detectors, in case of problems caused by power supply circuits, the alarm will send an alarm as soon as possible, which is convenient and timely to deal with, and take certain effective measures as soon as possible.

Therefore, we should pay great attention to the electricity consumption of the restaurant kitchen, and remember to unplug the powerful electrical appliances when they run out, and it is best to assemble the socket with a switch, so that there is no need to unplug it often, and it is usually necessary to regularly maintain the power supply circuit of the restaurant kitchen to ensure the safe use of electricity. The gas stove has a huge attraction to the baby, and the baby will try to use a variety of ways to turn on the power switch, so that it is very easy to cause a disaster or cause the baby to be burned by the flame, so be sure to let the baby avoid the kitchen stove, or cover the gas stove all down, do not let the child have the possibility of approaching.

The biggest safety risk in restaurant kitchens is gas leakage, which may cause explosion accidents and carbon monoxide poisoning. In addition to the factors caused by gas pipeline damage, the unreasonable selection of the stove (and the automatic disconnection of the pneumatic valve for fire fighting) may also lead to gas leakage, and the gas stove is in a closed condition, causing everyone to be poisoned by too much O2 consumption and insufficient oxygen. The kitchen is an area where the scissor factory is to be used, and it is necessary to use this unsafe equipment safely and reasonably to prevent accidental injuries. It is necessary to pay attention to prevent the high temperature burns of the drinking utensils, and also to avoid the oil in the pot from splashing on people, and also to prevent the steam from burning, and the collapse of the pot will cause the Chinese ingredients to burn the body.

The gas stove does not catch fire, the soup overflows, combustibles adhere to the range hood, the gas hose is aging, and small cracks appear and other potential safety hazards. First of all, check the kitchen items regularly, replace them in time if there is a problem, and then do not leave the gas stove when cooking, and close the valve of the gas stove when going out and sleeping.

The kitchen is the most likely safety hazard in the home renovation process. In the kitchen, it is necessary to use electricity and gas safely. Check the line regularly.

For example, gas leakage, microwave oven**, socket leakage, fire, oil splashing out when stir-frying. Be sure to check the gas tank in time, and repair it in time, pay attention to the use of various tools in the socket, and try not to open a fire.

The kitchen is used for cooking, and it is also the most dangerous area in the home, and there are many hidden safety hazards in it, so what are the kitchen safety hazards? Let me introduce you to the safety hazards of the kitchen, I hope it can help you.

1. Carbon monoxide. There may be inadequate fuel and fumes in the kitchen, and if the fumes are not removed in time, a small amount of carbon monoxide may remain in the air.

2. Plastic wrap. This issue is more controversial, some friends think that plastic wrap is non-toxic and harmless, and some friends think that plastic wrap will produce toxic substances after heating, and may also affect fertility. It's better to trust the latter, and it's always good to pay more attention.

3. Microwave oven. Although radiation usually doesn't affect us anymore, pregnant women and children still try not to use it often, and don't stand around while the microwave oven is working until it stops working.

4. Cause disasters. There is an open flame and fuel: There is an open flame in the kitchen, and there will generally be liquefied petroleum gas, gas, natural gas, charcoal and other fuels, which may cause leakage, burning or ** if you are not careful.

The above is the kitchen safety hazards I introduced to you, you can learn about it, I hope it can help you.