What to eat on the sixth day of the first month, what to eat on the first day of the sixth month of

Dumplings, as a traditional food in China, as long as it is an important occasion can not be separated from dumplings, eat dumplings on the sixth day of the first month, dumplings like ingots, indicating that people can be smooth, financial shun, welcome the God of Wealth to make a fortune. In addition, dumplings also have the meaning of reunion.

Dough, on the sixth day of the first month, there is a saying to send the poor god, eating dough is to hope to abandon poverty on the occasion of saying goodbye to the old and welcoming the new, generally speaking, the dough eaten is kneaded at home. In addition, this dough is also used as an offering in some places, and after the ceremony, it will be eaten as an offering.

Eat strawberries on the sixth day of the Lunar New Year, and don't forget to put some auspicious fruits on the table. And the main fruit of this auspicious fruit is the strawberry. Strawberry means the elimination of bad luck. If you want to be unlucky all year long, don't forget to eat strawberries as fruit.

Eat donkey rolling. Donkey rolling, also known as bean flour cake, is one of the famous traditional snacks in old Beijing, and the finished product is red, white and yellow. Because the final production process needs to be wrapped in soybean noodles, just like the wild donkey in the suburbs rolling in the countryside, it is named donkey rolling.

Its raw material is steamed with yellow rice noodles and water, and slightly more water is added to the noodles to make them softer. In addition, the soybeans are fried and rolled into flour. When making, the steamed yellow rice noodles are dipped in soybean flour and rolled into slices, then smeared with red bean paste filling (brown sugar can also be used) and rolled up, cut into small pieces of about 100 grams, and sprinkled with sugar.

When making, the stuffing is required to be evenly rolled, with clear layers, yellow appearance, characterized by fragrant, sweet, sticky, and a strong soybean flour fragrance. Bean flour cake uses soybean flour as its main raw material, so it is called bean flour cake.

Why is it called "donkey rolling"? It seems to be a kind of image metaphor, after making it, put it in the soybean noodles and roll it, like a real donkey rolling in the suburbs, raising dust, hence the name. This point has been questioned even by previous generations.

Yandu Small Food Miscellaneous Song" said: "The brown sugar and water filling is skillfully arranged, and the yellow noodles are buried in a ball of beans." What is the group calling 'donkey rolling', the name is almost witty.

He also said: "Soybeans are sticky rice, steamed, wrapped in brown sugar and water filling, rolled in fried bean noodles, and sold on a plate. ”

The sixth day of the first month"Send the poor"It is a very distinctive custom of the ancient folk of our country. It means to sacrifice to poor ghosts (poor gods). Poor ghost, also known as"Poor"。

According to Song Chen Yuanliang's "Guangji of the Year", quoted in "Wenzong Beiwen", it is recorded:"When he was in Gaoxin, he gave birth to a son in the palace, and he was known as a poor son in the palace. Later, he died in the first month of the year, and was buried in the palace, saying that "today I will send the poor son."

Legend has it that the poor ghost is the son of the Poor Ghost. He is weak and short, and he likes to wear ragged clothes and drink porridge. Even if new clothes are given to him, he will not wear them until he has torn them or burned them out of the hole with fire, therefore"The palace is a poor man"。

The custom of sending the poor was quite popular in the Tang Dynasty, and the great writer Han Yu once wrote a "Sending the Poor Text", which said:"(The master) told the poor ghost three times: 'I have heard that the son has a day, I have the grace to give, and the son is interested in doing it'?

Tang poet Yao He also wrote the poem "Three Songs of Sending the Poor on an Obscure Day", the first of which is cloud: Every year to this day, Lijiu worships the street. Thousands of households and thousands of doors are seen, and no one is not sent to the poor.

From the last two sentences, we can see that the custom of sending the poor was quite common at that time. After the Song Dynasty, the custom of sending the poor was still popular. Qing Yu Quyuan's "Three Bills in the Tea Fragrance Room, Sending the Poor Ghost" recorded the words of the former dynasty are:

I advise Lang Jun, little lady, to send the poor ghost empty. There are several theories about the date of sending the poor: "Guangji of the Year" quotes the "Miscellaneous Records of the Year" as saying that it is"Human days"The day before (the seventh day of the first month), that is, the sixth day of the first month.

It is a book, which quotes the "Book of Pictures" and says:"Chiyang customs, with the 29th day of the first month as the ninth day of poverty, sweep away the dust of the house, throw it into the water, it is called sending the poor. "There is also a saying that it is on the obscure day, that is, the last day of the first month, because according to the "Wenzong Beiwen"."Poor ghost"Ben died on the first day of the first month.

Although the three days of sending the poor are different, and the days of sending the poor are also different in different places, there is one thing in common, that is, they are all arranged in the first month of the New Year. The ritual of sending the poor to rest is recorded in the "Miscellaneous Records of the Year":"The day before the day before the day of the day, sweep the dung broom, and when the person is not walking, cover it with seven pancakes, and discard the thoroughfare, so as to send the poor.

In Han Yu's "Sending the Poor Text", he mentioned that he wanted to be a poor ghost"Knot willows to make a car, and guide the sail to the wall. "That is to say, when sending the poor, it is necessary to do it"Poor ghost"Prepare to get under the symbolic car and boat, but also give"Poor ghost"Bring dry food. There are still places"Send the poor with a plantain boat"practice.

It seems that each place has its own way of sending the poor. The custom of sending off the poor, which is widely circulated among the people, reflects the traditional psychology of the Chinese people who generally hope to say goodbye to the old and welcome the new, to send away the poverty and hardship of the past, and to welcome a better life in the new year.

On the first day of the sixth lunar month, the New Wheat Festival is celebrated, when people eat chowder dishes and goose buns (snacks like fried dough sticks). In fact, there are many festivals in China that have beautiful meanings, and you have to eat specific food, which are our Chinese culture.

Half-year Festival: The first day of the sixth month of the lunar calendar is the half-year festival. At the end of the wheat harvest, the new wheat is put into the warehouse, and there is a custom of worshiping the heavens and worshipping ancestors in the old days.

The offerings are steamed buns or dumplings wrapped in new wheat noodles. In the courtyard, incense cases are placed, incense is burned, and kowtows to the north, intending to thank the heavens for blessings and harvests. On the first day of June, the ancestors are worshipped, and the sacrifice is dumplings wrapped in new wheat flour, so that the ancestors can taste it.

Also called"On the new wheat grave"。In the words of the old people, eating steamed buns is auspicious.

The customs are not the same in the North and the South. In the north, on the first day of the new year, they eat dumplings in the morning, rich stir-fried vegetables at noon, and dumplings in the evening. In the south, noodles or dumplings are usually noodles or dumplings in the morning, and it seems to be a little casual at noon, and there is a rich meal in the evening.

Eat dumplings in the morning, stir-fry vegetables at noon, and casually in the evening. It's up to you to your liking.

The south eats glutinous rice balls.

But my family eats zongzi rice cakes for the New Year.

Rice cake gnocchi. And please the Bodhisattva.

I'm from the north, and our habit is dumplings.

Northerners eat dumplings, and southerners eat glutinous rice balls.

Eat dumplings in the morning, stir-fry vegetables at noon, and casually in the evening.

There is no rule to eat whatever you want.

Dumplings, Shandong is a typical northern province, and the customs of the Spring Festival are also more representative. Some people say that from the New Year customs in Shandong, we can see how most of the northern provinces celebrate the New Year. Shandong people have the custom of eating dumplings on the first day of the Lunar New Year, which is definitely something that every household cannot miss during the Spring Festival.

As far as the various parts of Shandong are concerned, there is not much gap, and the people of Jinan eat dumplings on the first day of the new year, and the same is true for the remaining sixteen prefectures and cities.

Wufu porridge, if you don't eat the leftover dishes on Chinese New Year's Eve on the first day of the New Year, there are also places to eat Wufu porridge, which has taro, white rice, red dates, tofu, and cowpeas meaning "five blessings" coming, so why eat the leftover dishes on Chinese New Year's Eve? Because it has the auspicious artistic conception of "more than one year in a row".

Rice cake, the first meal of the Hunan Spring Festival to eat "rice cake", which means "a year is better than a year", the style of the rice cake has a square-shaped yellow and white rice cake, symbolizing **, **, the meaning of making a fortune in the New Year. A small number of Miao people in Hunan eat sweet wine and zongzi for the first meal of the Spring Festival, which means "sweet life and abundant grains".

Chicken soup, the first meal of the Spring Festival in some places in Hubei, symbolizes "Qingtai peace". In addition, the main labor force in the family also eats chicken feet, which means "grabbing wealth in the New Year"; Young students want to eat chicken wings, which means that they can spread their wings and fly high; When the family eats chicken bones, it means "getting ahead".

Eggs, in Jingzhou and Shashi, eat eggs for the first meal, which means "real, auspicious". If you meet a guest, you should eat two "poached eggs" that are cooked very tender and can see the yolk through the egg white, which means "silver is wrapped in gold, gold is wrapped in silver, and gold is silver".

On the sixth day of the first month, different places eat differentlySome northerners pay attention to eating "donkey rolling" on the sixth day of the new year, that is, bean flour cake, and now the common donkey rolling is to wrap the steamed glutinous rice flour with bean paste filling, and then roll in the soybean flour.

In places such as Chaoshan and other places in the south, every player will choose to eat hot pot on the sixth day of the first lunar month.

It is not only a "day to send the poor", some families pay attention to putting big fish and meat on the table on this day, so that the poor god can eat and drink enough before leaving, on the other hand, it also means that their own life is getting richer and richer.

What to do on the sixth day of the first month:

In "Jing Chu Years Chronicles", it is said: "The seventh day of the first month is a human day. Seven kinds of vegetables are used as soup, ribbon cutting is for people or gold leaf is used for people, and the screen is pasted, and the head and temples are also worn.

and create Huasheng to leave each other behind, ascend to the heights and write poems". The article said that on the seventh day of the first lunar month, we pay attention to several customs such as "eating seven treasure soup", "wearing people's victory", "giving flowers to win", and "traveling and climbing". Where:

1: Eat the Seven Treasures Bi Feast:It is eaten by people who make soup with seven kinds of fresh seasonal vegetables and rice flour.

In the southern part of our country, such as Guangdong, on the seventh day of the Lunar New Year, we should eat "Qibao soup" made of seven kinds of vegetables (celery, mustard greens, spinach, green onions, leeks, garlic, lettuce, etc.) for breakfast.

There are several kinds of Qibao ingredients with beautiful and auspicious meanings: celery ("celery", meaning "hard work"), garlic (careful calculation), green onion (wisdom), coriander (fate), leeks (long and long), lettuce (making money).

2: Dai Rensheng, Flower Gift:It refers to people using colored paper, silk silk, soft gold and silver and other materials to make the shape of a villain, wear it on the head, or stick it on the screen, or give it to each other.

3: Travel to the heights:It means that on this day, the whole family goes out for activities such as climbing and visiting the garden.

Eating Shippo soup means boiling seven kinds of vegetables into mixed vegetable soup. In an agrarian society, everyone prays for a good harvest in the coming year. The seven kinds of vegetables vary from place to place, but generally speaking, they are all vegetables that represent auspicious wealth, such as celery, which has the same homonym as "qin".

We are here to eat noodles on the seventh day of the Lunar New Year, which means to wrap the legs of the years with noodles and take the meaning of longevity. At the beginning of the first month.

Seventh, seventeenth, and twenty-seventh are also days to eat noodles.

On the seventh day of the first lunar month, in Shandong's very small and simple places, traditional folk customs want to eat pancakes. Add a little salt to the flour and stir evenly, add water to make a batter, scoop a spoonful of batter with pants after the pot is hot, spread it into a cake, after setting, turn it over and add the stirred spring grip egg liquid, and brush the sauce after the egg liquid is set.

The diet on the seventh day of the first month is as follows:

1. Longevity noodles. On the seventh day of the Lunar New Year, many places will eat the custom of longevity noodles, which means that noodles wrap around the legs of the years, take the meaning of longevity, and represent people's good wishes for the new year.

2. Pancakes. On this day, the folk want to eat pancakes on this day, vegetable boxes, the seventh day of the traditional Lunar New Year, people put the stove in the yard, open the stove to stall pancakes, the smoke is floating in the air, there is a saying of "smoked sky", which means to smoke away the bad luck. The finished pancakes are rolled with meat and vegetables, and it is also a good delicacy to eat them in rolls, refreshing cold dishes, strong pancakes, you can eat one in a few bites, which is very enjoyable.

3. Eat seven dishes. On the seventh day of the first lunar month, in addition to eating pancakes, some places also have to eat seven kinds of vegetables, that is, seven kinds of vegetables, these seven kinds of vegetables will generally be celery, spinach, leeks, cucumbers, green onions, radishes, etc., cut all the vegetables into strips and put them on a plate, and you can put egg skin in the middle.

Fourth, fish sheng. Fishing for Yusheng is a kind of food of the traditional festival, generally on the seventh day of the first month, change the field to prepare some regional folk customs, New Year's special food, "there is the sound of the wind and water, the more you fish, the more prosperous" meaning. Cut raw fish into strips, with shredded ginger, green and red peppers, shredded green onions, shredded white radish, sprinkled with pepper, salt, and then put crushed peanuts, white sesame, drizzled with soy sauce pickled, packed in **, by a person to give orders, everyone waved chopsticks together, picked up the fish feed, shouted while clipping, scooped up, scooped up until the wind and water rose, welcome a good head.

5. Seven treasure soup. On the seventh day of the first lunar month, in addition to eating noodles, the most popular delicacy is Qibao soup, which as the name suggests, is a soup made of seven kinds of vegetables, and the ingredients are usually seasonal vegetables.

Summary. Hello! Eating dumplings is in the north, and dumplings will be eaten on the fifth day of the Lunar New Year.

It is said that on this day, the filling of the dumplings must be chopped by yourself, and all the things that do not go well will be chopped off, and everything will go smoothly in the new year. To make dumplings, you need to pinch the sides of the dumplings with your hands, commonly known as "pinching the villain's mouth", which is said to avoid gossip. On the fifth day of the Lunar New Year, dumplings must be boiled, boiling boiled dumplings means that wealth is rolling in, these customs are people's desire for a happy life, to welcome a better life, away from poverty and hardship.

Hello! Eating dumplings is in the north, and dumplings will be eaten on the fifth day of the Lunar New Year. It is said that on this day, the filling of the dumplings will be chopped by himself, and all the things that do not go well will be chopped off, and everything will go well in the new year.

To make dumplings, you need to pinch the edge of the dumplings with your hands, commonly known as "pinching the villain's mouth and round", which is said to avoid gossip. On the fifth day of the Lunar New Year, dumplings must be boiled, boiling boiled dumplings means that wealth is rolling in, and these customs are people's desire for a happy life, and they welcome a better life, away from poverty and hardship.

In our country, there is a custom of eating dumplings on the fifth day of the first month, and when pinching dumplings, it is like blocking friends to eliminate the "villain's mouth", so eating dumplings on the fifth day of the first month is to let the villain talk about the new year and say less bad things, which means that the new year is safe and auspicious, and it is smooth and smooth.