Fill out the form for 84 disinfectant! Disinfect objects: hands, furniture, vegetables, fruits

1. On the surface of general objects, 1 part of "84 disinfectant" and 24 parts of "water" are combined. Available chlorine content: 500mg l. Disinfection time: 30 minutes. Disinfection method: wipe, spray, mop and wash with clean water after disinfection.

2. White fabric: 1 part of "84 disinfectant" and 24 parts of "water" are fused. Available chlorine content: 500mg l. Disinfection time: 30 minutes. Disinfection method: Wash with water after soaking and disinfection.

3. Hospital contaminated items 1 part of "84 disinfectant" and 2 4 parts of "water" are combined. Available chlorine content: 5000mg l. Disinfection time: 60 minutes. Disinfection method: soak, spray and disinfect with clean water.

The common utensils of 84 disinfectant are used (take 600g of Blue Moon Weinuo 84 disinfectant as an example):

1. Disinfection of eating utensils: mix water with the original solution in a ratio of 1:9 (pour half a basin of water into 6 covers), and soak the utensils that need to be disinfected in the diluted liquid for 20 minutes.

2. Fruits, fruits, and vegetables: mix the original solution with water in a ratio of 1:29 (pour half a bucket of water into 4 covers), soak the fruits and vegetables that need to be disinfected in the diluted liquid for 20 minutes and then clean them with water (it is not recommended to use them, and the disinfection of melons, fruits and vegetables can be cleaned with fruits and vegetables, or rinsed several times with running water).

3. General object surfaces (toilets, toilets, floors, etc.) and public places (sewer pipes, ditches, garbage cans, etc.): mix water with the original solution in a ratio of 1:29 (pour half a bucket of water into 4 covers), soak for 20 minutes or scrub with a rag or mop, or spray with a plastic pot.

4. Fabrics (towels, etc., clothes, especially colored clothes, do not use): mix water with the original solution in a ratio of 1:29 (pour half a bucket of water into 4 covers), soak for 20 minutes and then clean with water.

Different disinfection products have different proportions. If it is sterilized tableware, it can be mixed with water with a concentration of 1:9 of the original solution, and all the sterilized things should be soaked in water for 20 minutes.

If it is a fruit and vegetable, the surface of the object can be mixed with a ratio of 1:29, and after soaking for 20 minutes, it should be rinsed with water.

If it is ground disinfection, disinfection mops and the like can be used at 1:200, and the concentration can be appropriately increased by 1:100 or even more concentrated in key suspected disease infection areas, in short, the higher the concentration, the stronger the sterilization effect.

If it is for the disinfection of ordinary products, the ratio of 84 disinfectant to water is generally 1:20, which can have a relevant disinfection effect. Generally, the concentration of iron products that are not easy to corrode can be appropriately larger, and the concentration of generally susceptible to corrosion is appropriately smaller, 1000ml of water and two caps (one cap is about 50 grams).

Influencing factors

The factors affecting the disinfection effect of 84 disinfectant can be summarized as follows:

The influence of concentration and time: in line with the general law, that is, the higher the concentration of the antivenom, the longer the action time, the better the sterilization effect;

pH: When used at home or by non-professionals, it is forbidden to mix with acidic substances because it is easy to generate chlorine (toxic) when it is highly acidic;

Temperature: High temperatures can kill many bacteria on their own, and on the other hand, they can also improve the sterilization ability of most disinfectants. However, for 84 disinfectant, high temperature will decompose hypochlorous acid molecules, resulting in a decrease in sterilization effect. Routine household use or non-professional use is generally at room temperature;

Reducing substances: thiosulfates, ferrous salts, sulfides, amino compounds and other reducing organic compounds will undergo redox reactions with the antiseptic ingredients first, resulting in a decrease in the content of disinfectant ingredients, so the more reducing substances, the lower the disinfection effect.

Answer: Hello, the 84 disinfectant purchased on the market is a concentrate, which needs to be diluted before it can be sprayed, and if the concentration is too high or mixed with strong acid cleaners such as toilet cleaners, a large amount of chlorine will be produced, resulting in chlorine poisoning. When disinfecting eating and drinking utensils, mix the original solution with water at a ratio of 1:150, and soak the utensils that need to be disinfected in the diluted liquid for 20 minutes.

Fruits, melons, and vegetables should be mixed with water in a ratio of 1:600, and the fruits and vegetables that need to be disinfected should be soaked in the diluted liquid for 20 minutes and then washed with water. Surfaces and public places should be used in accordance with 1:

100 percent mixed with water, soaked for 20 minutes or scrubbed with a rag, mop, and sprayed with a plastic pot. The fabric is mixed with water in a ratio of 1:100, soaked for 20 minutes and then cleaned with water.

The correct usage of 84 disinfectant and the proportion of water, so that it is more scientific, take a look.

The ratio of 84 disinfectant can be used for fruit and vegetable disinfection, indoor disinfection, and the percentage of water is generally mixed with 1000 percent.

The preparation ratio of 84 disinfectant needs to be selected according to the different disinfection objects.

1.Vegetables and fruits: For general vegetables and fruits to be disinfected, a high concentration of 84 disinfectant is required, which can generally be prepared with water at a ratio of 1:600, and cleaned with water after soaking and disinfection.

2.Tableware: If the tableware is disinfected, it can be prepared with water at a ratio of 1:150, and it generally needs to be soaked for about 15-30 minutes.

3.Objects: If the surface of the object is disinfected, it is generally necessary to mix it with water in a ratio of about 1:100.

4.Clothing: If the clothing is disinfected, it is also necessary to mix it with water at a ratio of about 1:100.

84 disinfectant is a chlorine-containing disinfectant with sodium hypochlorite as the main ingredient, which is mainly used for disinfection of object surfaces and environments. Sodium hypochlorite has strong oxidizing properties, which can be hydrolyzed to produce hypochlorous acid with strong oxidizing properties, which can oxidize reducing substances, so that microorganisms will eventually lose their function and cannot reproduce or infect.

The correct ratio table of 84 disinfectant is as follows:Preparation ratio: 1:500 of 84 disinfectant preparation.

Add water 500ml, 2500ml, 5000ml, 10000ml, 84 disinfectant, 1ml, 5ml, 10ml, 20ml, 1:200 to prepare.

Add 500ml of water, 2500ml, 5000ml, 10000ml, 84 disinfectant, 25ml, 50ml

Preparation method: 1 According to the preparation ratio, according to the number of disinfection items, make a sign on the disinfection bucket to mark the arrival of disinfection water.

2 Clean and set aside items for disinfection.

3 Wear gloves.

4. Use a sterilization bucket to connect the cold water to the specified mark, pour the measured 84 disinfectant into the bucket, stir gently with your hands, and the disinfectant is prepared.

5. Place the cleaned items in the prepared disinfectant, cover and soak for 30 minutes.

6 After 30 minutes, take out the disinfectant items one by one, rinse them under clean water, and dry them in the designated place.

7. The remaining solution containing 84 disinfectant solution can be used to soak rags, clean floors and toilets, etc.

8 Remove gloves and disinfect completely.

9. Keep a record of disinfection.

How to use:1Wipe and disinfect work surfaces, object surfaces, and floors.

That is: 84 liquid 20ml add water to 1000ml (1:100) 2Soak and disinfect.

That is: 84 liquid 10ml add water to 1000ml (1:100) 3Disinfection of the floor of the garbage disposal station.

That is: 84 liquid 30ml add water to 1000ml (3:100) 4Disinfection of toilets for patients with infectious diseases.

That is: 84 liquid 40ml add water to 1000ml (2:50) The effective time is 30 minutes.