How to deal with the tail cutting after the piglet is born urgently

In order to avoid biting each other's tails, cut off part of the piglet's tail at 1 to 2 days of age. If tail biting is severe, all factors should be examined in order to develop appropriate coping strategies. Pigs with less tails do not cause much economic loss, but if they become infected by tail biting, then the problem is complicated.

Infection can seriously affect the growth rate and even lead to the death of the affected pigs, and can also affect the quality of the pork, which is classified as a lower grade in the slaughterhouse. If tail docking is planned, it should be done before 7 days of age. The best time is at 1-2 days of age.

At this time, the tail is broken, and at least 2 cm of the part should be kept at the root. Pigs over 7 days of age should not be tail-docked, unless the situation is urgent. Tail docking should be performed in a clean environment and can be done with a scalpel, castration, surgical scissors, or cloth scissors.

It is best not to use fungicides or other ointments before tail docking. To prevent bacterial infection, antiseptic can be applied to the wound at the base of the tail after tail docking. If tail biting occurs, it means that there is a problem in some part of the production, and the environment and management process of the pig house need to be checked, and the tail biting event can usually be avoided after the relevant problems are solved.

Within 24 hours after birth, the piglets are cut off with sterilized tail clippers at a distance of 1 3 from the base of the tail.

The best way to do this is: tie it with a rubber band, the blood does not circulate, and it will automatically fall off after a few days! All of my pig farms do this, there is no problem, it will not be infected and it will not be painful, and it is humanitarian!

My dad also raised and many pigs, and when the piglets were born, they cut their tails and used cloth scissors.

are all masters, and there are so many people who know how to cut pigs' tails v v

Pig tails aren't very tasty, so why cut them off?

1. Pigs bite their tails due to the lack of nutrientsIn the process of growth, pigs need a lot of nutrients to supplement, not only protein, calcium, phosphorus, but also various vitamins and minerals. If the feed we provide is not nutritionally balanced, it will lead to stress and tail biting in pigs. At this time, we can mix and use:

Multi-vitamin Taibao, which contains various amino acids, vitamins and trace elements needed for pig growth, helps to supplement nutrition for pigs.

2. Environmental factors cause pigs to bite their tailsFor example, when the feeding density in our enclosure is too large, and the smell of various harmful gases such as ammonia is relatively strong, the pigs are difficult to adapt to the environment and produce irritability, and the phenomenon of tail biting will occur. Therefore, in the process of raising false letters, we must pay attention to adjusting the feeding density of the enclosure, and not too tightly dense clusters. In addition, the enclosure should also pay attention to ventilation to avoid the accumulation of various harmful gases.

3. Pigs bite their tails caused by diseasesFor example, the necrosis of the tip of the pig's tail or the anemia of the pig, and the parasites in and out of the body will cause the pig to bite the tail. In the daily breeding process, we must pay attention to the deworming of the pig herd. About 1-2 days after the piglet is born, the piglet must be cut and the tail must be broken.

Because by cutting off the tail, they can avoid being bitten by viruses and bacteria, and reduce mortality; Pigs slaughtering and tailing may cause other pigs to bite, and then infect some viruses or bacteria will increase the mortality rate and reduce the production of pigs.

It doesn't matter, it's just the fear of biting the tail and the fear of wasting the feed.

Constantly, there is a large waste of feed.

Tail docking reduces the pig's body coordination, motivation, makes it easier to fatten, and prevents tail biting.

If the stocking density is not large, it does not matter. Tail docking prevents tail biting from occurring.

This is to prevent pigs from getting sick, but also to reduce the production of pigs, to prevent pigs from biting their tails, in order to reduce the cost of feeding, in order to reduce the cost of feeding, this is the reason to cut off the tail. The disadvantage is that it may lead to the generation of diseases, and it may also lead to an increase in the amount of food eaten by pigs, which will lead to excessive size of pigs, which will lead to some infectious diseases in pigs, and may also lead to a decrease in appetite.

In this way, diseases can be prevented and a record of the piglets can be made. It may cause diseases, it may also lead to slow growth, it can lead to decreased immunity, it can prevent pigs from biting their tails, and it can also save information.

This increases safety and avoids bacterial infection. Pigs often wag their tails between each other, which can cause bleeding and ultimately affect the health of the pigs.

It is easy to cause bacterial infection, and if it is bitten by other pigs, it is easy to cause tetanus and lead to death.

It is a waste of food, prone to fighting, and consumes a lot of energy, which is not conducive to the production of pigs and will affect the health of pigs.

They will often bite each other's tails, causing wound infection, and there may be a disease called tail biting, and if you keep tailing, the meat quality will also become bad, and the quality of the pig can be improved after the tail is broken. Improve the accumulation of human fat, improve the freshness of meat quality, and increase the slaughter rate.