Is it OK to eat soy products for sudden deafness, and what should people with sudden deafness not ea

Sudden deafness has nothing to do with eating soy products.

Usually exercise more and pay attention to diet and rest.

Sudden deafness should be timely**, and it will be difficult to recover hearing if you miss the ** period, and you can eat as light as possible.

Sudden deafness should go to the hospital in time**. Of course, it's good to eat soy products.

If you have sudden deafness, don't eat foods that are too salty, don't eat shrimp, crab, soybeans and other fatty foods, avoid fried and greasy foods, and don't drink strong tea, smoke and drink. Maintain a balanced nutrition, consume more high-fiber substances, and eat more fresh vegetables and fruits. The combination of meat and vegetables, the variety of food is diversified, so that the nutrition of the food can be fully exerted.

Usually strengthen exercise, enhance resistance, avoid colds, and make the condition more serious. Don't be overly tired, do a combination of work and rest, and a happy attitude is also helpful for the control of the disease.

Do not go to noisy environments, avoid the use of ototoxic drugs, protect your ears, and avoid trauma or infection.

The main symptoms of patients with cerebellar atrophy include ataxia, dysarthria, nystagmus, and hypotonia. Ataxia:

Ataxia is the main manifestation of cerebellar atrophy. The main symptoms are unsteadiness on standing, rickety walking; Distances cannot be accurately recognized, and tremors become more pronounced the closer you get to the target, for example, tremors when writing and untidy handwriting. Dysarthria:

Speech is slow, unclear, and explosive due to ataxia of the muscles of the lips, tongue, and throat. Nystagmus: Patients will experience a side-to-side movement of the eyeballs.

Hypotonia: predominantly seen in acute cerebellar hemisphere lesions, less commonly in chronic lesions.

Sudden deafness is mainly used in the following ways:

The first vasodilator for sudden deafness caused by vascular lesions.

The second is that it has been suggested that sudden deafness is often accompanied by excessive blood coagulability, and heparin has the function of inhibiting the formation of prothrombin to thrombin, inhibiting thrombin activity, and preventing platelet aggregation and destruction.

The third is low-molecular-weight dextran, which can reduce blood viscosity, reduce red blood cell aggregation, improve capillary circulation, and can be instilled with 10% low-molecular-weight spin anhydride 500 ml intravenously, and then instilled 500 ml every 6 hours for infusion for three days, and the diet of patients with sudden deafness needs to pay attention to eating some vitamin-rich foods, which is helpful for the recovery of patients.

It is recommended that everyone should eat more foods rich in vitamin D, iron, zinc and other elements in their daily diet, such foods mainly include lean meat, beans, fungus, mushrooms, various green leafy vegetables, radish, tomatoes, garlic, etc., and there are many factors that lead to sudden deafness, zinc deficiency is an important reason, so patients should supplement more zinc during their illness.

Sudden hearing loss is partial or total hearing loss in one ear caused by various factors such as viral infection, vasospasm, and vascular embolism, and bilateral hearing loss is rare. The patient's diet needs to be light and peaceful, and large meat foods should be avoided as much as possible. In addition, patients also need to eat more vegetables and fruits and supplement vitamins, which can be conducive to the recovery of the condition.

Sudden deafness affects the patient's hearing, is a more serious hearing damage disease, most patients will suddenly onset, unilateral hearing loss is serious, patients will also have obvious earplug sensation, long-term symptoms such as dizziness and other uncomfortable symptoms. The work of the disease is very important, and during the period, it is also necessary to pay attention to the regulation of diet and avoid eating spicy food.

1. Restricted food is very important for patients with sudden deafness, patients should eat in reasonable moderation, and if necessary, they can use alternate day feeding, which not only delays the occurrence of deafness symptoms in the elderly, but also helps patients with the disease to recover their hearing.

2. Reduce blood lipids, high blood lipids are easy to affect the blood circulation of the patient's inner ear, resulting in a significant increase in peroxide in the inner ear, so reduce blood lipids, can prevent the occurrence of the disease, and can also alleviate the patient's condition, patients can appropriately consume some vegetable oil, and supplement some foods that lower blood lipids, such as onions, mushrooms, kelp, garlic, fungus, beans, corn, fish, etc., are very good foods.

3. Pay attention to reducing fat intake, due to the large intake of lipid food, it is easy to lead to high blood lipids in patients, and it will also increase the viscosity of blood, leading to the appearance of arteriosclerosis. The inner ear is particularly sensitive to blood supply disorders, once the symptoms of blood circulation disorders appear, it is very easy to lead to the nutritional deficiency of the auditory nerve, and suddenly the symptoms of deafness occur, so we should reduce the consumption of various animal offal, fatty meat and cream, etc., the diet should be light, more fresh vegetables and fruits, etc., away from tobacco and alcohol, can improve hearing, reduce the harm of disease.