What are the dietary contraindications for breast cancer patients?

Don't eat anything that is hard to digest.

What should breast cancer patients pay attention to in their diet?

If you have breast cancer, you must pay attention to your diet. His main dietary taboos are the following:

1. Fruits: mainly peaches, apricots, mangoes, etc., the predecessors have pointed out that eating more peaches is easy to produce heat, carbuncles, sores, gangrene, boils, insects, and boils, and eating more apricots produces carbuncles and boils, hurting muscles and bones.

2. Edible mushrooms: mainly mushrooms, shiitake mushrooms, etc., eating this kind of food is easy to cause wind and rise to yang, triggering liver yang headache, liver wind dizziness and other chronic diseases, in addition, it is also easy to induce or aggravate ** sores and ulcers.

3. Fish: mainly hairtail, yellow croaker, pomfret, mussel meat, shrimp, crab and other aquatic products, most of this kind of food is salty, cold and fishy, for people with allergies, it is easy to induce allergic diseases such as asthma, urticaria, etc., at the same time, it is also easy to cause sores and sores and other diseases.

4. Poultry and livestock: mainly roosters, chicken heads, pig head meat, old female pork, goose meat, chicken wings, chicken feet, cattle, sheep, horses, donkeys, dogs, venison, etc., this kind of food is active and floating, and the food is easy to move the wind and rise to the sun, triggering liver yang headache, liver wind and dizziness and other chronic diseases, in addition, it is easy to induce or aggravate ** sores and ulcers. Although eggs are not a hair product, they should not be eaten more, generally not more than 2 a day, especially for patients with hepatitis, allergies, hyperlipidemia, high fever, kidney disease, and diarrhea.

The reason is that eggs contain a lot of protein, but they belong to the opposite sex protein, and a considerable number of people have a pathological reaction after eating the opposite sex protein.

Post-operative care for patients with advanced breast cancer:

1. Patients with breast cancer surgery can eat more foods that nourish qi and nourish blood, regulate qi and disperse condensations, consolidate the curative effect, and benefit the best of the best. Such as yam powder, hawthorn, kelp, rose, loofah, spinach, etc.

2. Patients with breast cancer surgery should pay attention to reasonable dietary avoidance, such as raw onion and garlic, female pork, pumpkin, alcoholic wine, pungent and warm, fried, meaty, greasy, thick-flavored, stale, moldy and other foods that help fire and phlegm and hinder spleen luck.

3. Breast cancer patients should pay attention to balanced nutrition: a balanced diet is the best way for cancer patients to maintain a normal weight after surgery. The diet should be balanced, diversified, not picky, not taboo, meat and vegetarian matching, thickness and thickness matching.

When cooking, use steaming, boiling, and stewing, and try to eat less fried food.

4. Patients who continue chemotherapy after breast cancer surgery are prone to depletion and injury, so it is advisable to take sweet and moisturizing food. Such as white pear, black plum, banana, lotus root, etc.; If there is digestive tract reaction and bone marrow suppression, you can eat foods that reduce stomach inversion and nourish qi and blood, such as fresh fruit juice, fresh ginger juice, white lentils, japonica rice, sunflower seeds, black fungus, etc.

1. In the postoperative diet of breast cancer patients, patients should often eat protein foods that are easy to digest and absorb, such as milk, soybeans, etc. In this way, the patient's resistance can be improved.

2. For breast cancer patients, they should eat some sugary foods appropriately to replenish the calories lost. Long-term damage by chemotherapy, the patient's body will lose a large amount of carbohydrates, which should be replenished in time.

3. When breast cancer patients enter the remission period of the disease, they should often eat some foods with anti-cancer effects, such as: soft-shelled turtle, mushrooms, black fungus, garlic and other foods.

4. In the diet of breast cancer patients after surgery, patients should also eat vitamin-rich foods, such as fresh vegetables and fruits, cereals and animal offal. Because, high-quality vitamins can play a good role in fighting cancer.

5. When breast cancer patients undergo chemotherapy or radiotherapy, they should often eat some cold food. However, for people with chills, hot foods should be eaten frequently.

A good diet is very helpful for the patient. Daily should also pay attention to the improvement of their own immunity, you can take the third generation of Ganoderma lucidum spore powder, which can enhance immunity, increase efficiency and reduce toxicity, in the face of daily chemotherapy and radiotherapy and some postoperative treatment, it can help patients better repair function, which is conducive to subsequent recovery and body repair.

What should breast cancer patients pay attention to in their diet?

Breast cancer patients need to pay attention to the following points in their diet:1For two weeks after surgery, do not eat ginseng, red dates and other foods that are not conducive to hemostasis; 2.

Within one month after surgery, eat less foods containing hormones, such as water fish and yellow eel; 3.After surgery or through the whole body** into the recovery period, it is enough to maintain a normal healthy diet, but to control the weight.

What should breast cancer patients pay attention to in their diet?

What should breast cancer patients pay attention to in their diet?