How to make double skin milk and turtle jelly?

Summary. Hello, according to what you said, it is the addition of creamer, which can change the chemical structure inside, so in this case it will be more lubricated.

Hello, I am a professional mountain teacher, I am Shanshen according to your question to give you the most correct answer, just like the only in the middle of the Chinese side please wait a while, will reply to you within five minutes.

How many g to put on double skin milk or turtle jelly

Hello, according to what you said, this situation depends on how much of your double skin milk and turtle jelly.

If 50g each

Hello, 2g is needed in this case

Why is the turtle jelly made at home coarse and not as slippery as in the store, hello Liang Li, according to what you said about the situation of the Oak Ascension, that is, in the process of making them, the general jokes are made with some machines, so the made turtle jelly will be more slippery.

My friend doesn't use a machine in the store, he makes it by hand, and he doesn't add creamer.

Hello, according to the situation you provided, then in this case it is the addition of creamer, and their process may be a little more complicated.

Can creamer have a lubricating effect?

Hello, according to what you said, it is the addition of creamer, which can change the chemical structure inside, so in this case it will be more lubricated.

Why don't the white jelly made by themselves have the cool feeling of being made in the store, is it because they put mint or essence.

Hello, according to the situation you provided, they are releasing a mint flavor.

<> material. Ingredients: You can buy one in the supermarket, an appropriate amount of pure milk, and an appropriate amount of condensed milk;

Excipients: Creamy turtle jelly.

1.Get the ingredients together and start working!

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2.Pour the pure milk into a bowl (you can put more if you like!) Please click Enter a description.

3.Put condensed milk into pure milk (you can put a little more sweet "beans"!!) Stir well and the milk can be heated.

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Crumble the cookies and try not to break them too much! (Tear the cookies by hand) <>

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Pour the turtle jelly into another bowl, sprinkle with biscuits, pour in milk and soak for 10 seconds, and eat!! ＞

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Tips: Add what you usually like to eat and some of your own little ideas, and you can close the door to be beautiful and beautiful

Turtle Ling paste clears away heat and dampness, prospers blood, relieves itching, removes acne, moistens the intestines and laxatives, nourishes yin and nourishes the kidneys, nourishes the face and refreshes the mind. I bought the ancient turtle jelly from the supermarket, and added some milk and honey to mix and mix with it, which is simple and delicious.

Ingredients: 2 types.

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Turtle jelly. 1 box.

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Whole milk. 50g

Excipients: 1 kind.

1 small spoon of honey. Seasoning. Not.

Cooking steps: 5 steps.

Step 1<>

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Prepare the required ingredients.

Step 2<>

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Pour out the boxed turtle jelly and cut it into small pieces with a tofu knife.

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Put the sliced turtle jelly in a bowl, then pour in the appropriate amount of milk.

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Add an appropriate amount of honey and stir well.

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Garnish with a little goji berries.

Step 1 of the creamy turtle jelly methodSlowly add cold water to the turtle jelly powder and stir constantly until it is evenly blended. 2.

Pour hot water into the soup pot Chayun Hall, remove from the heat after boiling, and then slowly pour in the blended turtle jelly, and quietly mix it evenly with a soup spoon. 3.Pour the turtle paste into a large bowl and refrigerate for 60 minutes to allow it to solidify.

4.Heat the milk until it boils, turn off the heat and place it, pour in the honey when the milk is warm and hidden, stir until even, and refrigerate in the refrigerator for 20 minutes to cool down. 5.

After the turtle jelly is solidified, it is taken out of the large bowl, then cut into 4cm square pieces and put into the bowl, and then pour in the prepared fresh milk and honey juice.

Double skin milk I will! It's milk and egg whites.

Milk should be boiled over a warm fire and let cool in a bowl.

At the same time, add sugar to the egg whites to make a lot of foam.

Put the cold milk into a bowl with egg whites and stir well. Note! When the milk is introduced into the egg white, you should use the chopsticks to resist the film, don't pour it out, and when the milk is poured out, the film will naturally remain at the bottom of the bowl.

Then pour the mixture of milk and egg whites into the original milk bowl, carefully pouring it slowly and carefully so as not to damage the membrane underneath.

Then cover the bowl with plastic wrap and put it in the pot to steam for 15 minutes, OK!

It is recommended to cool it in the refrigerator after it is ready. Double skin milk is refrigerated and tastes better.

So let me talk about the practice of double skin milk:

Simple 7 steps to make.

Double skin milk, not much to say, is delicious anyway.

1. Heat a bowl of milk in a milk pot, bring to a boil over low heat, pour it into a small bowl and wait for it to cool.

2. Egg whites (one large egg, two small eggs), appropriate amount of sugar, mix well.

3. After the milk is cooled, carefully pierce the milk skin, slowly pour the bottom milk into the large bowl, and be careful to keep the milk skin lying at the bottom of the small bowl.

4. Stir the egg whites, sugar, and milk in a large bowl well.

5. Slowly (be sure to pour it back into the small bowl). Normally, the crust at the bottom of the bowl will float on the surface.

6. Cover with plastic wrap and steam in a pot.

7. Heat up at the right time, cool, and new milk skin is generated. Succeed!

Semi-finished products are sold in supermarkets, and you can buy them back and make them according to the operation.

The main ingredient is turtle paste powder.

10 grams of water.

250 grams. Excipients milk.

Appropriate amount of syrup peaches.

Appropriate amount of goji berries. A pinch of grapes.

2 honey capsules. Appropriate steps.

1.Prepare the ingredients.

2.Take 10 grams of turtle jelly powder.

3.Use 30 grams of water to make a particle-free paste.

4.Pour the remaining 220 grams of water into a pot and bring to a boil on <> fire

5.Pour into the prepared paste and stir constantly.

6.Stir into a homogeneous lump-free solution of turtle jelly.

7.Pour back into the pan and bring to a boil again.

8.Pour into a container and let cool until solidified.

9.Buckle out. 10.Cut into small cubes.

11.Add milk and various fruit ingredients, and pour honey on it.

Preface. At first glance, it looks like a yogurt-made turtle jelly. Ha ha.

No, it's eaten with yogurt and turtle jelly.

There are ready-made turtle jelly supermarkets, so let's all DIY people or make it ourselves. Turtle Ling paste powder supermarket to buy,** Of course, it is much cheaper than buying ready-made turtle Tan Bei mold Ling paste.。。。

Turtle Ling cream nourishes yin and kidneys, moisturizes skin care, eliminates acne, regulates viscera, clears heat and detoxifies, prevents skin aging and constipation, can promote the renewal of aging, and slowly improve the body's immunity, which is an indispensable health product for modern people.

<> material. Ingredients: 20g of turtle paste powder, 600ml of boiling water;

Excipients: yogurt to taste.

Yogurt turtle jelly.

20 grams of turtle jelly powder.

Mix well with 2 times the amount of warm boiled water, no particles.

Add 500ml of boiling water and stir well. Put in the microwave for 2 minutes.

Allow to cool and refrigerate.

Cut the refrigerated turtle paste into small pieces.

Add yogurt and your favorite fruits.

Tips: Turtle Ling paste powder is first adjusted with warm water without particles