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1.Radish tea.
Use 100 grams of white radish and 5 grams of tea leaves. Tea brew with boiling water for 5 minutes, take the juice; Wash the white radish, slice it, boil it in a pot, and pour in the tea juice. 2 doses per day, at any time.
It has the effect of clearing heat and dissolving phlegm, regulating qi and appetizing. It is suitable for coughing with a lot of phlegm, and the food is not fragrant.
2.Apricot pear tea.
Use 10 grams of bitter almonds, 1 large duck pear, and a little rock sugar. Peel the almonds and crumble; Remove the pears from the core and cut into cubes; Add an appropriate amount of water and boil, and wait for the acquaintance to dissolve the rock sugar. Drink instead of tea, at any time. This tea can moisten the lungs and relieve cough.
3.North apricot pork lung soup.
Use 250 grams of pork lungs, 10 grams of apricots, ginger juice and refined salt. Cut the pork lungs into pieces and wash them, add an appropriate amount of water to make soup with apricots, and the soup will be washed into 1-2 tablespoons of ginger juice and seasoned with refined salt. Drink soup and eat pig lungs, you can eat 2 times a day. This recipe relieves cough and dissolves phlegm, and tonifies the lungs.
4.Sand duck soup.
Use 50 grams of northern sand cucumber, 30 grams of lily, 200 grams of duck meat, appropriate amount of green onion, ginger and refined salt. Slice the sea cucumber and lily; Cut the duck meat into small pieces, put green onions, ginger, etc., add refined salt, add an appropriate amount of water to cook the soup together, until the duck meat is cooked. Eat duck meat and drink soup.
1 time daily or every other day. It can nourish yin and clear heat, moisten the lungs and relieve cough.
Generally, if you are busy with work, you will not have time to get it, and you can also try Fu Qinyan tea to help alleviate it.
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Drinking pulmonary cough oral liquid works well.
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What is good to eat for cough? Defu Yan tea. Let's talk about cough for food**.
1. Rock sugar. "Materia Medica" said: rock sugar can "stop coughing, dissolve phlegm and salivation", and it should be decocted in water to drink or consumed, so it is used in many cough suppressant books and prescriptions.
The effects of rock sugar, white sugar, and brown sugar are different. Brown sugar has the effect of blood stasis and stasis, and is suitable for women to eat during menstruation or after childbirth; Rock sugar and white sugar can clear heat, reduce inflammation, remove anger, stop fever cough, and dissolve thick phlegm.
2. Sydney. The Compendium of Materia Medica records that the pear is also fluent in its sex. It has the effects of curing wind and heat, moistening the lungs, cooling the heart, eliminating phlegm, reducing fire, and detoxifying.
Sydney pear has the effect of moistening the lungs and clearing dryness, relieving cough and reducing phlegm. Therefore, it is effective for patients with acute tracheitis and upper respiratory tract infection, such as dry throat, itching, pain, hoarseness, thick phlegm, constipation, and red urine. Sydney pears can be eaten raw, steamed, and made into soups and soups.
However, Sydney pears are cold and should not be eaten more at a time. In particular, people with spleen and stomach deficiency, abdominal cold pain and blood deficiency should not eat more, as eating too much is easy to hurt the spleen and stomach.
3. Kumquat. Kumquat is characterized by eating the peel and flesh together, and after chewing, the throat is moist and fragrant. 80% of the vitamin C of kumquat is concentrated in the peel, up to 200 mg per 100 grams.
In addition to fresh food, kumquat can also be made into tea and drunk. A larger use is processed into white sugar kumquat cake, licorice kumquat cake, jam, orange peel wine, kumquat juice, etc. Its medicinal value is anti-inflammatory, phlegm, qi regulation and cough relieve, etc., and has a significant curative effect on bronchitis.
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**Cough is recommended to drink Defu Yan Tea often, and the effect will be better in conjunction with the following dietary therapy:
1. Radish and green onion white wind cold cough 1 radish, 6 green onions, 15 grams of ginger. Cook the radish in three bowls of water, then add the green onion and ginger, and cook the remaining bowl of soup. Take it once with the slag.
Promote the lungs and relieve the surface, dissolve phlegm and relieve cough. Treatment of wind and cold cough, phlegm foam, accompanied by chills, fatigue and soreness.
2. Brown sugar ginger jujube soup to treat cold and cough.
30 grams of brown sugar, 15 grams of fresh ginger, 30 grams of red dates.
Fry in three bowls of water until halfway through. Take it immediately, and the slight sweating will heal after taking it.
Disperse the wind and cold. Treatment of cold and cough, stomach cold and stinging, postpartum cold diarrhea, bad yin, etc.
3. Turnip soup to calm cold and cough.
30 grams of turnip (coriander), 30 grams of starch syrup, 100 grams of rice.
Wash the rice first and add water to make the soup. Take three tablespoons of rice soup and coriander, stir with starch sugar and steam for 10 minutes. Take it once while it is hot, and pay attention to avoid wind and cold.
Diaphoresis table. Treats cough caused by cold and flu.
4. White radish honey cures cold and cough.
1 large white radish, 30 grams of honey, 5 white peppercorns, 2 grams of ephedra.
Wash the radish, slice it, put it in a bowl, pour in honey, white pepper, ephedra, etc., steam it for half an hour while it is hot, and it will heal when you sweat in bed.
Sweating and dissipating cold, cough and phlegm. Treat cold and cough.
5. Goat honey ointment to treat fatigue, cough and pulmonary impotence.
250 grams of cooked mutton fat, 250 grams of cooked mutton pith, 250 grams of white sand honey, 100 ml of ginger juice, 500 ml of raw rehmannia juice.
Fry the mutton fat and bring to a boil; the second sheep marrow, and then boiling; The next honey, rehmannia and ginger juice, do not stop stirring, and boil a few times over a slight heat to boil into a paste. Mix 1 tablespoon of warm wine on an empty stomach every day, or make ginger soup or porridge.
Nourish the lungs, dispel wind and poison. It treats yin deficiency and fever, bone steaming and fever, fatigue and thinness, cough and pulmonary impotence, and has the effect of moisturizing the lungs and skin.
6. Fresh pear fritillary to treat cough and pulmonary carbuncle.
500 grams of fresh pears, 6 grams of fritillary, 30 grams of sugar.
Peel and cut the pears, remove the pits, fill the fritillary and sugar, put them together and steam them in a bowl. Divide the morning and evening.
Clear away heat and phlegm, dissipate knots and dissolve the surface. It is used to treat cough or pulmonary carbuncle, symptoms such as chest pain, chills, cough, fever, dry mouth, dry throat, yellow and fishy phlegm or pus and bloody sputum.
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What's a good way to cough? Star Awareness Project
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Analysis: You can eat it. Cough is mostly the cause of upper sensation, and generally requires antibacterial and anti-inflammatory. If oral medication does not work, it is recommended to infusion**. Use under the guidance of a local physician. If there is phlegm, add fresh bamboo drain and try it orally.
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Cough is generally more common in bronchitis, respiratory tract infection, etc., you can go to the hospital for a blood routine and other examinations, if it is caused by bacterial infection, you can use cefaclor granules, cough and phlegm granules**, in addition, you can take aerosol inhalation**, pay attention to body temperature, drink more water. If you have low resistance, you can take drugs to enhance your immunity such as pidotimod granules**, and pay attention to your diet and nutrition to avoid catching colds and colds. Hope to adopt.
Problem Analysis: Hello! It is more likely that your baby's symptoms are due to bronchial inflammation. >>>More
There are many causes of cough, different drugs are used, and there are many types of medicines, so they must be used under the guidance of a doctor. The specific medication is as follows: >>>More
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Cut the pear in half, dig out the pear core, put in rock sugar (the smaller the better, crystal rock sugar) and Chuanbei (a small amount is OK, it is sold in Chinese medicine stores), then cover the pear, tie it with a toothpick to prevent the sugar water from flowing out, and steam it softly. Every time I cough is cured like this, but I don't let Chuanbei go, I'm afraid of bitterness, it's okay if you're in a hurry to get better, it's okay to be bitter, hehe Stewed pears with rock sugar are the best good products to moisten the lungs and dissolve phlegm, use rock sugar and pears together to add water to stew, and then eat pears and drink soup, which is delicious and effective. That's what Chinese medicine recommends.
Take some cold medicine, or boil some ginger soup, cover two beds and sleep under the quilt.