Who invented bubble gum? What is Bubble Gum

I guess it was invented by Bubble Bobble. Oh.

Bubble gum is made of natural gum or glycerin resin edible plastic as the base of colloid, adding sugar, starch syrup, mint or white orchid flavor, etc., and mixing and pressing.

Bubble gum is not only delicious, but also can be played with bubbles, which is loved by children. It was invented in 1928, and the most famous bubble gum in the 90s of the last century was Big Bubble Gum.

The earliest bubble gum bubble gum as a candy was first introduced to consumers in the United States. At that time, bubble gum was of poor quality, and the bubbles that were blown up had to stick to the lips, and the aroma of the sugar was not good, so it was not popular with people. Later, the boss improved the recipe and production method, and after about a spring and autumn, the product was finalized, and the price of cents was all the rage in many large cities in the United States.

Earned back a lot of money. In order to keep it a secret, the boss never divulged the method of making bubble gum, and even refused to apply for a patent. In fact, according to the research of archaeologists, the origin of bubble gum may be traced back to the Mayan people in the first century.

As far back as a few years ago, on the island of Judatan near present-day Mexico, a gum grows, and the Mayans collected latex and added honey, sugar cane juice, and natural pigments to make a pink, elastic, and soft gum that does not dissolve. This kind of sugar can clean the mouth, tartar, and blow a bubble to make it funny, which is the world's first bubble gum. Bubble gum is made of natural gum or glycerin resin-type edible plastic as the basis of colloid, adding sugar, starch syrup, mint or white orchid flavor, etc., and blending and pressing.

Bubble gum is edible and can be played with, and is deeply loved by children. But bubblegum has merit and its faults. Bubble Gum Works:

1) Bubble gum has bodybuilding effects. Bubble gum increases chewing activity in the mouth, promotes blood circulation and muscle exercise in the face, and promotes the development of the dentofacial area. (2) Promote digestion.

When bubble gum is chewed, the secretion of salivary glands increases, which can promote digestion. (3) Clean your mouth. The secretion of saliva not only has a sterilizing effect, but also washes the mouth and washes away food debris and parasites from the interdental space.

Bubble gum contains gum to remove bacteria or mechanically wipe clean the mouth. Bubble gum: (1) Affects maxillofacial development.

Bubble gum increases the movement of the tongue, and in the process of chewing and blowing foam, the tongue is constantly protruded, the tongue is added, and the tongue is protruded, which can affect the development of the maxillofacial area and cause dental and jaw deformity. (2) Poisoning. The base of bubble gum is polyvinyl acetate resin, as well as plasticizers.

Plasticizers and sugars dissolve in the mouth and are swallowed into the body. Each piece of bubble gum contains 350 mg of plasticizer, although the toxicity is low, but for every 4 8 pieces eaten, it is close to the toxic dose of the human body. (3) Unhygienic.

Many children like to blow the bubble and hold it in their hands and then put it back in their mouths, which is susceptible to bacteria. (4) Accidents. Young children should not eat bubble gum.

There is a risk of swallowing bubbles in the mouth or bronchial foreign bodies.

Bubble gum is mainly composed of ester gum matrix. Bubble gum don't eat too much unhygienic, now bubble gum has a lot of food additives and coloring that is not good for health.

Chewing gum (and bubble gum) is a kind of sugar that people can put in their mouths and chew by adding syrup, mint, sweeteners, etc.

The main ingredients of bubble gum are natural rubber and artificial rubber plus sucrose or fructose, rubber plasticizers, synthetic flavors, food coloring, etc.

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Bubble Army. Tricalyx bubble fruit small tree or large shrub, plant height 9 meters, crown width 6 meters. The leaves are large, and the leaves are yellow and colorful in autumn.

The fruit has a banana flavor and is edible. Growth Habit: Tricalyx puff prefers soft, fertile soil and warm, humid climate.

Adaptable to humid areas and shade-tolerant.

Scientific name in Chinese. Tricalyx bubble fruit.

Latin scientific name. asimina triloba

World. Plantae.

Door. Angiosperm phylum.

Section. Annonaceae.

Fast. Navigation.

The main value of the breeding method of the growing environment, the range of canvas, the main value.

Morphological characteristics. Tricalyx bubble fruit small tree or large shrub, plant height 9 meters, crown width 6 meters. The leaves are large and large, and the leaves are yellow in autumn and brightly colored. The fruit has a banana flavor and is edible.

Growing environment. Tricalyx puff prefers soft, fertile soil, warm and humid climate. Adaptable to humid areas and shade-tolerant.

Distribution. Tricalyx is native to the eastern region of the United States. China can grow in the central part of Xinjiang in the north, the southern part of Inner Mongolia and Liaoning, and the southern part of Hunan, Jiangxi and northern Sichuan.

Tricalyx bubble fruit.

Key Value: Tricalyx bubble fruit is suitable for group planting and can be planted in parks and squares.

Methods of reproduction. Tricalyx puff fruit sowing propagation. Planted on soft, fertile soil. Can be trimmed into a conical shape. Grows 20-30 cm per year.