If you know sea cucumbers, let s help answer them

Hello, there are many kinds of sea cucumbers, generally speaking, it is better to take the stingy sea cucumber variety, and it is better to eat dried sea cucumber at home. Salt-dried sea cucumbers contain too much salt, which will have a certain effect on the flesh quality of sea cucumbers. Light-dried sea cucumbers are better.

Generally speaking, the sea cucumber in the north is more cost-effective than the southern cucumber, the larger the sea cucumber, the higher the relative nutrient accumulation, but only in the real good quality of the dried sea cucumber.

Family consumption, just for daily health care, it is recommended that large sea cucumbers can be one every two days, more affordable small individual sea cucumbers a day, the number of heads is related to the size of the sea cucumber, the more the number of heads, the smaller the number of heads, the smaller the number of heads.

The sea cucumber that suits you is a good sea cucumber, sub-healthy people, one a day, suitable for all seasons and suitable for 200 heads and above.

The elderly and infirm can take it for a long time, and it is suitable for 150 heads and above.

For those who need to be supplemented and pregnant, they can have 2 3 per day in the first half month, and 1 2 a day after that; Suitable for 70-100 heads.

After the operation, according to the physical condition, it is suitable for 70-100 heads in the early stage, and children under 16 years old are suitable for 200-300 heads a day.

Sea cucumber and red date soup.

Ingredients: 1-3 slices of sea cucumbers, 5 red dates pitted, auxiliary materials: 30 grams of spinach in water for later use, chicken soup or pork rib soup or water, 5 slices of ginger, appropriate amount of minced garlic, method:

Oil temperature 8 into heat, garlic stir-fry, chicken soup red dates, boil the pot, add sea cucumber, spinach, simmer for about 10 minutes, seasoning, out of the pot, taste: fresh and salty, spinach, sea cucumber smooth, chicken soup fragrant, rich jujube fragrance, efficacy: nourishing qi and blood, anemia, and anemia caused by dizziness, fatigue, poor resistance, anemia during pregnancy is also applicable;

Edible method: It can be used as a supper or for breakfast, and pregnant women can be free due to physiological reactions;

You can come to my shop.

I am a native of Zhangzidao, Changhai County, I know more about the current situation of sea cucumber breeding, I recommend that you go to the regular shopping mall to buy the sea cucumber at the end of the year, because captive sea cucumber medicine is more common, the country's control over this aspect is not very in place, be careful not to make up for other problems, and then pay attention to the sea cucumber after the work comes out for more than 3 years to save basically no nutrition, don't listen to the sales staff say how long to keep it is no problem.

There are a lot of problems when buying ginseng online!

Long Island wild sea cucumber is good! The bigger the nutritional value!

If you eat once a week, it is recommended that you do not eat it at all! Because sea cucumber is not a medicine, it must be one a day, and it is eaten in the morning on an empty stomach, if the conditions are very good, you can eat it in the morning and evening!

Because sea cucumbers do not contain cholesterol. Eating it all year round is not bad for the body, only good! The main thing is that you can't eat more at once!

The quality of sea cucumber is generally to see the physical condition and then make a decision, ** on the provision of the best** and the best explanation, so can not be generalized, if you are a regular customer of ginseng, then you can go to the unknown shop to shop. If you are starting to eat and recuperate and do not know how to distinguish sea cucumbers, it is recommended that you choose a well-known brand to avoid some doubts and spend less money. I don't know much about the sea cucumbers in the south, but the sea cucumbers in the north are mostly sashimi from Dalian on the Liaodong Peninsula with the best quality, Dalian belongs to the traditional sea cucumber breeding base, has mature market demand, and has well-known brands such as:

Xiaoqin sea cucumber, dragon treasure ginseng and so on. Locals know such brands very well, you can also search for such brands on the Internet, **and the quality is directly proportional, there must be a problem with sea cucumbers below the market price. Friends, keeping your eyes open is king.

Don't be greedy.

You can check it out at the Xiaoqin sea cucumber counter at the Zhichun Road Walmart store in Beijing, where I often buy sea cucumbers. It's quite affordable. The service attitude is also good.

Don't eat every day, don't eat it yourself, it's expensive, you have to be optimistic about the quality, a lot of dried salt or dried sugar is said to be wild, you must be optimistic, I have Russia here to ensure that your quality is low, if you want to know, give me information to wish you happiness,

Don't believe it, the profits are amazing, the singing is good, but it's not that thing for you, can you see it? What kind of sea cucumber only costs 8 yuan, I can sell it for 5 yuan. Go to the market to buy it, Tongrentang's goods are not better than that, as long as you know the goods and find good merchants.

<> sea cucumbers are generally not so big, so be careful to catch them, for me at the beach, I have really never seen such sea cucumbers.

It looks a bit like it, but I'm not sure. Foods like this are best figured out before eating.