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Such red leaf lettuce can be eaten, red leaf lettuce has a bright color and tender texture; There are two types of lettuce commonly found in the market: spherical cabbage and creamy lettuce with folded leaves (mosaic lettuce). The leaves of the lettuce are rolled into a ball, and according to their color, they are divided into green leaves, white leaves, purple leaves, and red leaf lettuce.
Green leafy lettuce has more cellulose, white leaf lettuce has thin leaves and fine quality, purple leaves and red leaf lettuce have bright color and tender texture.
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Cultivated without soil on the balcony, the vegetables grown can be eaten with confidence. Soilless cultivation has long been a well-established cultivation technology, which can make full use of space for production. There is no difference in the nutritional content of the vegetables produced and those grown on the land.
You ** on these dishes, it has grown, of course you can eat it.
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Soilless cultivation, balcony planting, can you eat such a dish? How do you feel like you're talking to everyone? I think soilless cultivation and balcony planting are definitely edible, because such vegetables are green vegetables, no pesticides, and chemical fertilizers are very healthy.
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Growing vegetables without soil is carried out in Peiyang, of course, such a dish can be eaten, and it is also very delicious. Pure natural, pollution-free, pollution-free, pesticide residue-free green food, it tastes great.
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The growth is very good, it looks very healthy, and the hydroponic vegetables grown by yourself must be edible, and the hydroponic vegetables grown by yourself are not medicated, and they are much more relieved to eat.
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Soilless cultivation, balcony planting vegetables, so that the vegetables can be eaten, this kind of vegetables are also very green, very environmentally friendly.
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Growing vegetables on the balcony of soilless cultivation is a living concept of modern urban people, and it is also a reasonable use of the space of the balcony to achieve a kind of self-sufficiency. Judging from the **, your dish has gone bad. They should be picked and eaten when they are growing well!
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Soilless cultivation, balcony planting, such vegetables can also be eaten, this kind of vegetables are cultivated in the desert area very much, nutrition and soil cultivation is the same.
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Of course, soilless vegetables can be eaten, and their growth is still very good, which can provide you with a good environment.
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Soilless cultivation, balcony planting, can you eat such a dish? How does it feel like everybody? This kind of dish can also be eaten, because it is also a green plant, although it does not vomit, but there is sunshine, it is a new way to grow vegetables.
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This is lettuce, the effect of waterless cultivation is still good, and the long green oil is also very coarse, of course, it can be eaten.
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Soilless cultivation, balcony planting, can this dish be eaten? How do you feel about the cadre? Growing vegetables on the balcony of soilless cultivation, this dish probably can't be eaten, because there is no soil, only water, he can't absorb the nutrients in the soil, and he can't eat it if he grows too well.
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Because you grow vegetables on your soilless balcony, it is the same as the usual vegetables, so such a dish is edible, and there is nothing else out of the ordinary.
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Grow vegetables on the balcony without soil culture, can you eat such a dish? How does it feel like everyone? I think this kind of dish should be edible.
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Soilless cultivation balcony planting vegetables, can such vegetables be eaten? How does it feel like everybody? I think that the vegetables grown on the balcony of soilless cultivation can also be eaten, and they are also very nutritious.
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Soilless cultivation, balcony planting. You can still eat such a dish. And it's very interesting.
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This kind of vegetable grows better, can be eaten, and feels healthier.
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Soilless cultivation balcony planting vegetables, can such vegetables be eaten? How do you feel like everyone else? I think that this soilless cultivation technology will not be nutritious, because it is soilless cultivation, and it must be planted with some chemicals.
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I don't feel used to it, it's better not to eat this dish, it hasn't passed through the soil, and it feels like it's all chemical ingredients.
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You can eat it.
Some vegetables bought at farmers' markets and supermarkets have pesticide and fertilizer residues, which are easy to harm our body. Growing vegetables on the balcony generally does not use pesticides and fertilizers (except for safe, residue-free organic fertilizers and water-soluble fertilizers), which is a healthy way of life, and also stimulates people's interest and cultivates sentiment.
There are two aspects to be paid attention to when growing vegetables on the balcony: on the one hand, it should be determined according to personal preferences and needs, and on the other hand, it is necessary to consider which vegetables are suitable for the environmental conditions of your balcony.
Do not choose inferior containers and soil.
Growing vegetables is usually done with paint, iron drums or low-quality foam, which often carry chemicals or toxic substances that can enter the vegetables grown on the balcony, and if eaten by the householder, it may cause food poisoning and seriously affect the health. In cities, the soil planted on the balcony may come from contaminated soil.
This kind of soil may contain toxic substances such as municipal solid waste and heavy metal waste residues, which will also pollute balcony vegetables, and will affect the health of householders if they are eaten.
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If the balcony is close to an area such as a road with turbid air, the vegetables grown on the balcony will be affected by the air with more pollutants such as car exhaust and dust powder, which will lead to unhealthy dishes.
Because most of the containers used for vegetables grown on the balcony are low-quality containers, and this container will contain some chemicals and toxic substances, which may enter the vegetables with cracks, and the soil planted may be dug from ruins, flower beds, etc.
It is likely to contain toxic substances such as municipal solid waste and heavy metal waste residues, and slag Zheng will also pollute balcony dishes.
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Inferior containers, soil contamination and other reasons.
Growing vegetables is generally done with paint residue, iron drums or low-quality foam, which often carry chemicals or toxic substances that will enter the vegetables grown on the balcony, and if the householder eats them, it may cause food poisoning and seriously affect the health. In cities, the soil planted on the balcony may come from the soil that has been polluted and disappeared.
Precautions for growing vegetables on the balcony
Beginners can choose vegetables that are easy to grow or quick lettuce. For example, two types of fast lettuce, Qingjiang cabbage and oily lettuce, can be grown all year round and grow relatively quickly.
It can be harvested in five or six weeks. Bitter gourd, green onion, ginger, etc. are adaptable, and have a special taste, so insects do not like to approach, and can grow well without pesticides and fertilizers.
Almost any type of container can be used to grow vegetables, as long as it is sturdy enough to provide enough space and drainage channels. In addition to the traditional flower pots, planters and other professional containers, many utensils in life can be used after modification, such as plastic pots, buckets, silver flower boxes, planters, wooden boxes, aluminum boxes, galvanized iron boxes, barbecue plates, etc. But whatever container you choose, make sure you have a drain hole at the bottom.
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If the balcony is close to an area such as a road with foul air, the vegetables grown on the balcony will be affected by the air with a lot of pollutants such as car exhaust fumes and dust powder, which will cause the dishes to be unhealthy.
Because most of the containers used for vegetables grown on the balcony are low-quality containers, which contain some chemicals and toxic substances, which may enter the vegetables, and the soil planted may be dug from ruins, flower beds, etc.
It is likely to contain toxic substances such as municipal solid waste and heavy metal waste residues, which will also pollute balcony dishes.
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1. Why can't you eat vegetables grown on the balcony?
2. Can't you eat vegetables grown on the balcony?
3. Why is it not delicious to grow vegetables on the balcony?
4. It is better to grow vegetables on the balcony and eat less.
1.Because the vegetables usually planted on the balcony, the containers used are mostly inferior containers, and this container will contain some chemicals and toxic substances, which may enter the vegetables, and the soil planted may be dug from ruins, flower beds and other places, which is likely to contain toxic substances such as municipal solid waste and heavy metal waste residues, which will also pollute the balcony vegetables.
The easiest way is to use a tray or foam box, spread the soaked seeds at the bottom, and then maintain the humidity, the seeds generally see the light after germination, and they can be eaten in about a week; You can also spread some loose soil on the bottom and sprinkle seeds to keep it moist.
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