Growth habits of ginger, a brief introduction to ginger

Ginger is native to the tropical regions of Southeast Asia.

Like warm, humid climate, cold tolerance and drought resistance is weak, plants can only grow in frost-free period, the most suitable temperature for growth is 25-28, the temperature is lower than 20 then germination is slow, frost plants will wither, frost rhizomes will completely lose the ability to germinate.

The average annual temperature in most counties in the main producing areas of Guangxi is 18-19, and the average temperature in July is 39. The average temperature in January is -4 for extreme low temperatures; The frost-free period is more than 330 days a year. The annual rainfall is 900-1300 mm, and the relative humidity of the air is about 80%.

He likes warm and humid climates, is not cold-tolerant, afraid of humidity, and afraid of direct sunlight. Do not work continuously. It is advisable to choose sloping land and slightly shady plots for cultivation. It is advisable to go to the top layer of deep, loose, fertile and well-drained sandy soil to heavy soil.

What is the introduction of ginger?

The introduction also has to be focused, nutritional value, efficacy or planting method.

Ginger is the fresh rhizome of ginger, a perennial herbaceous plant of the ginger family, and is also known as ginger root, spicy cloud, hook finger, indixin, hot boy, and fresh ginger. The rhizome of ginger (dried ginger), cork (ginger bark), and leaves (ginger leaves) can all be used in medicine. Ginger has a spicy taste and a slightly warm nature.

Return to the lungs, spleen, and stomach meridians. It has the effect of dissolving cold, relieving vomiting in warmth, warming the lungs and relieving cough, detoxification, and is often used for wind and cold, spleen and stomach cold, stomach cold vomiting, lung cold cough, and detoxification of fish and crab poison.

Benefits of eating ginger.

1. Cool down and refresh and increase appetite.

Because ginger contains oily volatile oils such as gingerol, gingerene, phellandne, citral, and aroma; There are also gingerol, resin, starch, and fiber, among others. Therefore, ginger has the effects of excitement, sweating, cooling, and refreshment in hot seasons; It can relieve symptoms such as fatigue, fatigue, anorexia, insomnia, bloating, and abdominal pain.

In addition, ginger also has the effect of strengthening the stomach and increasing appetite, the summer climate is hot, the secretion of saliva and gastric juice will be reduced, thus affecting people's appetite, if you eat a few pieces of ginger during meals, it will increase appetite; Ginger also has a relieving or analgesic effect on gastric disease, gastritis and gastroduodenal ulcer caused by pain, vomiting, pantothenic acid, hunger, etc.

2. Antibacterial and disease prevention, **enteritis.

Scientists in the United States and Denmark have confirmed through experiments that dried ginger powder can relieve headache, dizziness, nausea, vomiting and other symptoms of motion sickness, with an effective rate of about 90%, and the effect can last for more than 4 hours. Folks use the method of eating ginger to prevent motion sickness and seasickness, and some use ginger slices to stick to the Neiguan acupoint, which has an obvious anti-dizziness effect.

In the middle of summer, the growth and reproduction of bacteria is abnormally active, and it is easy to contaminate food and cause acute gastroenteritis. Scientists have found that ginger can play a role in certain antibiotics, especially Salmonella. Ginger also has the effect of killing oral pathogenic bacteria and intestinal pathogenic bacteria, and rinsing with ginger water ** bad breath and periodontitis has a significant curative effect.

Environmental conditions and requirements for ginger growth.

Ginger is a flavored plant that has a spicy taste. It usually grows underground, mostly on the edge of forests in tropical evergreen rainforests. It has a certain tolerance to negativity and generally prefers to grow in warm, moist environments.

Ginger growth temperature.

Ginger is not hardy and is more afraid of direct sunlight. Generally, the ambient temperature is above 16 degrees Celsius for plants to germinate. The suitable temperature for the growth of ginger seedlings is 20-25 degrees. When the stems and leaves begin to grow, the ambient temperature must be around 25-28 degrees.

Ginger grows humidity.

In the process of ginger growth, in order to grow better, it is necessary to determine the humidity required for ginger growth according to the temperature of the beam source at that time. When the temperature of the general environment is about 14 degrees, the humidity of the environment is only 65%.

Ginger grows in the soil.

When ginger is grown, the soil requirements are not very high. Generally, it is suitable for planting in deep, loose, fertile and well-drained sandy loam soil during maintenance. It is more appropriate to choose sloping land or shade-tolerant plots for planting.

Ginger growth cycle and process.

Ginger has a long growth cycle. Ginger generally goes through stages such as germination, emergence, growth, and dormancy. The whole growth cycle is about 200 days. It is usually harvested every summer, after which the rhizomes go dormant.

Ginger likes a warm, moist environment, not resistant to direct sunlight, not tolerant to stagnant water, not cold-tolerant, suitable for cultivation on slopes and slightly shady plots, it is best to plant in the upper layer of deep, loose, fertile, well-drained sandy soil, suitable for growth temperature in 25-28 degrees time, the temperature is lower than 20 degrees Celsius germination is slow, suitable for sowing in spring, according to the change of regional temperature to determine the planting time.

Ginger growing environment and conditions.

Ginger originally grows in the tropical regions of Southeast Asia, likes a warm environment, is not cold-tolerant, has distribution in the central and eastern parts of China, southeast to southwest, and is widely cultivated in Laifeng, Tongshan, Yangxin, Echeng, Xianning, Tongling, Changyi, Anqiu and other cities in Shandong Province.

Ginger growing conditions.

Ginger prefers warm, moist environments, is not tolerant to direct sunlight, is not tolerant to stagnant water, is not cold tolerant, and is suitable for cultivation on sloping and slightly shady plots, and is best planted on the upper layer of deep, loose, fertile, well-drained sandy soil.

Ginger growth temperature.

Ginger likes a warm environment, the suitable growth temperature is 25-28 degrees, the temperature is lower than 20 degrees, the germination is slow, the frost weather plants will wither, frost rhizomes will lose the ability to grow stupidly.

Ginger growth process.

The growth process of ginger mainly goes through the ginger germination period, ginger seedling stage, ginger vigorous growth period, ginger rhizome dormancy period, germination period takes 35 45 days, seedling stage takes 65 70 days, it is a temperature-loving crop, not tolerant to cold and frost, winter can not be overwintered in the open.

Ginger planting time and method.

In Hunan, Wuhan and other places, it is generally planted in April-May in spring, and in the northwest and southwest of China, it is generally planted in March, and the planting time is determined according to the temperature change in the region.

Cultivation method:: When sowing ginger, you can soak ginger pieces for about ten minutes, stir with sand, put them in a small space and then seal them with plastic film, sow them after 5 days, the plant spacing is 30 cm, the row spacing is 40 cm, the germinated side is facing up, then cover with a layer of thin soil, and finally spread a layer of straw on top.

Introduction to ginger growth.

Ginger is not strict about the length of sunlight and is shade-tolerant. Therefore, when planting, a shade shed should be set up or the crops should be properly shaded to avoid strong sunlight. 2.

Ginger is native to tropical regions such as China and Southeast Asia, and is currently cultivated in tropical Asia. Weifeng ginger produced in Qingzhou, Shandong Province is the most famous.

Ginger growth cycle.

Ginger prefers a warm, moist growing environment. Its cold resistance is weak, and it can only grow auspicious dates in the frost-free period. In the event of frost, the plant will wither and the roots will completely lose their ability to germinate.

The growth cycle of ginger generally takes about 210 days, and it can be harvested after 5-11 months of growth. It sprouts from ginger seeds, grows seedlings, matures for harvest, and then sleeps. From 010 to 1010, the long cycle of ginger's raw feast can be divided into four stages:

Germination, seedling, vigorous growth and root dormancy. The germination stage takes 35-45 days, usually its germination stage takes about 50 days to germinate, then it takes 60-70 days to grow leaves and side branches, and then enter the vigorous growth period until harvest.

Ginger growth rate.

There are many factors that affect the yield of ginger, such as variety, planting method, management technology, etc. Under normal circumstances, the yield of one acre of ginger is about 3,000 to 6,000 catties. Ginger is afraid of direct sunlight and should be avoided for continuous cropping.

It is advisable to cultivate on sloping and slightly shady plots, especially on deep, loose, fertile, well-drained sandy soils. Temperature management: The optimal temperature for ginger growth is 18 to 26, which is a temperature-loving vegetable.

When the temperature is below 10, it will affect flower bud differentiation and flowering and fruiting, while when the temperature is higher than 28, it will cause overgrowth and emaciation of seedlings. Fertilization management: ginger needs a large amount of fertilizer, and basal fertilizer should be applied.

When soil organic matter is sufficient, the application of organic fertilizer and boron fertilizer can effectively improve the quality of soil organic matter, and increase its yield and quality.

Ginger growth characteristics.

Ginger is a perennial plant with fleshy underground rhizomes and short, shallow and few roots. It likes a warm environment, and has weak resistance to cold, drought and waterlogging. It takes more than 200 days from germination and sowing to harvest. It is mainly produced in Sichuan, Guangdong, Fujian, Shaanxi and other places.

Ginger growth temperature.

Ginger likes warmth and is not resistant to frost. 15 16 degrees germination, 20 23 degrees growth. When the temperature difference between day and night is 12-15 degrees, the stem expands the fastest.

Does ginger tolerate high temperatures.

Ginger is not resistant to high temperatures. It is native to the damp place under the shade of trees, and there is sufficient water environment suitable for its growth, otherwise it is not conducive to its growth.

How many degrees of cold tolerance is the minimum of ginger.

Ginger is less resistant to cold and germinates more slowly in environments below 20 degrees. When the frost period comes, the plants will die, and they will get frostbite after being frostbitten.

What temperature can ginger be planted.

Ginger prefers to grow in warm, moist, loose, fertile soil. It is best planted in the spring between April and early May, when the temperature is favorable for its growth.

Ginger growth process.

According to its growth characteristics, ginger can be divided into four periods: germination stage, seedling stage, vigorous growth stage and rhizome dormancy stage.

Ginger planting method.

To grow ginger, it is necessary to choose the right variety. Before sowing, the germination of ginger seeds is accelerated, and the rock is soaked in Bordeaux liquid for 10 minutes, then put into a pot with prepared sand, watered and covered with plastic wrap, and can germinate and grow after 10 days. After the ginger is sprouted, it is planted directly in the soil, and the rotted organic fertilizer and compound fertilizer are applied.

Introduction to the growth of ginger.

Ginger grows underground. After the stems on the ground have dried up and withered, the underground part can be dug up. It is widely distributed in the north and south of China, and the main production area is Shandong.

Ginger growth cycle.

Ginger growth characteristics: Ginger likes warm, moist, sunny and sunny environments, and has average cold and drought resistance. The best temperature for growing is between 25 and 28 degrees.

When the temperature is 20 degrees, it will slowly germinate, and if the temperature is lower, it will lose its germination ability. The growth cycle of ginger is about 210 days.

Ginger growth rate.

The growth rate of ginger is relatively long, and it takes more than half a year. The growth process of ginger mainly goes through four stages: germination stage, Kaigaona seedling stage, vigorous growth stage and rhizome dormancy stage.

Da Nian sells ginger growth cycle management.

The yield of ginger per mu is generally about 1,000 kilograms, and the high-yield plots can reach more than 2,000 kilograms. Temperature management: The most suitable temperature for ginger to grow is between 18-26 degrees Celsius, and it prefers a warm environment.

If the ambient temperature is below 10 degrees, it will affect flower bud differentiation and flowering and fruiting. If it is above 28 degrees, it will cause the seedlings to overgrow or wilt. Fertilization Management:

Apply sufficient basal fertilizer at the time of sowing, and apply strong seedling fertilizer at the seedling stage. Around the beginning of autumn, the growth transition period will be entered, the growth of plants will be accelerated, the demand for nutrients will also increase, and sufficient nutrients need to be supplemented.

1. The ginger growth period is about 210 days.

2. There are many varieties of it, and the specific growth cycle depends on the variety, but most varieties are from May to November for a growth cycle. The first is the germination period, and it takes about 50 days to grow new shoots and leaflets. The seedling stage takes 60 to 70 days to slowly grow new leaves.

After the growth of two side branches, it is time to reach the peak growing season, and the growing season is fertilized and watered frequently to ensure that the fertilizer and water are insufficient.