What diseases are beef cattle currently prone to?

1. Rumen food accumulation in beef cattle:

**: Mainly beef cattle indigestion caused by improper feed allocation, or eating too much moldy forage, accidentally eating poisonous plants: mold can also cause this disease, the most common in spring.

Second, the beef cattle epidemic ** risk:

Beef cattle symptoms: redness and swelling of beef cattle's eyes, difficulty breathing, joint inflammation, lameness, serous discharge from the corners of the eyes and nostrils, coughing, not eating, and stopping rumination.

3. Acute diseases:

1) acute septicaemia type; The body temperature suddenly rises above 40, the pulse is quick, the appetite is reduced, the coat is coarse, the nasal scope is dry, it is difficult to breathe, the rumination stops, sometimes there is runny nose and tears, diarrhea, the feces may be mixed with fibrin or even blood, and sometimes the urine may also contain blood, and generally die within 24 hours.

2) Pneumonia: the initial manifestations of the disease are weakness, conjunctival hyperemia, rapid heartbeat, increased body temperature, dyspnea, the symptoms of pleuropneumonia are gradually obvious, the nasal fluid is red with blood, dry cough, dullness on chest percussion, and gong sound on auscultation.

3) Edema type: the sick cattle have edema in the chest and head and neck, and the severe ones can affect the lower abdomen, the tongue and pharynx are swollen, the eyes are red and swollen, tearing, salivation, dyspnea, cyanosis of the mucous membranes, and they often die of suffocation or diarrhea.

It is a contact disease that occurs due to the parasitism of mites in the epidermis of cattle.

It is caused by the rapid fermentation and gas production due to eating too many cabbage leaves and angustifolia. The affected cow's stump is enlarged, and percussion is like a drum sound.

**: Mash 10 garlic heads, add 500ml of vinegar, take internally; 250 500 ml of sesame oil, 50 grams of shredded tobacco, 7 garlic mashed and mixed for internal use; Lime water 2000 ml once taken internally.

7 Cow flu.

Fever, cough, runny nose, lacrimation, dry nasal scope, unsteady limbs, and lameness in the affected cattle. ** With Peridine 20 40 ml, penicillin 200 4 million units intramuscularly; Bupleurum chinensis, skullcap, zhimu, bellflower, kudzu, mint, chrysanthemum, shengdi, root, scutellaria, 40 grams each, 30 grams of double flower, forsythia, danpi, licorice, decoction in water.

Bronchopneumonia.

Affected cattle have obvious cough in the morning and evening, runny nose, difficulty breathing, and body temperature rise as high as 40.

Prevention and control: strengthen cold protection and warmth, and carefully breed and manage. 300 6 million units of penicillin for medicinal purposes, 150 2 million units of streptoxin, 20 30 ml of anchippyrine intramuscularly; 30 grams of perilla, nepeta, front hu, parsnip, bellflower, cork, ephedra, ginger, 40 grams of codonopsis, astragalus, 20 grams of licorice, decoction juice taken internally, 2 3 doses in a row.

2 Hypothermia.

Caused by cold waves. Suffering from poor appetite, difficulty in getting up and lying down, cold ears, nose and even the whole body, body temperature below 36, often exhaustion and death.

Prevention and control: provide high-quality, easy-to-digest feed, strengthen cold protection and warmth, and at the same time intravenous injection of 5 20 glucose solution 1500 2000 ml, intramuscular injection of 10% camphor sulfonic acid 10 20 ml, and with 60 grams of cooked aconite of traditional Chinese medicine, 40 grams of dried ginger and boiled licorice, at the end of the grinding, boiled water to wash a little warm once for oral use, for 2 3 days.

There are three types of common cattle diseases: 1. Infectious diseases, including bovine pulmonary disease (pasteurellosis), bacterial venereal diseases such as bovine salmonellosis, foot-and-mouth disease, epidemic fever, viral diarrhea and other viral diseases, bovine pyrosomiasis, schistosomiasis and other parasitic diseases; 2. General medical and surgical diseases, including rumen bulge, traumatic gastropericarditis, dystocia, etc.; 3. Toxic diseases: pesticides and mildew feed, rotten sweet potatoes, noisy sheep flowers and other poisoning, different diseases have their own characteristics, the first type of disease generally has an increase in body temperature, and the third type of disease generally has a block; Your cattle should be diagnosed by a local veterinarian if it dies.

<> common diseases of cattle and cattle: cattle liulu and trembling fever, rumen food accumulation, foot-and-mouth disease, rumen flatulence, bovine anthrax, etc. Farmers should feed the cattle regularly and quantitatively in the breeding process, keep the enclosure hygienic and clean, carry out effective prevention of diseases, and prevent and control the occurrence of diseases.

The low temperature of the cowshed is also prone to some diseases, such as cattle epidemic, bovine bronchitis and bovine cold paralysis.

In winter, it is best to use a closed cowshed, a warm shed cowshed for insulation, no matter how bad it is, it is necessary to use thick canvas or plastic sheeting to keep the open cowshed insulated, so that the temperature of the cowshed is kept above 5 as much as possible, and the temperature is lower than this value, it is necessary to use the soil kang, stove or heating to heat up the cowshed.

When the temperature of the cowhouse is low and the relative humidity is large, it will aggravate the cold feeling of the cattle, and the low temperature and high humidity of the barn environment will seriously affect the production performance of the cattle, and the health of the adult cattle and calves is particularly harmful. In the barn with high relative humidity in winter, the incidence of limb and hoof disease (hoof rot, laminitis and arthritis, etc.) of adult cattle is more than 68% higher than that of cattle (suitable temperature and humidity), and the average weight gain rate of calves is more than 45% lower than that of cattle (suitable temperature and humidity), and it is easy to cause various types of diarrhea, enteritis and respiratory diseases.

In winter, the relative humidity of the barn should be controlled at 60% to 75%, and more than 80% can be considered as the barn is relatively humid, and it is necessary to open the window for ventilation in time to reduce the humidity of the barn. Cattle farmers can maintain a more suitable humidity in the cowshed in accordance with the following method, one is to clean up the manure in the cowshed in time to reduce water evaporation, two reasonable window ventilation to reduce the humidity and toxic and harmful gas content of the cowhouse, and three can place some charcoal, quicklime and other materials in the cowhouse to absorb moisture.