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The first one: Red Star Erguotou.
As long as people who drink alcohol know the Red Star Erguotou, it is no exaggeration to say that the Red Star Erguotou can be seen everywhere in our country, as long as there is a place to drink, there is a Red Star Erguotou, and the people who like to drink it are not only Beijingers, almost everyone who can drink alcohol loves to drink, not only because it is cheap, but also tastes very good.
Although it is a bran koji fragrant liquor, it is not much different from the better quality koji in terms of taste, although the overall feeling is stronger, but for old wine friends, these are harmless, and dozens of ** hoarding as ration wine is very suitable.
The second: Kun sauce Tai sauce wine.
Among the thousands of contemporary sauce-flavored liquors, there are really many sauce-flavored liquors that can have a "bursting" return rate, and some of them are definitely good wines, this is the case with this Kun Jiangtai sauce-flavored liquor, which is not very famous in sauce-flavored liquor, but it has won a very good evaluation with its extremely cost-effective ** online and offline.
The origin of this wine is not small, the distillery is located in the core soy sauce wine area of Moutai, the factory has a history of almost 70 years, with a long-precipitated base wine and old wine, the old wine year of this wine blending has reached 6 years, which is blended on the basis of small red grain and wheat brewing, absolute 100% pure grain brewing, the taste is very good, and it is also a 1000ml bottle, ** is only more than 100, very cost-effective.
The third paragraph: Xifeng wine white label.
Xifeng liquor may only know the "big green stick", in fact, the Fengxiang liquor in the market has a higher return rate is this Xifeng liquor white label, then this wine to benchmark the green neck Xifeng is no problem, and this wine is still exported, the quality is very good, after all, it represents the Fengxiang liquor.
Drinking friends who have never drunk this wine can try it, its aroma is slightly lighter than Xifeng wine, but the mellow feeling it should have is not bad at all, and the fragrance and fruity flavor after drinking it are very unique.
Fourth: Yellow cover glass Fen.
This liquor is currently the low-end fragrant liquor in the best reputation, the most explosive rate of the liquor, it is a brand of Fenjiu, with the blessing of a big brand, we put 100 hearts in terms of quality, it is definitely 100% pure grain brewing, and the taste is not bad, after all, it has a brewing history of more than 4,000 years.
This wine is born for rations, if you like to drink fragrant liquor, you must try this liquor, ** is only a few dozen yuan, it is very suitable to be used as ration wine, how to drink it will not be distressed.
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First place: Moutai.
This year, Moutai cut off some low-end chicken steak products and focused on some high-quality series wines. Its taste style is still the traditional Moutai flavor, rich and elegant, highlighting the delicate and mellow, and the aftertaste is long. Although Moutai is more expensive, it is undoubtedly the number one Moutai, and it is perfect for entertaining guests and gifts.
Second place: Wuliangye.
As the boss of strong fragrance, Wuliangye has developed the advantages of multi-grain strong fragrance to the extreme. It is brewed with five grains and cereals following a cellar process. Its wines are of very good quality, stunningly on the palate, sweet on the palate and very sweet and comfortable on the palate.
If you are a friend who likes bright style, Wuliangye must be the most suitable.
Third place: This is a very classic 100-yuan sauce wine, many people who come into contact with this wine for the first time say that it subverts people's perception of the traditional 100-yuan sauce wine.
This liquor is made from local high-quality red cherry blossom glutinous sorghum and wheat, and also adopts the distillery's unique koji-making process, and the base liquor is made entirely of 12987 Daqu soy sauce liquor process, and is completely made with 10-year-old high-quality base alcohol.
It is no exaggeration to say that this wine is the ceiling of 100 yuan sauce wine, whether it is from the quality of the wine or the taste, it is very good, the body is slightly yellow and transparent, the wine aroma is full, the aging fragrance is comfortable, the entrance is soft, the sauce fragrance is violent, the lower throat is refreshing, the sweetness is obvious, the wine aroma is prominent, and the burnt aroma and aged fragrance of the aftertaste make people particularly comfortable, hope.
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All the liquor on the market with high sales and high repurchase rate are delicious liquor, if the subject does not know a lot about liquor, you can try the following:
Fenjiu Qinghua Fen 20
The style of Fenjiu is vividly displayed, with pure fragrance in the mouth, sweet aftertaste, and refreshing and long.
Dream Blue M6 Yanghe Wine is a typical Su wine style, very soft, not spicy in the mouth, and slightly sweet.
Guilin Sanhua wine.
The representative of rice-flavored liquor, the degree is not high, and the rice flavor is very strong, and wine lovers who have just started drinking can start with this wine.
Master Han Dong is elegant.
This wine has also been regarded as a dark horse in the liquor circle in the past two years, with very good sales and a relatively high repurchase rate.
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There are many delicious liquors on the market, such as Wuliangye, Xifeng, Guotai series, Zhenjiu, Yelang old liquor, etc., you can choose the right one for you based on your own consumption level.
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There are too many delicious liquors in our country, the most popular ones on the market, Wuliangchun, Wuliangye, Xifeng Wine, Gujing Gongjiu, etc., these are the most common liquors on the market and we ordinary people can afford to drink.
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There are Wuliangye and Lang brand liquor on the market, and if you want to do this, they are all very delicious liquors, and the quality is also very good in the liquor, and the quality is also good.
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You can take a look at the Tumiao Legend Wine.
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1. Two pot heads.
For people who don't know much about liquor, in addition to Kweichow Moutai, the most heard is this Erguotou. reminded me of Chen Xiaochun's "Count You Ruthless": a cup of two pots, choking tears.
When I drank Erguotou, it was indeed a little choking, but after drinking, the feeling was still good. The taste of Erguotou is also good, suitable for many people, and occasionally want to go out with friends for a drink or two, then Erguotou is definitely a good choice.
2. The old village chief.
The name of this wine is very old when you hear it, and it has a rustic feel. Just like its name, the taste of Lao Village Chang's liquor is also very mellow, the taste is very positive, and the taste is also very good. This wine is very popular with the older generation, and it is very suitable for young people to drink and chat with their elders.
3. Lao Baigan.
The highlight of Lao Baigan is that "I can't get up after drinking", and my head will not hurt when I get up the next day, which is also the main advertising slogan of the product, which is simple but very practical. At present, there are a lot of liquor on the market, which is particularly easy to get on after drinking, especially for office workers, and the headache on the next day affects work efficiency.
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The delicious one belongs to Guizhou Feitian Moutai.
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Wuliangye and Moutai are all good, and there are about ten yuan sold in cheap supermarkets.
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Look at the personal taste, the liquor has a high degree, there is a low one, but also divided into strong flavor type and sauce flavor type, a little more expensive, not very high, I personally think that the liquor to be bottled in the old cellar of the big factory, delicious, very pure, smooth, not on the top!
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The one I bought last time on Jiuxian.com.
45 ° fifteen years purple sand bottle Fenyang King is not bad.
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Recommended liquor varieties:
1. Yellow coverglass bottle Fenjiu
This yellow coverglass bottle Fenjiu is a bare-bottle wine that many old wine customers like, and has the reputation of "the king of ration wine" in the industry. The alcohol content is 53 degrees, and the aroma type is light fragrance. Fenjiu is an outstanding representative of light-flavored liquor, and has been selected as one of the "Four Famous Liquors" in the first National Liquor Appraisal on behalf of light-flavored liquor.
2. Gudao Jianghu 1800
Strong flavor liquor is a kind of liquor flavor type with the most varieties of liquor, which is divided into multi-grain strong flavor and single grain strong fragrance. Gudao Jianghu 1800 is a typical "multi-grain and aromatic liquor", with an alcohol content of 52 degrees. For this Gudao Jianghu 1800 wine, it is very appropriate to describe it with a sentence of "born at the wrong time".
Because in Sichuan, where "Sichuan liquor is the best in the world", the famous liquor Yunhu or Ji, and the "five golden flowers" represented by the strong aroma liquor are enough to occupy half of the entire liquor industry.
3. Red Star two pot heads
If you go to the old Beijing area, most of the old drinkers who love to drink two sips only drink one kind of wine, that is, Hongxing Erguotou wine. The alcohol content is mainly 56 degrees, and like the yellow cover glass Fen, it is also a fragrant liquor. The original intention of the establishment of the Red Plum Yingxing Erguotou Liquor Factory was to brew "pure grain and good wine" that the people could afford, and at the beginning, the Hongxing Erguotou Liquor was all 65 degrees of high wine, and later 56 degrees slowly became the mainstream.
4. Green bottle Xifeng wine
As a unique liquor with a fragrant type, Xifeng liquor, like Fenjiu, was selected as one of the four famous liquors on behalf of Fengxiang liquor at the first National Liquor Appraisal Conference. With the ups and downs of the business sea over the years, Xifeng wine gives people a feeling of heroic loneliness, and there is no longer the heroic spirit of the year. The koji-making process of Xifeng liquor is very unique, using the raw materials of the fragrant Daqu, but the koji-making process is the medium and high temperature koji making of fragrant liquor.
5. Xiangquan wine
If the Xifeng liquor of Fengxiang liquor is a liquor flavor type between light fragrance and strong fragrance, then the fragrant flavor type of drunkard liquor is a liquor flavor type that is mixed with three flavor types: sauce aroma, strong fragrance and light fragrance. Xiangquan wine is the ration wine of the alcoholic wine, mainly for the majority of old drinkers. The initial taste of the entrance is a strong fragrance, the mouth is swirling which is the cong fragrance, and the throat is the instant sauce fragrance, forming its own unique "front thick, middle clear, after sauce" fragrant characteristics, also known as "one bite of three fragrances".
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