Why should you add baby cereal?

Updated on parenting 2024-06-05
6 answers
  1. Anonymous users2024-02-11

    Baby rice flour contains a variety of vitamins and minerals, can supplement the nutrients that are not in breast milk, the stage of adding rice flour to the baby is the period when the baby begins to teeth, by feeding the rice flour can exercise the baby's chewing and swallowing ability, which is conducive to the eruption of the baby's teeth and the development of the jaw.

  2. Anonymous users2024-02-10

    Baby added complementary food, health is very important, at present, people add complementary food, choose a lot of baby rice noodles, there are a lot of people for convenience, will choose to buy baby rice noodles on the market for children to eat, but they are also very worried about the ingredients, so baby rice noodles have additives?

    According to the provisions of China's Food Hygiene Law (1995), food additives are artificial synthesized or natural old substances added to food for the purpose of improving the quality, such as color, aroma and taste of food, as well as for the needs of preservative and processing technology. At present, there are 23 categories of food additives in China, including leavening agents, colorants, flavor enhancers, nutritional enhancers, preservatives, sweeteners, thickeners, spices and so on.

    Most of the ingredients list of the common baby Naibi toddler rice noodles on the market lists dozens of substances, especially some substances whose names seem to be "chemical", which makes people feel a little confused, such as thiamine hydrochloride, riboflavin, docosahexaenoic acid, arachidonic acid and so on.

    Rice is a food raw material in the rice flour ingredients, and the remaining substances are actually nutritional enhancers, such as vegetable powder is to increase the taste of rice flour, strengthen vitamins, lactalbumin, milk powder is added to strengthen milk nutrition, and the rest such as vitamin A acetate, ferric pyrophosphate, thiamine hydrochloride, riboflavin, etc. are fortified vitamins and minerals, and those preservatives that cause parents to hesitate are not allowed to be added to infant food.

    As we all know, babies need to be fed complementary food after 4-6 months, of which rice flour is the most demanded complementary food, so the production of infant rice noodles must be safe as the "gold standard" to meet the comprehensive safe and balanced nutritional needs of infants.

    1. Look at the color and smell. The rice flour should be the white color of rice, uniform and consistent, with the fragrance of rice flour, and no other smell, such as flavor and flavor.

    2. Look at the ingredients. Baby rice flour can not add salt, flavors, preservatives, and sucrose, should pay attention to the natural taste of food. The nutrition facts list should clearly indicate the basic nutrients such as calories, proteins, fats, carbohydrates, and other nutrients added.

    3. Periodic. The classification of rice noodles should be done according to the age of the baby to distinguish them. When choosing rice noodles, mothers can choose different formulas of rice noodles according to the age of the baby.

    In addition, mothers can also choose rice noodles that are more suitable for him according to their children's needs. For example, alternately feed rice noodles with carrot formula and egg yolk formula to make your child's diet more balanced and comprehensive.

    4. Look at the packaging. Mothers should pay attention to whether the contents of the packaging bag are individually packaged, because the individual packaging is not only easy to measure, but also more convenient and hygienic when preparing for the baby, and it is not easy to be polluted by moisture in summer. When buying, it is also important to see the expiration date of rice noodles.

    5. Look at the brand. It is recommended that mothers choose some large-scale and reputable brand rice noodles. Because their product formula design is more scientific and reasonable, the control of raw materials is relatively strict, and the quality is the best.

  3. Anonymous users2024-02-09

    Novice parents are really easy to take care of their babies and are at a loss, and even making baby rice noodles for babies is easy to make mistakes, so what is the order of making baby rice noodles for babies? Regarding this issue, many mothers want to have a good understanding, so let's take a good look at it with me. What are the steps for adding baby rice noodles?

    The time to add complementary food is six months, you can choose the finished rice noodles on the market or freshly ground rice noodles, put three spoons of rice noodles 50 millimeters of water, adjust into a thin paste to give the baby to drink, at the beginning of the addition is best to add only once a day, between two meals of milk can be added, and so on after a period of time the baby adapts, you can gradually increase the amount, but also to ensure that the baby's daily milk volume, six months of the baby is now still based on the amount of milk, slowly add fresh vegetables, meat and fish.

    The addition of baby food should follow the principle of from a small amount to a large amount, from a to many minutes, from thin to thick, from fine to coarse, and to read the instructions in detail when eating rice noodles, and use them appropriately according to the situation of their own babies. It is recommended to start with 1-2 scoops to observe whether the baby likes it and how it reacts after eating, and then slowly adjust the dosage.

    Parents want to use some rice noodles as complementary food when the baby wants to add, it is very important to choose the right rice noodles first, to choose rice noodles that have the effect of strengthening iron, which is best to contain a variety of trace elements and vitamins to promote the development of the baby, and supplementing iron can help the baby prevent iron deficiency anemia. When adding rice noodles, it is necessary to add the amount step by step to give the baby the process of adaptation.

    1. Start with a single type of first-stage infant nutrition rice flour. Infant nutritional rice flour (pure rice flour) is easy to digest and absorb, will not cause baby gastrointestinal allergies, and is the first choice for babies to add complementary food.

    2. Feed the baby with a spoon, not a bottle.

    3. Slowly increase the consistency of rice noodles. The initial rice noodles should be thin, and gradually increase the consistency after the baby gets used to it.

    4. Slowly increase the amount of rice noodles. Start with 1 tablespoon for the first meal, and gradually increase to 2 tablespoons (about 10 grams) twice a day (about 20 grams) when your baby is familiar with the sensation of swallowing solid food.

    5. Try the first type of rice noodles for 3-5 days and then add another flavor of the first stage rice noodles. Each time you add a new flavor to your baby, you should wait 3-5 days from the last time.

    6. For babies, every time they try a new food for the first time, it is a new experience. If your baby refuses or spits up, it can be continued on day 2 and may require more than 10-15 touches and experiences. This resistance to the elevation of the tongue and the forward spit of the tongue from solid food is called "fear of newness".

    "Afraid of new" is an adaptive function of the baby, the mother must be patient, not in a hurry, but also can not give up easily, and strive to create a warm atmosphere in the process with kind language, gentle movements, and eye contact.

    7. Breast milk easily flows to the back of the mouth for the baby to swallow;However, solid food is different, and your baby must learn to use his tongue to control the food, moving food from the tip of his tongue to the pharynx before swallowing. Babies need to spend a little more time learning this new trick so that food doesn't fall out of their mouths.

  4. Anonymous users2024-02-08

    It is still necessary to pay attention to the ingredient content of baby rice noodles, as well as some additives, nutrients, brewing methods, the amount of food eaten each time, etc., and the food for children must be investigated in detail.

  5. Anonymous users2024-02-07

    Be sure to pay attention to the ingredients, pay attention to whether it is a qualified product, and it is best to choose a more suitable product, so as to ensure the health of the child.

  6. Anonymous users2024-02-06

    It is important to pay attention to whether the nutrients contained are in line with the nutrition required by your child, and to be careful not to cause adverse effects that could lead to harm to your child.

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