Grasshoppers can be fried and eaten, but why did no one eat locusts when there was a locust plague i

The main reason is that it was difficult for the ancient inhabitants to catch locusts quickly.

In general, one can find nutritious and delicious locusts in a wide variety of barbecue restaurants. On the other hand, in the history of China's agricultural development, many ancient people have encountered locust crises. When locusts arrive, they wreak havoc on crops.

In a very short period of time, the crops were not harvested, and the locusts quickly left the same place after they had eaten and drunk enough. Coupled with the fact that it was difficult for the ancient inhabitants to obtain professional fishing tools and techniques, it was inevitable that they would not be able to catch a large number of locusts.

Some of the locusts live together in swarms, and when they arrive in an area, they begin to enjoy delicious food. At this time, the locusts were so large that they were unable to catch the locusts that were flying too fast by legal means and in a reasonable way. Although we were able to eat delicious locust meat, the ancient inhabitants had a hard time eating locusts.

After all, the difficulty of catching is much higher than the flight speed of locusts, and they can only look away and watch their crops be eaten away.

Nowadays, pesticide spraying technology is becoming more and more perfect, and it is difficult for us to see large-scale locusts in China. However, in ancient times, the local population lacked perfect locust hunting technology. Moreover, locusts have a strong bite of their teeth, and once the locusts attack humans, they may cause scars on the ancient inhabitants.

Just in case, they can only sacrifice their crops and choose to send the locusts away as soon as possible, rather than roasting the locusts to eat with certain tools.

In general, the current high-tech technology is not the same as the level of technology in ancient times, and it is difficult for the ancient inhabitants to obtain a large number of practical tools, which will also lead to their inability to complete the task in a very short time. Still, most residents have hope for their lives, and even if the locusts are rampant, they will replant their crops to reap some of their revenue.

In ancient times, there was not much nutritional research on grasshoppers, and they always felt that this was a scourge, so they needed to be eradicated, and it did not become a dish in the cuisine.

Because when there is a locust plague, the number of locusts is very large, so they are very afraid, so no one eats locusts.

Because in ancient times, there were not so many ways to eat, and these grasshoppers were a pest in ancient times.

1. You can eat it. Locusts, commonly known as grasshoppers, are rich in protein, the nutrients are comparable to beef, after being fried, the taste is fragrant and crispy, which can be called a delicacy in the world, and fried grasshoppers have become an indispensable delicacy for food stalls.

2. Since it can be eaten, why was the locust plague so serious in ancient times? Why didn't the ancients eat the "delicacies from heaven"? There are two main reasons for this:

Locusts are difficult to catch. In ancient times, there was no effective means of catching locusts. Locusts often fly in swarms, their whereabouts are uncertain, sometimes they will move dozens of kilometers in one night, and before they can see the shadow of locusts, the crops in the fields are gone, let alone catch locusts to eat.

Locusts bring so little heat that they can't meet the needs of humans for a day. Everywhere the locusts flew, not a single grass grows, all the crops are gone, and when the food stock is gone, there will be a terrible famine. Even if a small number of locusts are caught as "rations" during the locust plague, it is far from enough.

It's definitely "more than worth the loss".

Therefore, it is not that the ancients did not eat locusts, but when the locust plague came, eating locusts could not solve the problem.

1. Because there is a locust plague every year, every household will prepare food in advance, which means that they can be satisfied without eating locusts. And when their wolf food was finished, the locusts in the hall had already flown away, and there was no way to catch them to eat.

2. Some farmers want to catch locusts to eat, but they may not be able to catch them. Because the locusts at that time were not as good as the locusts now, the locusts in the disaster were very large and very fast, and they were not so easy to catch. And if you are not careful, you may be attacked by a large number of locusts, and the consequences of this are also very serious, so there is nothing to do, and the farmers generally do not go to face the locusts directly against the birds.

When the locust swarms gather, they release a large amount of the volatile compound phenylacetonitrile, which is converted into the highly toxic compound hydrocyanic acid when the locust swarms are attacked, and even the birds that feed on the locusts will not eat the locusts. For more information about "why locusts in locust plague are poisonous", interested friends can continue to read on.

1. Spraying poisonicides is the most effective method of exterminating locusts, and large-scale spraying is generally used by aircraft, but the cost will be very high, and it is easy to cause damage to the environment.

2. Locusts like to live in low-lying long grasslands, before the locusts come, they can be planted in a large area, or the land can be transformed into fish ponds, ponds, etc., to change the habitat environment of locusts and reduce the places suitable for locust breeding.

3. When locusts come, reduce the planting of crops that locusts like to eat, such as rice, barley, corn, etc., and plant crops that locusts do not like to eat, such as soybeans and fruit trees.

4. When the locust disaster comes, you can use the laws of the food chain to suppress pests, such as herding chickens and ducks, stocking bees, frogs, lizards, etc.

Because the locusts could not be eaten during the locust plague, the people did not eat them. It's okay to eat locusts as a snack, but they can't be used as food, and no matter how much you eat, you won't be full. Locusts usually come and go in a hurry, like gusts of wind, and move their positions as soon as they sweep through a place, leaving you not much time to catch them.

I wanted to eat, but people didn't give me a chance. What's more, coupled with the limited number of catches, it is not bad to be able to last for three or five days, which is not enough to spend this time.

Locust hazards

There are many records in history books that locust plagues feed on locusts. Once there is a large-scale locust plague, locusts are everywhere, and if people go to catch them, they may even face danger to their lives. You know, most locusts have a strong bite and sometimes eat meat.

If you encounter a swarm of locusts, it is dense, and it is estimated that you can only escape. Otherwise, I don't know if people are going to catch locusts to eat, or locusts are coming to catch people and eat them.

The locusts in the plague of locusts cannot be eaten, eating will be hydrocyanic acid poisoning,People experience symptoms such as diarrhea.

OneCan you eat locusts during a locust plague?

Locusts are a common insect and some people call them grasshoppers. Locusts are rich in protein, and the artificially bred fried locusts are very popular with the majority of eaters. Can the locusts in the plague of locusts be eaten?

Potato next to actuallyThe locusts in the plague are not to be eaten. The locust plague is a natural biological disaster, and the number of locusts swarmed together is staggering. They devour seedlings and destroy crops, causing food shortages.

The body of a single locust is green, and the locust at this time is not poisonous, so it can be said that anyone can bully.

But when the locusts gather together to form an army of thousands of locusts, they will turn brown in the number of oaksTwo toxins, acetonitrile and hydrocyanic acid, are also secreted。Phenylacetonitrile is less toxic and volatilizes in the air, producing a strong odor that disperses birds. This is also the reason why poultry do not catch locusts in the locust plague, so chickens and ducks dare not eat the locusts in the locust plague, and humans cannot eat them.

IIWhat happens if you eat the locusts in the plague of locusts

Deep-fried locusts have a crispy taste and a fragrant texture, and are the signature dish of many restaurants. Some people wonder why people don't catch locust plagues when they are so bad. This is because swarms of locusts secrete hydrocyanic acid, which is highly toxic and poisonousSymptoms such as diarrhea, dizziness, and lack of energy may occur, while symptoms such as convulsions, dyspnea, and weakened pulse may occur.

Hydrocyanic acid is collected by the body's blood, and with the blood flowing into various cells, causing the body to have symptoms of poisoning. The poisoning status will vary according to the body's constitution and the amount of toxins, so it is necessary to seek medical attention in time when there are symptoms of poisoning. Hydrocyanic acid needs to be treated at high temperatures and is theoretically non-toxic.

Locusts are high-quality proteins, which can easily cause allergic reactions, so it is recommended not to eat them with shrimp and crabs. Locusts also have parasitic nematodes, and wild locusts are likely to contain pesticides and other ingredientsIt is advised not to consume wild locusts.

IIIIn summary

The locusts in the plague of locusts cannot be eatenSwarms of locusts contain toxinsIf you eat it, you will have diarrhea, bad behavior, difficulty breathing and other symptoms.