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Normally, when the baby is exclusively breastfed at about 6 months, breast milk can not fully meet the baby's nutritional needs, so many mothers will add some complementary food to the baby when the baby is about 6 months old. So some novice mothers are more curious about what the proportion of the first bite of rice noodles for their babies should be? Let's take a look.
1. What is the proportion of novice mothers who make the first bite of rice noodles for their babies?
At the beginning of the baby to eat rice noodles, be sure to choose the first stage of rice noodles, and to use about 60 degrees of warm boiled water to prepare rice noodles, if the water temperature is too high in the case of easy to destroy some of the nutrients in the rice noodles, at the beginning of the baby rice noodles bite is also the need to carry out the principle of step-by-step, so just start to feed the baby rice noodles is best in accordance with the ratio of rice noodles and water 1:4, usually in this proportion of rice noodles out of the state is relatively diluted, If the baby does not feel uncomfortable or allergic, then you can slowly adjust the rice noodles and water to a ratio of 1:3 after a week.
2. Why do most mothers choose rice noodles as the baby's first bite of complementary food?
1. Rice noodles are not easy to allergies. Usually the mother will start to add complementary food to the baby when the baby is about 6 months old, but at this time the baby's digestive system and gastrointestinal tract have not developed to a very mature state, so at this time many foods may cause the baby to have allergies, and most of the rice noodles are made of pure rice, so compared with other foods rice noodles are more safe and reliable, so many mothers will choose rice noodles when they just start to add complementary food to the baby.
2. The nutrition of rice noodles is balanced. Compared with other foods, the nutritional ratio in rice noodles is particularly balanced, and many rice noodles are rich in iron, because the general baby after 6 months, the iron in the body is consumed relatively quickly, so it needs to be replenished in time, so most of the mothers will choose rice noodles rich in iron when choosing rice noodles.
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The proportion of rice noodles prepared by novice mothers in the first bite of the baby should be relatively thin, because this is conducive to the baby's digestion and does not hurt the baby's stomach.
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The ratio of blending is 1:3. In this way, the child can better digest and absorb, and can help the child absorb various nutrients.
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The ratio should be 1:1 or 2:1, which is more scientific. In order to make the baby's nutrition more sufficient.
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The ratio of rice noodles to water should be 3:7, because this can be better for the child's body, and the child can also better absorb nutrients, so as to avoid the child's stomach and intestines have no way to better digest the rice noodles.
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The baby's first bite of rice noodles can be diluted, and one-third of the rice noodles can be put in water, so that the baby can better adapt to the new food.
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The ratio of preparation is about 3:1, the water is about 75%, and the rice noodles are about 25%, so that you can have a better taste.
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The baby's first bite of rice noodles is washed with water and a small spoonful is fed first.
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Rice noodles are a good choice for the baby's first bite of complementary food, and many mothers don't know when to eat the first bite? How to choose? How to rush? How many meals a day? And how thick it is when it is washed! <>
At what age can I add complementary foods?
Breast feeding: Babies are 6 months old, and they are given complementary foods, powdered milk or mixed feeding: between 4 and 6 months of age.
4 Signals: It's time to add complementary food! Your baby's weight is more than twice the weight of your birth weight, and your head will be stable! Able to sit on your back and sit alone.
The tongue puffing reaction disappears and I want to eat adult food.
How to choose the baby's first bite of rice noodles?
Now we are advocating an organic lifestyle, giving the baby the first bite of rice noodles to choose German Xibao organic rice noodles, it is a century-old brand, I am relieved to eat for the baby!
Every 100g of rice flour contains iron, which is very nutritious, containing calcium, zinc and a variety of vitamins! Xibao rice noodles are triple organic "verified" quality, and they are more safe to eat!
Xibao's rice noodles are made from high-quality rice, and the ingredients are high-quality grains and nutrients, without additional sugar and salt!
The powder is also delicate, flaky crystal powder, strong rehydration, brewing can not be lumped, and the taste is smooth and easy to swallow after brewing!
The correct brewing method of baby rice noodles!
Preparation tools: rice noodles, measuring cups, rice noodle spoons, complementary food bowls and spoons.
Pour in 50-60 warm water.
Pour in one scoop of rice noodles (5g) and let sit for half a minute.
Stir quickly in a clockwise direction.
Fast soaking is complete.
About the proportion of rice noodles (water temperature 50-60).
First bite: watery form A spoonful of rice noodles (water.
You don't have to eat all the rice cereal in the first bite, try a few bites first to see if the baby can accept it!
Half a month ago: Thin paste 5g rice flour 50ml water.
Half a month later: yogurt-like 10g rice flour 60ml water.
After 7m months: thick paste 20g rice cereal 100ml water.
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The method of brewing baby rice noodles is scientific, not too viscous or too thin, if it is not washed away, the baby will not digest well after eating. After eating rice noodles, you should also give your baby plenty of water. What is the brewing ratio of baby cereal?
There are also certain skills in preparing rice noodles, and parents should master the correct preparation method in order to fully bring out the nutrients in rice noodles. Do not use too hot water when making rice noodles, it is recommended to use warm and hot water. If the rice noodles are not washed away, the baby is likely to have poor digestion and gastrointestinal discomfort after eating.
There is no strict proportion of rice noodles, it can be from thin to thick, so that the baby can slowly adapt, and the amount of food should be decided according to the amount of the baby.
Rice flour is easy to digest and absorb, and modern rice flour is formulated, nutritionally balanced, containing various nutrients needed for the growth of small babies to make up for the lack of dairy products. It can also promote the improvement of the baby's gastrointestinal tract function, which is a good choice for baby food.
When the baby is five or six months old, you can add complementary food, what is the proportion of 5-month baby rice noodles? This is decided according to the amount of food the baby eats. Generally speaking, it is recommended to eat it relatively thin at the beginning, and then slowly thicken it to give the baby a certain adaptation period.
1. Do not use boiling water to prepare rice noodles, because boiling water will destroy the nutrients rich in rice noodles, and a large amount of nutrients will be lost, only need to use warm water above 70 degrees to brew, and the rice noodles bought back from the mother and baby store have a clear statement that you can use it for your baby after warm water is washed.
2. Don't put rice noodles and milk powder together, because milk powder has the water temperature of milk powder, the temperature of milk powder is below 50 degrees, rice noodles have the temperature of rice noodles, and the temperature of rice noodles must be above 70 degrees.
Many new mothers will think that the only way to brew the rice noodles is to use boiling water, and then wait for the rice noodles to be no longer hot and feed them to the baby. This is not right. Boiling water to brew rice noodles will lead to the destruction of vitamins in rice noodles, a lot of nutrients will be lost with this, in fact, rice noodles only need more than 70 degrees of warm water to brew can become rice cereal, in the mother and baby store or supermarket to buy back rice noodles are explained, according to the instructions, after the warm water is flushed, wait until the right temperature for the baby to eat.
Many mothers think that babies eating rice noodles are the same as adults eating, they are eating staple foods. These mothers ask their babies to eat more rice noodles and less breast milk or formula. This is also a wrong approach.
Babies need enough protein to grow up healthy. Breast milk and milk powder are rich in protein, while rice flour is low in protein, so the baby's staple food should be based on breast milk or milk powder, supplemented by rice flour.
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The six-month-old baby can no longer meet his growth and development needs by breastfeeding alone, and if the complementary food is not added immediately, it will endanger the baby's growth and trembling lead. But in all baby food, rice flour is one of the easiest to digest and least easy to cause allergies among all cereal foods. However, in the case of brewing rice noodles for the baby, if the brewing method is wrong, not only is it not conducive to the absorption and digestion of the baby, but the nutrients in the rice noodles will also be greatly affected!
How to brew baby rice noodles? A careful look shows that strict implementation shows that it is actually operated, and it is not necessary to scoop too much or too little privately. Too much rice noodles will be too thick, it is very easy for the baby to digest poorly, too little rice noodles will be too thin, hungry.
Prepare warm water, and be sure not to use boiling water to prevent damage to nutrients. Tap water can be boiled and warmed, and there is no need to boil purified water or mineral water. Slowly pour into a bowl and mix well.
Do not brew baby milk powder and rice flour together, the brewing method and temperature regulations of the two are different, and they will continue to increase the baby's gastrointestinal pressure.
In the case of brewing rice noodles for the baby, it is best to use a bowl or water cup with a ruler, brew it with a soup spoon in proportion, and the idealized consistency of the mortar should be scooped out with a soup spoon in the case of rice noodles flowing down like condensed milk, and flowing down like water droplets indicates that it is too thin, and it does not flow out to indicate thickening. In the case of brewing rice noodles, you can not use glass bottles, otherwise it is not good for the eggplant spine to exercise the swallowing and chewing function, the brewing process has to use warm water, while pouring the river and mixing, boiling water within 70 degrees can be, so that it is not only cool fast and not easy to damage the nutrients in the rice noodles, the water temperature of brewing rice noodles can not be too low, otherwise the rice noodles can not be well melted.
The brewing method of each rice noodle is different, some are to add water to the rice noodle first, some are to put the rice noodle first and then put the water, the brewing temperature will be different, in fact, the easiest way is: refer to the tips on the top of the packaging box to brew, this is undoubtedly not wrong. The amount of rice noodles and the amount of water can also be indicated in the box.
The mixing method is to mix in the same direction, which can be bonded to avoid the agglomeration of rice noodles.
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1.Choose a formula with high nutrient content, without added sucrose and salt.
2.Choose iron is the late rice sunzhi plum powder, which contains iron and is rich in food, which can help the baby replenish the iron that has been lacking in the body and prevent anemia.
3.Spoon feed to your baby, not a bottle.
4.Slowly increase the consistency of the rice noodles. The initial rice noodles should be thin, and gradually increase the consistency after the baby gets used to it.
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Choose the right rice noodles, dig and then add water to them, add sugar to the stool, do not add salt, stir evenly and judge if you can, you must pay attention to the temperature of the rice noodles feeding, and you can't eat only one kind of food.
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Choose the right container, pour the rice noodles into the water and stir, and then add more water.
At room temperature, it is about 2-3 hours, and if the weather is hot, the storage time of milk powder is greatly shortened, about 1 hour. After brewing, if you have not eaten, you can store it for about 24 hours in the refrigerator with 0.
You can take a look at the child's spitting up, in fact, it should also be distinguished according to the frequency of the child's spitting up, or you can take the child to the hospital for a comprehensive examination to see if there is a problem with the child's stomach and intestines, so it will cause such a thing.
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