Which treasures are essential in the kitchen?

One, lockers.

The first treasure you need in your kitchen is your storage cabinets. As we all know, the kitchen is a very cluttered place, because there are so many things to pile up in the kitchen, all kinds of pots and pans, refrigerators, etc. So if you want to make the kitchen more beautiful, then you can't do without one thing, and that is the storage cabinet.

A good-looking and functional storage cabinet can greatly enhance the appearance of the kitchen. The locker can hold a lot of things, such as pots and pans, all kinds of spices, all kinds of vegetables, which can be placed in the locker. Just put a storage cabinet, and a lot of space in the kitchen will be saved, so what must be prepared in the kitchen is the storage cabinet, and the storage cabinet is really very important for the kitchen.

Second, shelves.

Shelf is also one of the must-have treasures in the kitchen. The function of shelves and cabinets is similar, but there are differences between them, cabinets are used to store large items, such as pots and pans, etc. The shelves are used to put some small things, such as salt, monosodium glutamate, soy sauce and so on.

It is also inconvenient for us to find a locker when we are cooking, so at this time the shelf is particularly important, we can put some of the necessary seasonings for cooking on the storage shelf, and then when cooking, the storage shelf is also convenient at our own hand, so the storage shelf is also one of the treasures of the kitchen. <>

Three, range hood.

Range hoods are also very important for kitchens, most homes are relatively small, and not necessarily every household has a window. So at this time, the range hood is particularly important, if there is no range hood in the kitchen, then after every time you fry a dish, there will be some oil stains on many things in the kitchen, and it will be very greasy to the touch. Therefore, it is still necessary to buy a range hood, which can help us reduce the frequency of cleaning the kitchen.

Because the range hood can absorb the oil and smoke emitted when stir-frying, it will neither make the home always have an unpleasant smell, nor will it make everything in the kitchen greasy. <>

Fourth, large basins. Large basins are also very important for the kitchen. We definitely have to wash the vegetables at home.

Washing vegetables, if placed in the sink is not very hygienic, because we often brush the dishes in the sink, so wash the vegetables or do not put them in the sink to wash, it is best to prepare a large single basin, it is also convenient to wash the dishes, and it is also convenient to wash the dishes. In short, a large single pot is much better than a small one. The large single basin is very useful, not only for washing vegetables but also for washing dishes, it can also help us make some pickles and so on.

Therefore, it is very necessary to have one or two large single basins in the kitchen.

Cleaners, chopping boards, microwaves, ovens, refrigerators, and hooks, as well as rags or steel wool balls, can do a good job and solve some problems.

Kitchen essentials include kitchen knives, cutting boards, chopsticks, spoons, shovels, woks, stockpots, liquefied gas stoves, microwaves, ovens, rolling pins.

Dishwashers, fish scale rags, grinders, air fryers, refrigerators, these are the things that must be needed to solve many problems.

Cabinets, natural gas stoves, range hoods, woks, sinks, refrigerators, these are all essential items in the kitchen.

1.Kitchen treasure is a type of electric water heater that is installed in the kitchen and used for hand washing. Small-capacity wall-mounted water heater below 15 liters for washing dishes and vegetables, its volume is very small, the general volume is only 5 liters to 10 liters, it has the advantages of power saving, instant heating, low cost, convenient and fast;

2.Kitchen treasure is a low-power fast-heating water heater, as soon as the tap water is turned on, hot water will come out, but the temperature of the hot water is low, mainly used for washing vegetables and dishes.

3.Kitchen treasure can provide hot water when the temperature is low, the temperature of hot water can be automatically adjusted, there are two main types of kitchen treasure on the market, one is instant heating type, and the other is water storage type.

Recently, many netizens have consulted the kitchen after the decoration precautions, and there are also many complaints about the kitchen design mistakes and bad use, Brother Pin has sorted out the most practical experience of the kitchen for everyone in this issue, and the easy-to-understand text is added**, I hope to inspire the owners in the decoration.

1. The smaller the kitchen, the more there should be enough countertop operation space, (if you have used a small countertop, it is too uncomfortable), and the U-shaped cabinet design can maximize the countertop area.

2. It must be a large single basin, which is convenient for washing the pot, and it is much more pleasant to use than a double basin.

3. In order to increase the storage space, there should be a large high cabinet, and the oven should be embedded in the middle, which is both practical and beautiful, and there is no need to bend over to use it, saving effort.

4. The water retaining strip is very good, and the countertop of the cabinet must be there, and the waterproof drip down.

5. Open shelves, not all things (such as honey, tea, etc.) should be placed in the cabinet.

6. Be sure to have an undercounter basin, clean the countertop hygienic and convenient, and just wipe the water.

7. It is very suitable to put onions, ginger and garlic on the hollow rack.

8. The external trash can is better than the built-in trash can in the cabinet, because the built-in cabinet will forget to throw away and become moldy.

9. The drain rack is very easy to use, and it is best to hang it in the air and not occupy the kitchen countertop.

10. The kitchen tiles should be smooth and easy to scrub, not small mosaics or non-slip tiles, which are easy to hide dirt and dirt.

11. The back of the cabinet must be tiled, which is also to protect the cabinet plate from deformation and moisture.

12. The lighting in the kitchen should be white to distinguish whether the ingredients are fresh or not.

13. Remember to add spotlights to the cabinet cutting board, which is easy to use.

14. It is too dangerous to pull out the socket with wet hands in the kitchen. Install an outlet with a switch in the kitchen, so you don't have to unplug it around, which is safer.

15. a sink; The kitchen sink is best installed under the window sill, so that it does not block the natural light, and it is easier to wash the dishes. At the same time, after washing the dishes and chopsticks, open the window and the sink will be blown dry in no time!

16. Leave a socket under the sink, and you may install a garbage disposer or water purifier later, if there is no power supply at that time, it will be troublesome.

17. The power of the kitchen household range hood is limited, so don't install it too high, just in front of the forehead.

18. Don't install air conditioning in the kitchen, the filter is so difficult to wash that you want to cry. In order not to get hot in the summer, you can install a cooler or cooling fan.

19. Don't make the grout of the kitchen wall tile too white, otherwise it will easily turn black if you don't pay attention to cleaning in daily use.

20. Install a gas alarm, this money must not be saved.

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1. Wok.

Wok is a Chinese cooking tool, a kind of pot, characterized by a large opening at the top and a round bottom, because the food in southern China is mainly fried in small ways, so the wok is designed with a handle to facilitate stir-frying. Woks are mainly used to fry or sauté food, but they can also be used as steaming, stewing, frying, and other different cooking methods. Woks are the main cooking tools in China and Southeast Asia.

2. Rice cooker.

A rice cooker is a modern cookware that can be steamed, boiled, stewed, simmered, and stewed. It can not only cook food, but also keep warm, clean and hygienic to use, no pollution, save time and effort, and is one of the indispensable utensils for the modernization of housework.

Kitchen appliances that use electric heat to cook food. Its working temperature is mostly around 100 meters, and it can be steamed, boiled, stewed, simmered, stewed and other cooking operations.

3. Kitchen knife. A kitchen knife is a kitchen utensil, which is mainly used for cutting ingredients or carving ingredients. It can be divided into stainless steel knives and iron knives, as well as Chinese kitchen knives, Japanese kitchen knives and Western kitchen knives.

Among the domestic kitchen knives, there are mainly stainless steel knives and carbon steel knives: carbon steel knives are commonly known as "iron knives", which have high sharpness, but are easy to rust and are difficult to take care of.

Stainless steel knives are based on carbon steel knives, adding anti-rust, anti-corrosion chromium, molybdenum, vanadium and other elements, so the appearance is cleaner, beautiful, not easy to rust, relatively simple to care for, high hardness of steel sharpness, such as 8 chromium, 9 chromium, Damascus, etc., even more than carbon steel knives.

4. A spatula. Spatula, a tool used to turn over raw materials when stir-frying, stir-fry rice, pick up rice, and shovel pots and pods when cooking. It is generally made of wrought iron, stainless steel, and aluminum. Some are large and some are small, and the larger ones used for cooking rice have long handles; Smaller ones for stir-frying.

5. a cutting board. The cutting board refers to the utensils that are padded at the bottom when hammering, cutting, chopping, and smashing things, and are generally used in cooking.

Wooden cutting boards have high density, strong toughness, and are very firm to use, but because there are many types of wooden cutting boards, it is not easy to choose, and some wooden cutting boards (such as black cedar wood) contain toxic substances and have a peculiar smell, and cutting vegetables with it will contaminate the dishes, and it is easy to cause vomiting, abdominal pain, and dizziness.

There are also some loose wood cutting boards, such as poplar cutting boards, which are not hard enough, easy to crack, and their surface is prone to knife marks. Therefore, it is recommended that the public should choose a cutting board made of white beech, white fruit wood, saponaria wood, birch wood or willow wood with good comprehensive quality in all aspects.

Multi-function egg cutter, loose egg opener.

Multi-functional egg cutter Songhua egg opener, children are not willing to eat eggs? Smart moms are using these creative multi-purpose egg cutters.

Multi-function egg cutter, loose egg opener.

It's a super good egg cutter that can easily cut eggs in just one click, and all those who have used it say that they are good.

Sandwich mold box toast bread maker.

Sandwich mold box toast bread maker, you can make your favorite flavors by yourself, super good-looking, whole wheat, plain, sweet, salty, super fun. Specially designed to make pocket sandwiches.

Sandwich mold box toast bread maker.

Homemade sandwiches can be made into nutritious and delicious breakfast sandwiches by spreading salad dressing and adding a slice of cheese, ham, tomato, lettuce and more in the middle of the bread.

Creative corn peeler corn shaved and fried fresh corn kernels.

Creative corn peeler corn shaved fresh corn kernels, and the difficult corn was gently peeled off by this corn lover with his hands.

Creative corn peeler corn shaved and fried fresh corn kernels.

Creative corn peeler corn shaved and fried fresh corn kernels, and there are many corn peeling artifacts in daily life, and the corn delicious food made is convenient and delicious.

Multifunctional stainless steel chopstick holder.

Multi-functional stainless steel chopstick holder, hollow shape delicate and beautiful. Healthy and durable stainless steel material, transparent texture, home wood color is more durable. There is a drain at the bottom, which is more healthy and hygienic.

Multifunctional stainless steel chopstick holder.

Multi-functional stainless steel chopstick holder, hand-polished splicing, thicker tire wall, stainless steel material matching, simple style chopstick holder, more solid to use.

30 m metal tie with cutter.

The 30-meter metal tie with cutter is neat and uniform, and the fast blade makes the metal hard wire quickly disconnected, and you can't put it down.

30 m metal tie with cutter.

The favorite of the electrician, it can't be used any better, the favorite of weak current lovers, who uses it who knows.

The entrance mat mat absorbent bathroom mat.

Door mat mat absorbent bathroom non-slip mat, this carpet is not very individual?. The living room looks very beautiful with a beautiful carpet, and the overall style has changed.

The entrance mat mat absorbent bathroom mat.

The simple style is actually the best, this kind of rug has no decoration but looks good.

Dried fruit plate in the living room, melon and fruit snack plate at home.

The dried fruit plate in the living room is a simple and reasonable design, suitable for placing all kinds of cooked food, dried fruits, snacks, etc., and you can see the state of the items inside at a glance.

Dried fruit plate in the living room, melon and fruit snack plate at home.

Each compartment can be used individually, making it perfect for entertaining guests, and the thoughtful handle design is also available.

Hydro Treasure range hood, gas stove, pots and pans, refrigerator and possibly a sterilizer.

Pots and pans should be sprinkled, and then there are some small pieces of equipment and electrical appliances according to the cooking requirements of each home, such as pressure cookers, roasters, induction cookers, juicers, etc.

Utensils such as gas, gas stoves, woks, steamers, bowls, plates, basins, chopping boards, kitchen knives, colanders, chopsticks, soup spoons, etc., are kitchen necessities.

Oil, salt, sauce, vinegar, cooking wine, monosodium glutamate, chicken essence, sugar, starch, green onion, ginger, garlic, Sichuan pepper, star anise, dried chili pepper and other seasonings are all kitchen essentials.

Let's have a pot bai, one.

Just take the mouth.

I think the condition of a good pot is that it is big, light, and it is at least 32cm to be cleaned, and it can be used to put a whole fish without breaking the skin, since it is so big, it is lighter and easier to take a little.

The most important thing is that it is easy to clean, now that everyone is so busy, it is not good to wash the pot too time-consuming, so the pot is big, light, and labor-saving.

Isn't it Amercook Alfita Wok?

You can go and see if what I'm saying is true.