Which variety of potted osmanthus is best? What osmanthus variety is best to raise?

Osmanthus as an excellent variety of horticultural flowers, deeply loved by the elders, for now, the flower industry is divided into three categories, the most raised is succulent.

This is followed by flowering plants, and then woody flowers, such as osmanthus and jasmine.

These varieties are relatively old and are known to the public.

There are many varieties of osmanthus, there are six or seven varieties of osmanthus that we commonly seem, not counting some improved genes, grafted osmanthus, golden osmanthus.

Silver cinnamon, red cinnamon, four seasons cinnamon.

August osmanthus and so on, there are many varieties of osmanthus, I have raised 5 varieties of osmanthus at home, of which only two varieties are the best.

Home potted plants. The osmanthus is recommended to be the first choice, "golden osmanthus" and "four seasons osmanthus", the flowering period can be staggered with each other, you can see the flowers bloom once every 2 months, the four seasons osmanthus blooms less, the flowering frequency is high, the flower fragrance is rich, it smells very good, it can be smelled dozens of meters away, the growth rate is slow, and it needs careful maintenance.

At present, there are 4 osmanthus leaves in my house, two golden osmanthus, two four seasons osmanthus, these two varieties I think are the best, suitable for family planting, move in the house in winter to spend the winter easily, there is no problem at all, it is not easy to freeze to death, like August osmanthus and osmanthus, it is easy to freeze to death during the seedling period, it is not very good to raise.

Osmanthus is good to raise all depends on experience, raise a long time, osmanthus will naturally be raised, the first time to raise osmanthus, it is easy to appear leaf rolling, wrinkles, do not like to bloom the problem, the problem is difficult to solve, to give you a suggestion, but also my personal experience.

In view of the problem that osmanthus does not bloom and the leaves are rolled, it can be solved from these two aspects.

One of them: prune the branches

Osmanthus is to prune and comb the branches every year, do not prune, the flowering is reduced by half, the personal summary of experience, the new branches that germinate, are easier to flower, the old branches only have a few lonely bud points to bloom, every spring, as soon as possible, the temperature reaches more than 18 degrees, you can prune, withered, broken, scarred branches are cut off.

When the new branches grow, the new branches that grow that year can bloom that year, and the number of new branches will also increase.

Second: water and fertilizer management

Raising osmanthus, water can not be broken, indoor osmanthus soil can be kept slightly dry, outdoor osmanthus, the flower soil is a little damp is the best, the palm can clearly feel the humidity, the temperature has reached 22 degrees, the watering of osmanthus should be increased appropriately.

Champion red is the best. Zhuangyuan red was rated as a high-quality osmanthus variety, which is the top grade in osmanthus and the first choice for potted plants. Secondly, the Buddha top beads are also quite good, and they are a common variety in the four seasons of cinnamon, especially suitable for potted plants.

Zhuangyuan red is the first variety of osmanthus, which has been rated as a high-quality variety by experts, and belongs to the top grade of osmanthus in all aspects. When flowering, the flowers are darker in color and dark orange-red, which is the first among the osmanthus varieties.

Laurel is the most suitable, easy to flower, maintenance is also more trouble-free In addition, the four seasons of laurel, golden cinnamon, silver cinnamon, Luohan cinnamon, etc. can also be, but pay attention, it is best to graft and then potted, the general rootstock selection tassel, privet is better.

There are so many varieties of osmanthus, no wonder the fragrance is not strong enough, it is a problem of variety.

Osmanthus is one of the top ten potted flowers in traditional Chinese style, and it is also a potted flower full of fragrance, many people who love flowers raise osmanthus is running for its strong fragrance, but many people who love flowers only know osmanthus, but they do not know how many varieties of osmanthus there are? Which varieties are the most fragrant? Which breeds are best to raise?

Let's take a look at it.

There are more than 100 varieties of osmanthus that have been found at this stage, and the main categories are divided into golden osmanthus, silver osmanthus, four seasons osmanthus, and red osmanthus. 1. Golden cinnamon, the leaves are not leveled, the leaf edges are microwaved and cured, the reverse roll is significant, and the flower type is caramel to orange-yellow. Autumn blooms, the fragrance is strong, and the leaves are thick.

Adaptable and shade-tolerant. 2. Silver osmanthus, the silver osmanthus flowers are whiter, slightly yellowish, the leaves are thinner than other osmanthus trees, the fragrance is feminine, the soil layer is rich, and the climate is warm and humid. 3. Four seasons cinnamon, the main stem is shorter, the leaves are opposite, the leaves are smooth, the leaf edges are jagged, the petals are slightly white, or light yellow, the fragrance is light, and the leaves are thin.

The larger characteristic of the four seasons laurel is that it blooms all year round, and it is also called the laurel. 4. Cinnamon, the leaves are relatively flat, the leaf edges are reversed, the flower type is profound, the flower type is orange-red, and the Corolla is slightly buckled; The aroma is light.

Many people think that the aroma of osmanthus is related to the region, in fact, the aroma of osmanthus has nothing to do with the region, the key is related to the variety, and the depth of the aroma is: golden osmanthus, silver osmanthus, osmanthus, four seasons of osmanthus. Therefore, according to the traditional varieties, the osmanthus is the most fragrant.

Everyone often says that the fragrance of ten miles of osmanthus refers to the golden osmanthus. And the golden osmanthus is also the variety with the fastest growth and development rate in osmanthus, and it is also the first variety to bloom.

But there are dozens of varieties in the cinnamon, that is, the most fragrant variety of cinnamon is the agarwood cinnamon, agarwood cinnamon is the most fragrant variety in the cinnamon, most of the maintenance is similar to the degree of difficulty, in fact, which one is the best to raise but it is difficult to draw, which requires personal understanding. Osmanthus vitality is strong and unyielding, very easy to raise, as long as you can raise other potted flowers, you can also plant good osmanthus.

The following are good and can be referred to.

Cinnamon is rich in floral fragrance and dark in color, with beautiful tree shape and bright color.

Silver cinnamon: the fragrance is smaller than that of golden cinnamon, the flowering period is from September to October, and the flower color is pure white, milky white, yellowish white.

Golden Cinnamon Tree: The tree is strong, the flowers are golden yellow, and the flowers are abundant. Four seasons laurel: The flowers are whitish or yellowish, the fragrance is difficult to smell, and they can bloom all year round.