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Summer is very hot and the temperature is very high, so many people are worried about the preservation of vegetables. But in some cases, we have to put all the vegetables we buy in the refrigerator, but putting them in the refrigerator is sometimes not a very good choice, so what other ways can we store them besides putting them in the refrigerator? So I found some information from the Internet to see how we need to preserve our summer vegetables.
First of all, the first is tomatoes, in fact, tomatoes are not washed with water when they are stored, and then they can be used in a plastic bag, and then put them in the refrigerator, so they can be stored for about a week, but if you want some rot on your body, then it is best not to use them.
The second is ginger, the flower of old ginger is not suitable for refrigeration in the refrigerator, but should be put in a ventilated place, so that it can be used for a longer time, if it is germinated ginger without mildew, in fact, the sprouted part can be cut off and can continue to be used, but generally placed in a ventilated place, must be wrapped in plastic wrap or paper towel and put in the refrigerator. <>
Potatoes, in fact, you can put an apple in the bag where you put potatoes, so it can be dragged until it sprouts again, and then grow it with plastic wrap, so that the air can also be isolated, so that it can also prevent landslides from rotting or teething, if the potatoes are put in the refrigerator, it is a very bad choice, because potatoes are generally kept away from the cold, it can not be placed in a cold place, and potatoes can not be put together with sweet potatoes, Because then they're both going to rot. <>
In fact, if you want to put vegetables in the refrigerator, then you must put plastic wrap, because if you separate those vegetables, they will not be easy to rot and will last longer.
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In addition, you can put the roots of the leafy vegetables face down and put them in clean water, and you can also store the vegetables in the refrigerator in the refrigerator.
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The best way is to spray some water on the leaves before keeping it fresh, and then put it into a fresh-keeping bag, do not cover the bag tightly, and store it in the refrigerator to keep it fresh.
Spray some water on the leaves and place in a plastic bag.
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You can wrap these vegetables in some plastic wrap and then put them in the refrigerator for about 3 to 5 days, but do not leave them in the refrigerator for a long time, otherwise it will cause spoilage. Or it can be stored in a dry place, never contact with water or high temperatures.
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In summer, there are tips for keeping vegetables fresh and stored, first of all, you should put the vegetables in a cool, ventilated, dry and dark place to avoid being affected by high temperatures and direct sunlight.
Secondly, if there are conditions, you can put it in the cellar or cold storage for preservation, of course, if the amount is small, you can use the film to seal it and put it in the refrigerator fresh-keeping room for low temperature preservation, so that it can be stored for a long time, and it can ensure the fresh and tender taste and texture!
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The green onion can be peeled off the root of the green onion, then washed and dried, cut into sections, and put it in a plastic bag to close it for about a week. Dry the chili peppers and put them in a plastic bag in the refrigerator, where they can be stored for about a week.
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Note that after frozen meat and quick-frozen food are taken out and thawed, they cannot be put into the refrigerator for secondary refrigeration, otherwise it is easy to breed bacteria and deteriorate. In the freezer, food such as cold drinks is placed on the upper level, and frozen fish and meat are placed on the lower level. Try not to buy too many fruits and vegetables in summer.
Even if it can be stored in the refrigerator, it is easy to spoil and cause it to not be fresh. So buy as much as you can.
If you buy too much, you can wrap it in plastic wrap and put it in the refrigerator. It can also effectively remove the odor of the refrigerator, and the refrigerator after wiping is clean and odorless. The little trick with rave reviews is full of praise from those who have used it.
Bamboo charcoal: Put a few pieces of bamboo charcoal in the refrigerator of the Chazhong refrigerator, the unique porous structure of bamboo charcoal can quickly absorb the odor in the refrigerator. After using it for a period of time, take out the bamboo charcoal and dry it in the sun, and you can continue to use it.
Dry and accumulate the leftover tea leaves that you usually brew, and put them in the refrigerator with a gauze, and the tea leaves absorb the most peculiar smell. If you put a cup of high liquor in the refrigerator, or lemon slices, baking soda, bamboo charcoal, tea leaves, etc., you can kill the bacteria in the refrigerator and add the aroma of the refrigerator.
Then it is hung up with a rope and put into the well. This method is very practical, and it can be stored for at least ten days and half a month. In the era of underdeveloped science and technology, we have to admire the wisdom of the older generation.
Fruits and vegetables
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