What to do if the freezer compartment of the refrigerator freezes over?

1. If the ice is thick, it should be de-iced in time, cut off the power supply first, then open the freezer door, take out the food, and clean it up after it melts naturally. It can also be cleaned with special cleaning tools, but not with metal products to avoid damaging the pipeline, or you can add a glass of boiling water to speed up the melting speed. If the drain of the refrigerator is blocked, resulting in poor drainage, too much water in the box causes freezing, you need to check it first, there is a drainage hole in the middle and lower middle of the back wall of the refrigerator, if it is blocked, you can use a soft wire barrel to open it, and the drainage should be good.

2. If the temperature of the refrigerator is set too low, and the melted water cannot be discharged during the normal shutdown of the refrigerator to cause freezing, you can check that there is a drainage hole on the back wall of the refrigerator refrigerator, and the melted water can be discharged from here during normal shutdown. Open the small lid behind the refrigerator to see the head of the drainage, and blow hard against the pipe to blow out the debris. Then pour some water from the drain hole in the refrigerator and rinse it several times.

1. Natural melting: If the ice is thick, de-icing should be carried out in time, the power supply should be cut off first, and then the freezer door should be opened, the food should be taken out, and the food should be cleaned up after it melts naturally. 2. Drainage hole blockage and dredging:

It needs to be checked first, there is a drainage hole in the middle and lower middle of the back wall of the freezer, if it is blocked, it can be opened with a soft wire barrel, and the drainage should be good. 3. The temperature setting is too low, and the melted water cannot be discharged when the refrigerator is shut down normally: open the small lid behind the refrigerator, you can see the drain pipe head, and blow the pipe to blow out the debris.

Then pour some water from the drain hole in the refrigerator and rinse it several times.

If the ice in the refrigerator is too serious, quickly turn off the power of the refrigerator and defrost and de-ice, otherwise it will affect the life of the refrigerator and consume electricity. There is a refrigerator at home, the utilization rate is very high, and the food that cannot be eaten can be put in the refrigerator to freeze, and when it is cheap, buy a little more, and store it in the freezer compartment of the refrigerator.

The freezer compartment of the refrigerator should be defrosted and de-iced regularly. When storing food in the refrigerator on a daily basis, you must pay attention to the gaps, and you can't pile too much or too much. If the food is not too hot, put it in the refrigerator for freezing, which is easy to cause freezing in the freezer compartment of the refrigerator and serious frosting.

When using the refrigerator daily, it should not be opened and closed frequently, which will cause a lot of freezing in the freezer compartment of the refrigerator. Freezing in the freezer compartment of the refrigerator will increase power consumption, and at the same time, it will also reduce the service life of the refrigerator and make the refrigerator shell heat. In the freezer compartment of the refrigerator, if the ice is too serious, the power will be cut off, so quickly de-icing.

Refrigerator Icing Hazards:

1. The frost layer is easy to become a hiding place for bacteria, and the food is very easy to be infected with bacteria, resulting in acute gastroenteritis and other diseases, which seriously damage the body.

2. After the refrigerator is frosted, the volume of ice crystals generated inside meat and other ingredients will increase, and it is easy to puncture the cell wall, resulting in the loss of food nutrients.

3. Frost is a poor heat conductor, and frost covering the evaporator will reduce the heat exchange efficiency, hinder heat exchange, and make the temperature in the cabinet unstable, which not only has poor preservation effect, but also increases power consumption.

Handle the inside of the refrigerator is frozen.

We need to look at the temperature control gear in the refrigerator, the higher the gear, the lower the temperature. Gear 7 is colder, if the refrigerator room is more prone to frost, we can adjust the temperature control gear to 3-4 gear in summer, which is about 5 -7.

2.Clean the leakage hole in the refrigerator: There is a leak hole in the bottom layer of the refrigerator, and the water in the refrigerator will flow into a small box through it, and under the small box is the compressor, and the heat generated by the compressor will evaporate the water when it is working.

If the leak hole is blocked by debris, the refrigerator is prone to water accumulation and freezing.

It is best to clear them all and check that the door seals are not loose. Turn off the electricity first. Put a few cups of hot water in it! Wait until it melts and wipes clean! If there is still a problem with that layer, you should call it after-sales service.

It is normal for frost to bloom after a long time, especially the temperature at the bottom is very low. Just defrost it regularly.

Clean out the contents of the refrigerator first, turn off the power and de-ice. In the future, try to minimize the switching time and number of switches, and the food that needs to be frozen should be cooled before being put into the refrigerator, as freezing in the freezer will increase power consumption and aggravate the odor in the freezer compartment.

Domestic users should use direct-cooled refrigerators, and air-cooled refrigerators are rarely used. You said that the bottom layer of the freezer freezes because some water flows down when you usually store things, and it gathers on the bottom layer, and it will freeze thicker after a long time. The easiest way to de-ice the direct cooling refrigerator The comrades upstairs have already said, you can directly turn off the power and use hot water or open the door, after the de-icing is completed, it is best to check whether the bottom of the door seal is tight, if the air conditioning leaks, it will also freeze, and it will increase power consumption, you must pay attention.

How to solve the problem of loose door seams, I have also answered in QQ's questioning. You can refer to it!

In the case of freezing in the freezer, you should check whether the temperature control is too low and whether the door seal is sealed. If it weren't for the first two cases, it would be.

The sensor (temperature sensor) inside the refrigerator is out of order, and it doesn't feel that the temperature has been reached, so the compressor continues to run.

The evaporator knots very thick ice!

Frozen or refrigerated? If it's frozen, de-ice it regularly, and if it's cold, then lower the temperature.

There are several reasons for this: 1. You adjust the temperature too low, 2The refrigerant leaked, and the temperature of the freezer was not reached.

The running time will be too long.

Therefore, the freezing of the refrigerator [generally negligible] 3 is the deformation of the door seal or the decline of magnetic suction performance, the deformation of the door frame, etc., resulting in the decline of sealing performance, more outside air entering, and more frost is formed in the air. 4. The temperature controller is faulty, the refrigerator does not stop for a long time, excessive refrigeration, and the refrigerator will also have serious frosting, which is accompanied by serious freezing in the freezer.

It is normal to have about 1 cm of frost in the refrigerator, but if there is too much, there is a problem.

1. Assuming that the ice is thick, it should be de-iced in time, first block the power supply, then open the freezer door, take out the food, and clean it up after it has melted naturally. It can also be cleaned up with special cleaning things, but not metal products to prevent damage to the pipeline, and you can also add a glass of boiling water to accelerate the melting speed. Assuming that the drainage outlet of the refrigerator is blocked, the drainage is not smooth, and the water in the box is too much to cause freezing, you need to check it first, there is a drainage hole in the middle and lower middle of the back wall of the refrigerator, assuming that it is blocked, it can be opened with a soft wire barrel, and the drainage should be good.

When refrigerating beverages, handle them gently, plastic containers with caps should be placed upright on the food shelf with the door to be opened, assuming they are placed on the food shelf, and the caps should be screwed tightly to prevent liquid from flowing out.

2. Before putting in the frozen food, apply a layer of plastic film to the wall of the freezer, which is easy to apply quickly depending on the cool air of the freezer, and then put the food into the freezer. When it is necessary to defrost, move the frozen food into the refrigerator for temporary storage, just tear off the plastic film in the freezer, and then quickly remove the frost, and then apply the shaken clean film, and the food can be frozen again. It takes time before and after.

One and two points, saving time, effort and electricity.

3. When using the refrigerator, it is an important job to open the door and close the door tightly. If the sealing strip is found to be damaged, it should be repaired in time; Please keep an eye on the edge of the door and the adhesive strip for any dirt, and wipe it off immediately if you find it. The temperature of the refrigerator in the refrigerator should not be lower than 0 °C, and should be controlled at 2 6 °C, at this time, bottled drinks will not **. In the summer, put some water in the water container outside the refrigerator, and then connect a rubber tube to the outlet pipe head in the refrigerator, and submerge the other end of the rubber tube in the water, so as to prevent the outside hot air from entering the refrigerator and dripping water.

Disconnect the power supply, remove the compartment of the freezer layer, prepare a dry towel and pad it at the very bottom of the compartment.

Prepare a large bowl and place it on a dry towel, pour boiling water into it, and close the refrigerator door for 10 minutes.

The ice cubes in the refrigerator have turned into water or fallen off, so wipe the water inside the refrigerator with a dry towel and you're done.

It should be the following two possibilities: 1. There is too much moisture in the refrigerator 2. There is a problem with the drainage hole of the refrigerator.

Questions. Please you and my questions.

No problem.

Severe freezing is the above two, either the water comes in too much, or the water can't get out.

Questions. The drainage is normal, and the water is not going in, I don't know how you judge, freezing is normal, severe freezing is abnormal, ice, it is made of water, you say that the water is not going in, and the drainage is normal, then only God knows.

You can use some boiling water to melt it or some other method. Another option is that you unplug the power supply and let it stop for a while, and his ice may slowly melt.

At this point, we can unplug the refrigerator, fill it with boiling water, put it in its freezer, close the refrigerator door, and after 20 minutes, the ice inside will slowly melt, and it will melt very quickly.

The freezer compartment of the refrigerator is frozen, so remove all the ice before restarting the refrigerator. In general, refrigerators have a defrosting function.

Solution: 1. If the ice in the refrigerator freezer is very thick, at this time, you can pull out the power cord of the refrigerator first, open the door of the refrigerator freezer at the same time, and take out the food at the same time, so that the ice in the refrigerator freezer will melt naturally at room temperature.

2. If the drain in the freezer compartment is blocked during use, resulting in poor drainage, then too much moisture in the freezer will freeze, at this time, you should check it first, if the drain of the freezer is blocked, you can dredge the drain first, and then pull out the power cord of the refrigerator, open the door of the freezer compartment, and let the ice in the freezer melt naturally at room temperature.

3. In the case of freezing in the refrigerator freezer, in addition to using the method introduced above, you can also use this method: first pull out the power cord of the refrigerator, take out the food in the freezer compartment of the refrigerator, and then fill a bowl of hot water with a larger bowl, put it in the freezer, close the refrigerator door, in order to prevent the melted ice water from flowing everywhere, you can also put a newspaper or towel at the bottom of the refrigerator, and then check whether the ice in the refrigerator has melted clean after a period of time.

Causes of freezing in the refrigerator:

1. During the operation, the air humidity in the freezer compartment of the refrigerator is relatively large, but the evaporator temperature of the refrigerator is relatively low. After the water vapor in the freezer condenses on the inner wall of the refrigerator, it slowly condenses into ice, and eventually the ice layer accumulates thicker and thicker.

2. Under normal circumstances, after the temperature of the freezer in the refrigerator drops, the ice on the back wall of the freezer will begin to melt, and the melted condensate will be discharged through the drainage hole of the refrigerator.

3. The door of the freezer compartment of the refrigerator is not closed tightly, resulting in the water vapor in the air entering the refrigerator, and the water vapor will condense into ice on the inner wall of the refrigerator after being cold in the refrigerator, which leads to the freezing of the refrigerator refrigerator.

Summary. Hello, first of all, turn up the temperature of the refrigerator, prepare a few bowls of hot water, the temperature is about sixty or seventy degrees, put it in an aluminum container, and put it in the frozen layer of the refrigerator. We do not use hot water at high temperatures to prevent the inner wall of the refrigerator from being exposed to high temperatures from low temperatures, which may cause deformation.

After a few minutes of sitting, the ice in the refrigerator begins to melt. At this time, the ice cubes on the inner wall of the refrigerator can fall off with a slight break.

What to do if the freezer compartment of the refrigerator freezes over?

Hello and thanks for asking. I am Mr. Zhang, I am happy to answer for you, I have seen your question, I am sorting out the answers for you, typing takes time, I will reply to you within 5 minutes as soon as possible

Hello, first of all, turn up the temperature of the refrigerator, prepare a few bowls of hot water, the temperature is about sixty or seventy degrees, put it in an aluminum container, and put it in the frozen layer of the refrigerator. We do not use hot water at high temperatures to prevent the inner wall of the refrigerator from being exposed to high temperatures from low temperatures, which may cause deformation. After a few minutes of sitting, the ice in the refrigerator begins to melt.

At this time, the ice cubes on the inner wall of the refrigerator can fall off with a slight break.

The temperature is generally controlled in the refrigerator.