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Honey is spit out by bees.
Honey is repeatedly brewed by bees collecting plant nectar, in the season of plant flowering, the field bee will collect a large amount of nectar, and temporarily store it in the honey sac located between the esophagus and the forestomach, after returning to the nest, spit out the nectar and hand it to the internal bee responsible for the work in the hive, the internal bee will make honey into honey and store it in the nest, and then seal it with beeswax after the honey is completely brewed and mature.
The nectar collected by bees is divided into many varieties because of the different nectars collected, including lychee honey, rape honey, longan honey, wolf tooth honey, etc.
Represents honey seed
1. Soil honey: Soil honey is made by soil bees (Chinese honey bees) collecting mountain and wild flowers, and it is viscous and shiny light amber to dark amber when it is not crystallized, easy to crystallize, and is mostly light or yellowish grease or fine grains after crystallization.
2. Honeycomb honey: honeycomb honey is a honeycomb spleen that is completely matured and sealed with wax cap by bees, which is composed of two parts: honeycomb and honey, and the color is mostly light yellow, yellow or brown, which is not easy to crystallize, but it may also crystallize if it is placed in a low-temperature environment for a long time.
3. Acacia honey: Acacia honey is made by bees collecting acacia nectar, and it is also one of the "four famous honeys" in China.
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Honey is spit out by bees. Honey is made by bees collecting nectar repeatedly, bees are insects that feed entirely on flowers, including pollen and nectar, but plants bloom and secrete nectar for a certain period and often discontinuous, in the season when the nectar source is abundant, bees will collect a large amount of nectar and brew honey to reserve in the hive, and when the nectar source is scarce or not suitable to go out of the nest to collect, the bees will feed on the honey reserves.
The sugary liquid secreted by the nectar glands of the nectar plant is the raw material for bees to make honey, and bees have already developed a complete set of honey collection tools in the process of evolution, when bees visit plant flowers, they can use tubular mouthparts to absorb nectar, and then temporarily store these nectar in the honey sac located between the esophagus and the forestomach, and then spit out the nectar after returning to the hive and give it to the internal bees for brewing.
Honey collection and placement
Honey is a yellowish-white viscous liquid that is naturally fermented by bees collecting nectar. The ancient Greeks saw honey as a gift from heaven.
The honey comes from the famous doctor's record, stone honey, Shengwudu Valley, Heyuan Valley and Zhushan Stone. The color is as white as the anointing. Tao Hongjing, the stone honey is the cliff honey, and the alpine rocks are interspersed.
Its bees are black like flies. And the wood honey is made of hanging branches for food, and the color is blue and white. The trees are empty and the people who raise them are also white, and the taste is thick and delicious.
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Honey is spit out by bees.
Honey is food for bees and is also brewed by bees. Honey is made by bees collecting nectar or secretions from plants, and after brewing thoroughly, the bees will bring the nectar back to the hive from the outside, and the bees in the hive will carefully brew and finally brew.
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Honey is the vomit of bees.
Honey is a natural sweet substance that bees harvest from the flowers of flowering plants and are fully brewed in the hive.
The bee takes nectar or secretions with a water content of about 75% from the flower of the plant and stores it in its second stomach, where the nectar undergoes multiple reactions in the body, and the bee spits the preliminarily brewed nectar into the hive through its mouth.
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Honey is the vomit of bees. Bees take nectar or secretions with a water content of about 80% from the flowers of plants, store them in their second stomach, ferment for 30 minutes under the action of invertase in the body, return to the hive and spit out, the temperature in the hive is often maintained at about 35, after a period of time, the water evaporates to become honey with a moisture content of less than 20%, stored in the nest hole, and sealed with beeswax.
In addition to glucose and fructose, honey contains various vitamins, minerals, and amino acids. 1 kg of honey contains 2940 calories. Honey is a supersaturated solution of sugar, which crystallizes at low temperatures, and it is glucose that produces crystals, and the part that does not crystallize is mainly fructose.
People who should not eat honey
Diabetics should not take honey: per 100 grams of honey carbohydrates are about 35 grams of glucose, about 40 grams of fructose, about 2 grams of sucrose, and about 1 gram of dextrin. Glucose and fructose are both monosaccharides, which can be directly absorbed into the blood without digestion after entering the intestines, so that blood sugar rises, and sucrose and dextrin can be absorbed after a little hydrolysis, so the blood sugar raising effect of honey is particularly obvious.
From this point of view, diabetics should not take honey.
Patients with cirrhosis should not drink honey: Generally speaking, hepatitis B patients are very suitable to drink honey, because the simple sugars provided by honey do not need to be broken down and synthesized by the liver, which can reduce the burden on the liver, but patients with liver cirrhosis cannot drink honey because it will aggravate liver fibrosis.
The above content reference: People's Daily Online - Although honey is good, 3 types of people should not eat it.
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Honey has the functions of clearing heat, nourishing the skin, moisturizing dryness, etc., and is a good product for men, women and children of all ages, and I believe that many people like to drink honey. Everyone knows that honey is produced by bees, so is honey spit out or pulled out by bees? Let's find out together today.
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Honey is spit out by bees.
The main raw material for bees to make honey is the nectar secreted by the nectar glands of the plant, and the worker bees use tubular mouthparts to absorb the nectar from the flowers when the nectar source plant flows, and the collected nectar is temporarily stored in the honey sac located between the esophagus and the forestomach and brought back to the hive. After the bee returns to the nest, the collected nectar is handed over to the internal bee for brewing, and there are two main processes for the internal bee to make honey, one is to add invertase to convert the sucrose in the nectar into simple sugars, and the other is to evaporate the water in the nectar by fanning the air and expanding the evaporation area.
Honey can be divided into multiple nectar and single nectar according to the type of nectar source, and can be divided into acacia honey, jujube nectar, lychee honey, longan honey, linden honey, rape honey, eucalyptus honey, vitex honey and so on according to the main nectar source plants.
Types of bees
Large bees have mobile migratory behaviors due to the abundance of honey sources and forced by seasonal climate. In the southern part of Yunnan, a single nest is built under the horizontal trunk of tall broad-leaved trees or under the overhanging rock in May and August, and after September, it moves to low-altitude river valleys and basins, and overwinters in dense bushes. The black giant bee is one of the largest black and largest species in the genus Honeybee.
Because the main production area is under the snow-capped mountains around the Himalayas, rock-dwelling, it is also known as Himalayan bee, snow-capped bee and rock bee. Messy dust.
The black bee generally camps a single nest spleen on the small tree on the secondary savanna grass slope below 1000m above sea level, and generally fixes the nest spleen from the ground to the nest on the branch, nearly round, and the upper part forms a thick nest top, wrapping the branch inside, and the lower part is spikey, with a total area of nearly 177 to 334cm2, and the situation is similar to that of the small bee.
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It's not pulled out, it's spit out.
Honey is brewed by bees collecting nectar from plants, continuously pouring, fusing with the bees' active enzymes, and evaporating water to obtain pure honey.
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