Which brand of Northeast rice is good, and which brand of rice is good for 5 yuan and 1 catty?

My family is from the Northeast, we have two meals of rice in the morning and evening, we have to drink rice porridge every day in the morning, and the staple food in the evening is basically rice, and the consumption of rice in a month has to be about 50 catties. The Northeast itself is rich in rice, and I used to eat Panjin rice at home. In particular, Panjin's crab field rice has its own natural rice aroma, and the rice porridge boiled out is particularly viscous, and the rice grains are blue, especially soft and sticky.

In recent years, we have become popular to eat Heilongjiang rice, especially the long-grain fragrance in Heilongjiang rice, which is used to make porridge, and the surface is like oil flowers. The flavor of the rice is particularly strong. Which brand of rice in the Northeast is good, and which brand of rice is good for five yuan a catty.

Rice mainly depends on personal taste, and generally the more expensive rice is fragrant rice, with two kinds of long-grain fragrant and round-grain fragrant. Many rice brands are sold for five yuan a pound of rice, and the origin is basically the same, mainly fragrant rice. Generally, Panjin's crab field rice, Heilongjiang's Wuchang rice, and pearl rice are all good.

Second, rice mainly depends on the origin and variety of rice There are many Northeast rice brands on the market, but they are mainly based on Heilongjiang and Panjin rice, and some rice in Jilin is also good. Generally, manufacturers will also price according to the three gears of high, medium and low, and high-grade rice is generally organic rice, which is naturally very expensive.

Now the five yuan a pound of rice on the market, are very good rice, generally based on long-grain incense and rice flower fragrance, Heilongjiang Wuchang, Panjin crab field rice, Jilin Yitong rice are very famous rice production areas.

Third, the tip of choosing rice is to hold the rice up and smell the smell of rice, which has a unique rice fragrance, and there is no powder contaminated with rice in your hands after letting go.

As a Northeast person, I think the taste of Northeast rice is good, as long as it is new rice that year, it can be produced regardless of the first. And with rice for five yuan a pound, there is a lot of room to choose, and you can buy very good rice. Because now all brands of rice are very uniform in terms of price and quality, and the choice is mainly based on personal taste.

Among the Northeast rice, Heilongjiang rice, Panjin rice, and Beidahuang are all good. The brands of rice for 5 yuan a pound include crab field rice, Wuchang rice and pearl rice from Heilongjiang, all of which are relatively good.

The rice in the Northeast, 5 yuan a catty, is generally based on long-grain incense and rice flower fragrance, I have eaten, Wuchang rice, I feel that the rice cooked by this rice is very fragrant.

The Great Northern Wilderness and Fulinmen are relatively famous, ** not very expensive, in fact, you have to choose according to your personal feelings, the Great Northern Wilderness is good.

The best thing to eat is Wuchang rice.

The high-quality natural resources of Wuchang City give Wuchang rice a unique quality. This climatic condition makes the locally harvested rice full of grains, hard texture, bright rice grains, rich aroma, dry matter accumulation in rice, high nutrient content, and high content of fast-dissolving double-chain sugars, so it tastes sweet. In addition, due to the high content of amylopectin, the rice is oily, and if you pour one bowl of rice into another bowl, the empty bowl will be full of oil beads, and you will not even be able to hang a single grain of rice.

The rice is light and slightly sweet, soft and slightly sticky, fragrant and refreshing.

Pay attention to two points in the selection: 1. Look at the brand, choose a big brand, ***, the effect is good; 2. Look at the platform, whether the qualifications are complete, whether there is a traceability mechanism, whether it stands with consumers, and the after-sales service is guaranteed.

Heilongjiang Wuchang rice, among which the "Shengtai Rice Flowers" produced by Wuchang Shengtai Rice Industry is particularly delicious!

It depends on whether you like to eat rice from the south or from the north, and there is still a big difference between the two before.

Like I am now in the Northeast, so I eat rice from the Northeast, and the family generally buys Jilin rice, which is directly bought in the Jilin Rice Direct Store or Jilin Rice Network, which is more expensive than the supermarket, but the quality is definitely better than that in the supermarket.

When it comes to delicious rice, it is estimated that most people will think of Tohoku rice. It is also true that Northeast rice only produces one season a year, absorbing enough nutrients from the earth, and compared with the rice of the second or even third season of a year, it is definitely not a star and a half in taste and nutrition. As a native of Northeast China, I would like to recommend some good rice brands that I have eaten.

The production area is located in Wuchang City, which belongs to one of the world's three major black soils, and the soil has a lot of mineral content, and the pH and trace element content are moderate, which is very conducive to the growth of rice. Moreover, it is planted by ancient methods, and the whole process is manually inserted, weeded, and harvested to ensure that there are 0 chemical fertilizers, 0 pesticides, and 0 pollution.

The production area belongs to the cold temperate continental monsoon climate, the four seasons are distinct, the rain and heat are in the same season, which is very conducive to the growth of rice, so the rice planted has the characteristics of crystal sweet and glutinous, soft taste, fragrant overflowing, rich in nutrition, etc., which is quite popular among the people.

The land where it grows is a large area of basalt formed by the flow and solidification of magma from volcanic eruptions, and its soil is formed by rock weathering and humus sedimentation for hundreds of millions of years, the thickness of the soil is about 20-30 cm, the soil is soft and fertile, and the content of minerals, organic matter and trace elements is extremely rich. As a special product of Ning'an City, Mudanjiang, Heilongjiang Province, it has the advantages of crystal clear, green as jade, and full of grains.

There are too many brands of rice, but no matter how big the brand is, the rice produced from the production is useless if it is not delicious, so the origin is very important, and I recommend you to have a few delicious rice origins

Panjin rice. Wuchang rice.

Hibiki rice.

Rice brand rankings.

1.Arowana.

2.FLM.

3.Wilderness.

4.Sunflower sunshine.

5.Jin Jian Gaeagem

6.China Resources Wufeng.

7.Su Ken. 8.National Treasure Bridge Meter.

9.October rice fields.

10.Too much food.

Rice is an indispensable staple food on the table and occupies a very important place. For me, who loves dry rice, it is a must-have for meals, and Northeast rice is especially delicious, thinking of its sweet and soft taste, and the aroma of rice always makes me swallow my saliva. Let's share with you a few Northeast rice that I love to eat, including your last meal and the next meal.

It is produced in Wuchang City, and is known for its aromatic taste, mainly due to the black soil, mountain springs, and super long growth cycle. After cooking, the surface is oily, fragrant, and the taste is slightly sweet, but the rice grains are soft but very strong, and it does not come back to life! Moreover, the use of mountain spring water irrigation makes it rich in a variety of trace elements that are beneficial to the human body, which is the representative of Wuchang rice

This is a rice produced in Ylang Ylang, which can not only receive abundant sunlight during the growth period, but also enjoy the irrigation of underground spring water, so the rice produced is rich in nutritional value, whether it is made into rice or porridge, it is extremely viscous, oily in color, and rich in fragrance.

It grows on the slate, which is very rich in minerals and trace elements, and the irrigation it uses is the high-quality water source flowing out of Jingpo Lake, its water quality is pure, not mixed with any industrial pollution, this green organic rice is soft and chewy after cooking, full of elasticity, fragrant and elegant, has a very high edible value, can be described as the first choice for the table.

Royal Golden Hui Thai fragrant rice is the most delicious.

The brand of Northeast rice is countless, as a large food province in Northeast China, the rice produced is naturally indispensable, such as Wuchang rice, Yilan rice, Xiangshui rice, Panjin rice, etc., are very famous rice in Northeast China, but not all Northeast rice is delicious, in order to avoid everyone stepping on thunder, the following is to introduce you to a few good quality rice, are my own home-cooked food, quality trustworthy.

It is produced in Wuchang City, it is rich in nutrients, full of particles, bright color, it tastes more fragrant, soft and glutinous sweet, and in the planting process, does not use any pesticides, fertilizers, growth regulators, additives and other substances, completely follows the laws of nature and ecological principles, is the representative of high-quality rice at present.

It is produced in Yilan County, with its unique climatic conditions and geographical environment, abundant water resources for irrigation, giving birth to its extraordinary qualities. The rice grains are full and hard, and the color is as bright as jade. The rice is soft and glutinous, sweet, and fragrant, and the rice is oily and gorgeous, and the leftovers do not come back to life.

It is also called Xiangshui rice, the content of trace elements in the soil where it is planted is more abundant, its rice grain weight is like sand, the slurry is like milk, the steamed rice oil is bright and fragrant, soft but not sticky, the taste is delicious, the content of collagen and vitamin E is very high, all kinds of factors make it have a unique edible value

Northeast rice is a well-known brand, if you want to go into more detail, Wuchang rice, Northeast rice in other places are almost the same, if you want to buy a good one, buy Wuchang.

Northeast rice.

Brand Rankings:

Northeast rice in the North Imperial Granary.

More than the rice of the Northeast.

Sunflower Sunshine brand Wuchang high-quality rice.

Xinji grain northeast rice.

Benefiting Northeast Rice.

Arowana Northeast rice.

FLM Northeast Rice.

Good foodie Northeast rice.

Northeast Ai Valley Rice.

Northeast rice of the Great Northern Wilderness.