Can you eat wild vegetables that grow after herbicide is applied in the field?

Now in agricultural production, chemical fertilizers, pesticides, herbicides.

It has been widely used, not only to save labor, make farming an easy thing, but also to improve crop yields, and to increase the yield of farmers and friends has made a great contribution.

Then a friend asked, wild vegetables that grow in the farmland that has been treated with herbicides.

Can you eat it? The answer is that it can be eaten. When we were children, we used to go to the wheat fields to dig camelina during the season and after the beginning of spring.

At that time, there were no herbicides, and there were many wild vegetables in the fields that could be harvested. But now, it is difficult to find wild vegetables in the fields, and many friends in the city go to the countryside to dig wild vegetables, often returning empty-handed in the fields. Wild plants can only be found in ditches or in the wilderness.

Therefore, there are basically very few wild vegetables that come out after you have been treated with herbicides. Most herbicides are generally broken down by microorganisms within a few months, and if you can find wild herbs, even if there are certain herbicide residues in the soil, there is less herbicide content in wild herbs, and eating a meal or two will have no effect on the human body.

But I believe that people who say that herbicides are safer than salt will never eat herbicides. I now live in a small county town in my hometown, dozens of kilometers away from my hometown, because my parents are here, I have to go home many times a year, such as this season, there are a lot of this kind of small wild garlic in the fields and hillsides of my hometown, we call Qiao garlic.

Whenever I go back to my hometown in this season, I have to dig some of this kind of Qiao garlic and come back to eat, and carry a hoe several times.

When I went to dig, my mother had to tell me not to dig in the field, I asked why, my mother said that the ground was sprayed with herbicides, Qiao garlic is not delicious, there is a special bitter taste, so every time I go home I go to the mountain side of the field to dig Qiao garlic.

I've also noticed that many of us, who live in the countryside, don't go to the fields to dig garlic and don't go to the orchard to pick wild vegetables to eat, for only one reason, to try not to pick wild vegetables in these herbicide sprayed places.

In fact, it can be eaten, but only if the herbicides are diluted after heavy rain, and these wild vegetables are edible.

Purslane is edible in the fields that have been treated with herbicides.

After the herbicide is applied, the grasses such as cow tendon grass, dogtail grass, and purslane in corn fields will dry up and die in about a week. Under normal circumstances, the effective period is more than one month, and then the weeds that grow such as purslane, which are also called purslane by the common people, can be eaten in pancakes, which is not toxic.

Because purslane is newly grown, it has not yet been poisoned by herbicides. If it is purslane that existed before the herbicide, it is best not to eat it.

I can eat it. Now when planting, herbicides are indispensable, and when they are ripe, herbicides are basically gone.

Can you eat wild vegetables that grow after herbicide is applied in the field?

Can you eat wild vegetables that have been treated with herbicides, and how to deal with them.

In general, herbicide-infused wild vegetables are not recommended to be eaten directly. Chemicals in herbicides may remain on wild herbs, potentially causing harm to human health. If you are not sure whether wild vegetables are safe, it is recommended not to eat rock cherry blossoms.

If you have accidentally eaten herbicide-infused wild vegetables, you can take the following measures:1If you experience uncomfortable symptoms, you should seek medical attention as soon as possible.

2.Soak the wild herbs in clean water and rinse them several times repeatedly to remove the chemical jujube substance from the surface. 3.

It is advisable to peel or remove the surface part of the wild herb to reduce the intake of residual chemicals. 4.If feasible, it is best not to pick wild vegetables after herbicide spraying to avoid consuming too many chemicals.

If you eat wild vegetables with herbicides and pesticide residues, it will cause great harm to your body. To be on the safe side, wild vegetables should be soaked in water for two hours or slightly boiled in boiling water before eating.

Can you eat wild vegetables that have been treated with herbicides, and how to deal with them.

Hello, very high hidden shed xing for you to answer. Herbicide-infused wild herbs are inedible. If you eat wild vegetables that lack spring herbicides and pesticide residues, it will cause great harm to your body.

To be on the safe side, wild vegetables should be soaked in water for two hours or slightly boiled in boiling water before eating.

For your safety and health, it is recommended that you do not eat herbicide-infused wild vegetables.

Moreover, the composition of wild vegetables is unknown, so it is recommended that you do not eat them.

Summary. Hello dear, I have helped you find the result; Herbicides are not recommended for consumption because the chemicals in herbicides may cause health effects. If you accidentally consume it, you should stop eating it as soon as possible and seek medical attention in time.

Can you eat wild vegetables that have been treated with herbicides, and how to deal with them.

Hello. Hello dear, I have helped you find the results; Herbicides are not recommended for consumption because the chemicals in herbicides may cause health effects. If you accidentally consume it, you should stop eating it as soon as possible and seek medical attention if you have been exposed to the liquid. Noisy.

I ate wild vegetables a few days ago, and I don't know if I've been sprayed with pesticides.

Dear, you need to observe whether there is any discomfort in the body, it is recommended to go to the hospital for examination.

What are the symptoms if I eat it?

What are the symptoms if I eat it?

Hello, if wild vegetables have been ingested by herbicide by mistake, the following symptoms may occur:1Gastrointestinal symptoms such as stomach pain, nausea, vomiting, and diarrhea.

2.Respiratory symptoms such as difficulty breathing, swelling of the throat, allergic reactions, etc. 3.

Neurological symptoms such as headache, dizziness, and dizziness. 4.**Itching, redness, swelling, allergies and other symptoms.

If the above symptoms occur, you should seek medical attention immediately and tell the doctor that you have ingested the herbicide by mistake, so that you can take timely measures to treat the herbicide.

If it's been seven days, it won't be okay I'm dizzy, no vomiting, nothing else.

Dear, it is recommended that you go to the hospital for a check-up.

Summary. Dear, there is no diarrhea or vomiting.

Can you eat wild vegetables that have been treated with herbicides, and how to deal with them.

Hello, I just ate a little herbicide, and I feel sick to my stomach.

Dear, there is no diarrhea or vomiting.

Generally speaking, herbicides are not allowed to be eaten because herbicides contain toxic chemicals that can be harmful to humans and cause toxic reactions. Here are some suggestions to ensure the safety of wild vegetables: (1) Apply pesticides before picking wild vegetables, and use professional equipment and high-quality agents to ensure their quality.

2) Before weeding the plot planted with wild vegetables, the plot should be reacted 2-3 times to prevent herbicides and other toxic and harmful substances from leaving toxins on the wild vegetables. Senbu (3) proper use of herbicides, should pay attention to the size of the amount, do not use a large amount, in order to prevent harmful substances from remaining on the leaves of wild vegetables. (4) When planting wild vegetables in the plot, use non-pesticide fertilizers suitable for the growth period of wild vegetables.

5) After picking wild vegetables, try to wash the impurities on the surface, and then do a good job of preservation according to the seasons of different wild vegetables, so as to ensure the food safety of wild vegetables.

I don't have a belly, but I feel a little dry sometimes.

What to do like this doctor.

If you feel sick to your stomach after eating herbicide, you should first spit out the food immediately, and then drink plenty of water immediately to help eliminate the symptoms of drug poisoning and eliminate the drugs used for drug poisoning. At the same time, it is necessary to seek medical attention quickly, let the doctor carry out drug clinical **, tease the deficiency or arrange hospitalization rent to clear **.

Doctor, today is the fourth day.

On the fourth day, there were no other symptoms, just retching.

It's just that I feel sick to my stomach, and when I press it with my hand, it hurts a little.

Dear, it is recommended that you go to the hospital for a check-up.

A little pain may be acute gastroenteritis.

Caused by minor intoxication with the drug.

That can only go to the hospital for an infusion.

You can first take relevant drugs to protect the gastric mucosa, such as bismuth potassium citrate, bismuth pectin, and sucralfate.

Take it with probiotics.

If the effect is not good, it is recommended to go to the hospital for examination.

Wild vegetables that have been sprayed with herbicides should not be eaten, because if they contain herbicides or high pesticide residues, they will have greater health hazards.

To be on the safe side, wild vegetables should be soaked in clean water for more than two hours before they are eaten. It is best to boil it in boiling water and remove it. After the dishes are cooked at high temperatures, the residual harmful ingredients will become very low, and the human body can excrete them naturally.

Hello, you are talking about the situation that cannot be eaten, poisonous and should be discarded. Satisfied.

You can't eat it, you can eat it after five days of rain and seven days of sunny days.

Why do you have to eat this? I won't talk about it later.

Hello, the situation you said is that it cannot be eaten, it is poisonous, and it should be discarded View the original post

It should be able to eat:

1. Herbicide is a kind of preparation to inhibit the growth of weeds, which should be no problem if it is measured normally, produced by normal manufacturers, and sold through normal channels.

2. What is limited in degree and quantity, if the use is improper or the quality of the product is problematic, the vegetable body and the human body will have a more or less certain impact, as for the extent, this is related to the personal physique and the dosage of the medicine contained in the vegetable and the product is bad.

The above is just a small explanation, I don't know if it's okay!!

Can you eat wild vegetables that grow after herbicide is applied in the field?

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Can you eat wild vegetables that grow after herbicide is applied in the field?