What is the difference between wild golden cicadas and large scale farmed golden cicadas?

The golden cicada is also called the cicada. Now in our market, a pound of golden cicadas costs 60-70 yuan. Wild cicadas are directly made up of one **, and two are priced at 5 yuan.

Kanye's ** is more expensive, so it's better to distinguish carefully when buying. The difference between wild and artificial breeding is still relatively large, both in appearance and taste, and the degree of reassurance of the head and pillow is not the same.

The intuition and appearance of the golden cicada can be distinguished. Wild golden cicadas have always lived in the wild, so the color is dark brown, the back and belly are darker, sometimes even black, full of vicissitudes, slightly smaller, each 4 cm long. The farmed golden cicada is like a flower in a greenhouse.

They spend less time exposed to wind and rain, so they are lighter and prettier. Their whole body is golden. Cicada chirping is a summer sound, whereas wild cicadas used to be common, but now it is difficult to hear cicadas even in midsummer, which may be related to overeating and widespread use of pesticides.

In fact, there is a slight difference in the content of nutrients and the size of the head, why do you say that? Wild golden cicadas should be better in people's consciousness, after all, in a wild word, people will always think that nature is good. This is not the case.

Perhaps before the use of chemical fertilizers, golden cicadas were better in the wild, but now they are safer in artificial cultivation.

In addition to the influence of the environment in which they grow, the taste of wild cicadas is naturally the best. After hatching in the soil, the wild golden cicada needs to crawl out on its own without any help. It requires eating, drinking, pulling, sleeping, and living independently.

The amount of activity is relatively large, and it takes three years to go from eggs to cicadas. However, due to human intervention and short breeding time, the captive-bred golden cicada has less vigor and looser taste, and the meat quality is not as good as that of the wild golden cicada. In short, now there are fewer and fewer golden cicadas in the wild, which can not meet the needs of people's favorite food, so some people have begun to raise them in captivity, and the golden cicadas cultivated by the two feeding methods may be relatively different, each with its own advantages and disadvantages.

The appearance characteristics are different, there are different eating habits, there will be different tastes, the body of the cultivated golden cicada is yellow, the size is relatively bright, and it is more uniform, and the abdomen and back of the wild golden cicada are blackened, and the size is relatively small.

The difference is very big, the size is different, the color is different, the survivability is different, and the use is also different.

Yes, because for us, the wild is very difficult to feed, the cost is too high, but home-grown is very easy to manage.

In terms of the market in the next ten years, the income from breeding golden cicadas is considerable. I myself have an average income of less than 7,000 per mu of land this year (the first golden cicada was unearthed), and next year's amount will be larger, definitely more than 10,000, but the previous investment of more than 6,000 per mu of land, and the investment has not yet been recovered. The golden cicada is rich in nutrition and is known as the meat of Tang monks.

The cicada contains up to 70 proteins, but only 7 fats, and is also rich in vitamins and various beneficial trace elements. There are customs of eating in many regions of China, especially in Shandong, Henan, Hebei and other places.

The nutritional value of the golden cicada is very high, and the cicada can be used in medicine, so it can be said that the whole body is a treasure. In recent years, due to the artificial capture of wild resources, it is declining sharply, which is far from meeting the market demand. Henan, Shandong and other places have been aquacultured, and the benefits are considerable.

The golden cicada has a very high nutritional value and unique taste, it is already the leader of the edible insects, and at the same time, the golden cicada has also gone to the major restaurants, which is deeply loved by customers, and it is a plate of game with a high price, but due to environmental damage, the cutting down of trees, the living environment of the golden cicada has been seriously damaged.

Our local purchase of grasshoppers** is 5 cents per grasshopper. And the market is very large, in short supply, tomorrow you don't have to go out others will come to the door to collect, and grasshopper skins can also be sold for money, some grasshoppers that are too late to find will also become known, fortunately, grasshopper skins can also be exchanged for money. When a branch falls into the ground, the egg burrows into the soil.

After three years of growth, the golden cicada is produced. Collect the branches and hatch them. The eggs that have just hatched are like small flies.

Then the eggs are planted under a tree in the ground. This shortens the growth cycle, which is the period of incubation.

The golden cicada is nutritious and delicious, making it a very popular game meat. In recent years, the golden cicada has been high, and there is even a trend of continuing. There are many fruit farmers here who breed golden cicadas on fruit trees, and they can harvest about 1,500 yuan per acre.

According to this calculation, it is not cost-effective to plant trees alone and breed golden cicadas.

There are many uses. Golden cicadas can ** hives, and often there are a lot of nutrients in it, and the protein is particularly high. Therefore, many high-end restaurants will use this animal to cook, so that men can improve their physical health.

So there is often a lot of medicinal value and can be sold for a lot of money.

The use is that it has high medical value, so it can be used to make medicines, which can alleviate some diseases, especially to clear heat, relieve cough and lower blood pressure.

You can sell these things at a good price, you can make these things into medicinal herbs and sell them to others, which is your own extra income, which will improve their quality of life and so on.

Growing cicadas can often bring high income to many families, and the planting technology is also very simple, and it can also improve the local regional economy a lot.

Nowadays, people breed golden cicadas mainly for edible and medicinal purposes. The cicada clothes and the golden cicada itself are both very good traditional Chinese medicines. In traditional Chinese medicine, cicadas are salty and sweet, cold in nature, and have the effects of clearing heat, quenching wind, and suppressing convulsions.

Golden cicada is beneficial to aphrodisiac, cough and shengjin, lung and kidney, antibacterial and antihypertensive, and other effects. Cicada pupae are rich in amino acids, proteins and trace elements, and are suitable for eating for women who are weak, seriously ill, elderly or postpartum to replenish the body.

Golden cicada has always been said to be the "Tang monk meat" that can make people immortal in our country, which shows its high nutritional value and status in people's hearts. Now people are more of the golden cicada nutrition fried to the peak, many people have begun to breed, but at present, because the breeding technology of the golden cicada is not mature, coupled with the growth cycle is too long, so it has not been able to breed a large number of popular, and now only a small number of people are still exploring its breeding technology.

Another main role of the golden cicada is to make medicines, whether it is the cicada clothes or the golden cicada itself, it is a very good traditional Chinese medicine, so the golden cicadas we see in pharmacies, some are artificially cultivated, and some are pure natural and wild.

Now people breed golden cicadas, mainly because of its high nutritional value and breeding prospects, many places have eaten golden cicadas as high-end dishes to launch, moving dozens, hundreds of pounds. In the case of a serious lack of wild resources, coupled with the immaturity of the current breeding technology, there is still a lot of room for development of golden cicada breeding, so everyone is ready to move, because they all want to become the first gold earner of golden cicada breeding.

In fact, there are indeed a lot of golden cicadas in the countryside now, and the breeding of golden cicadas is actually to sell at a good price, and the market is often very high.

It's time to eat golden cicadas once a year, in the days when the summer is coming to an end, find a plate of golden cicadas, wash them, throw them into the oil pot, fry them until golden, wrap them in a layer of flour, crispy on the outside and tender on the inside, fragrant, and the old people and children next door are crying. So to the bottom of the disadvantages, is the wild barrage limb raw golden cicada delicious? Or is it more nutritious to raise golden cicadas?

What's the difference between the two?

1. **Different.

Wild golden cicadas are a little more expensive than farmed golden cicadas, and if they are processed, they will be relatively higher.

2. The taste is different.

Rare things are precious, and natural, vertical and unartificial things retain the original taste, so the taste of wild golden cicadas is a little more delicious than that of farmed golden cicadas.

3. The nutritional value is different.

Wild golden cicadas need to be bred in the wild, because there are many kinds of trees in the wild, which can provide sufficient nutrients, while the raised golden cicadas can only be in their own orchards, and the nutrients are insufficient, so the nutritional value of wild golden cicadas is higher.

The difference between wild golden cicadas and farmed golden cicadas is that their **, taste, and nutritional value are generally different, but they all belong to cicada insects.

<>1. The appearance is different: the farmed golden cicada is yellow all over, with less belly meat, slightly larger and more balanced, and the wild golden cicada has different sizes, more belly meat, and black abdomen and back. 2. Different eating habits:

The farmed golden cicada has a single food, and the wild golden cicada has a richer food. 3. Different taste: the flesh of the farmed golden cicada is looser and has no sense of firmness, while the wild golden cicada is tender and juicy, and the taste is more layered.

1. What is the difference between farmed golden cicadas and wild ones?

Tips: The golden cicada is a wild protected animal, and the protection of wild animals starts from itself, refuses to buy and sell wild animal products, and does not interfere with the free life of wild animals. At present, the consumption of rare and endangered wild animals in society is not only a bad social habit, but also one of the reasons for the repeated prohibition of illegal hunting and killing of rare and endangered wild animals.

If there is no trade, there is no killing, and the consumption of wild animals is not eliminated, they do not belong on the table.

1. The appearance is different.

1) Farmed golden cicadas: yellowish all over, brighter in color, larger but more balanced, and less belly meat.

2) Wild golden cicada: relatively small in size and different sizes, with a black abdomen and back, and a lot of flesh in the abdomen.

2. Different eating habits:

1) Farmed golden cicadas: generally cultivated in orchards, the food is relatively simple.

3. The taste is different.

1) Farmed golden cicadas: the flesh is relatively loose, and there is no feeling of firmness and elasticity when eating.

2) Wild golden cicada: the meat is tender and juicy, and the taste is more layered.

4. **Different.

1) Farmed golden cicadas: can be multiplied in large quantities, ** relatively cheap.

2) Wild golden cicadas: scarce in number, relatively expensive.

Second, what kind of trees are good for breeding golden cicadas

1. Tree species used.

Apricot trees, apple trees, willows, pear trees, peach trees, elms, poplars and other tree species can be planted in the cultivation of golden cicadas, but not neem, ginkgo, pine, camphor and other tree species.

2. Suitable tree species.

It is generally suitable to use willow trees to breed golden cicadas for the following reasons:

1) The survival rate of willow trees is high, waterlogging and drought tolerant, with more branches, developed root system, and can grow rapidly, which can meet the growth conditions of golden cicadas.

2) Willow trees have a long growth period and can be cultivated several times if planted once.

3) The golden cicada cultivated with willow trees has firm flesh and is relatively consistent in size, which is welcomed by the market.

4) When planting willow trees, cuttings and cuttings can be used to survive natural disasters (such as floods and heavy rains).