What are the plants whose leaves can be scented, and what are the plants whose leaves are scented

1. Fragrant wood.

The leaves of this plant are green and dense, and the plant will continue to grow new leaves every summer, with a faint fragrance.

Conservation points. 1. To maintain fragrant wood at home, it is necessary to plant it with loose, breathable and fertile soil, and ensure that the soil is in a moist state during the maintenance process, so that the plants can receive sufficient scattered light, which will help grow new leaves, and at the same time make the fragrance of the leaves more sufficient.

2. Of course, this kind of woody flowers are also prone to the situation of long growth, in the spring and autumn of each year, the plants should be reasonably pruned, and the top treatment should be made for the long branches, and the dense branches and cross branches should be reasonably relieved, so as to increase the ventilation of the whole plant and prevent the yellow leaves in the later stage.

2. Lemon tree.

Lemon is a southern plant, but in the usual maintenance process, the plant is turned into a verdant potted plant.

Purifying the air, it can also be grown in the north, and lemons can volatilize a fragrant substance on the leaves of the plant during the growth process.

Conservation points. 1. Lemon is a very sun-tolerant plant, so in the process of home maintenance, try to put it in a sunny place, water more, keep the soil in a moist state, and not dry for a long time, otherwise the plant will dry up and die.

2. Lemon branches are easy to grow, and in the spring of each year, the soil should be re-pruned, and some old branches can be properly pulled to make the whole plant more fluffy.

3. Gardenias.

In the summer, gardenia potted plants are very popular, not only are they lush green, but they also produce fragrant flowers that are suitable for potted plants in the balcony living room and bedroom.

Conservation points. 1. When maintaining gardenias, try to put potted plants in a sunny place, avoid sun exposure, and ensure that the soil is in a moist state, especially in the hot summer.

2. Gardenia this plant has strong flowering ability, generally around May, it is necessary to water the plant 1 2 times phosphorus and potassium fertilizer aqueous solution, which helps the gardenia to bloom, prune the residual flowers in time after the flowers bloom, and continue to supplement organic fertilizer, which can make the branches of gardenia become more thick and straight, which will help a large number of flowers in the coming year.

Fourth, Ruixiang. Compared to the above three flowers, Ruixiang is a very frost-tolerant plant, this plant does not bloom until winter, and the flowers are very fragrant.

Conservation points. 1. To maintain Ruixiang, try to use a slightly larger pot, and put base fertilizer on the bottom of the pot when planting, which can provide lasting nutrition for the healthy growth of the plant.

2. In order to ensure the flowering of Ruixiang, it is recommended that you try to put the potted plants in a sunny place during the usual maintenance process, even in winter, put them on the balcony with direct sunlight, which will help Ruixiang bloom a lot.

1.Fragrant wood: the leaves are green and dense, the plant will continue to grow new leaves in the summer every year, there is a faint fragrance, touch the leaves with your hands, there will be a fragrance on your hands, similar to the fragrance of pepper and citrus mixed and named.

2.Lemon tree: During growth, the leaves of the plant can volatilize a delicate fragrance.

3.Rosemary: Considered a noble vanilla plant, known to the Romans as sacred grass, it has a strong aroma and is the most traditional vanilla plant.

4.Bumper incense: It is a very peculiar plant, it is really fragrant when touched, and the taste is not pungent, it smells very good.

5.Lavender: It has a fragrant smell and a soothing blue-purple color, and it really has an irresistible unique charm.

6.Camphor Tree: Many tree species have aromatic leaves, including trunk bark, which can be used as a spice.

7.Aromatic geranium: Geranium has a high medicinal value, can also beautify the skin, repel insects, and make essential oils with the fragrance of rose.

8.Peppermint: It is the aerial part of the perennial root-bearing herbaceous plant of Lamiaceae, which is an aromatic crop with special economic value.

9.Basil: Basil is also known as smoked grass, which is the whole grass of the Lamiaceae plant Basil. It is cultivated all over the country. In the area south of the Yangtze River, there is Yi as wild.

10.Perilla: An annual herb of the Lamiaceae family. It is distributed in China, Bhutan, India, Japan, North Korea and other places. Perilla stems are tall and rice-tall, green or purple, obtuse quadrangular with four grooves, densely pubescent. It can be used for medicinal and spice purposes.

11.The Ping'an tree, also known as Yulan cinnamon, is rich in cinnamon bark oil in the body of the Ping'an tree, and the fragrant smell emitted by the plant itself can also improve and purify air quality.

The first is fragrant wood.

It is estimated that everyone has heard or seen it before, the branches and leaves of the fragrant wood are luxuriant, and many new branches and leaves will grow in the summer, and the leaves of the fragrant wood will exude a faint fragrance.

Conservation points. 1. When maintaining fragrant wood, you need to use breathable and loose soil, and usually pay attention to observe that the soil should always be kept moist, and it should be fertilized regularly. Usually give enough scattered light to the fragrant wood, which will help it grow a lot of new branches and leaves, so that the fragrant wood can emit more fragrance.

2. Fragrant wood is also prone to growth, so we should prune it regularly. Every spring and autumn, we prune the fragrant wood plants, and we need to prune off the long branches. There are also areas that are overgrown and pruned, and if you don't prune, there is a high chance that the leaves will turn yellow due to lack of ventilation.

The second type, the lemon tree.

We all know that lemons have a fresh smell, so lemon trees must have a fresh smell as well. The leaves of the lemon tree give off a delicate fragrance.

Conservation points. <>

1. Lemons are more light-loving, so when we are cultivating, we should place lemons in a sunny place. Pay attention to watering the lemon tree and keep the soil of the lemon tree in a moist state all the time. If the lemon tree is left in dry soil for a longer period of time, yellow leaves will occur.

2. Lemon trees are also relatively easy to grow, so we should also prune them regularly. We prune every spring to prune the areas that are too overgrown, and there are some old branches and leaves, which can be pruned off and regrown into new ones.

Among the spices, bay leaves are the leaves of the laurel tree.

It is native to the shrub-and-rock areas of the Mediterranean coast and Asia Minor, and is now found all over the world. The leaves are dark green, oval, leathery, bitter in taste, and fragrant. After drying, the bitterness is reduced, the aroma is enhanced, and it can be used as a seasoning, that is, "bay leaves".

Bayberry is the leaf of the laurel tree.

Bay leaves, also known as bay leaves, are the leaves of the laurel tree. The aromatic leaves are used as a condiment. Its leaves are oval or lanceolate. The apex is pointed, and the bottom is wedge-shaped. The marginal part is entire, slightly reversed.

The upper surface of the leaves is grayish-green, and the lower surface is slightly lighter. The leaves are tough and do not break easily. After drying, the aromatic leaves still have a strong aromatic odor.

The environment in which the laurel tree grows.

Cinnamon prefers warm, humid, and sunny environments. It also has a certain ability to tolerate shade and cold, and can endure temperatures of minus 6 to minus 8 degrees for a short time. Drought tolerant, afraid of flooding.

If it rains for a long time during cultivation, be sure to drain it in time. There are high demands on the soil, and it is best to use well-drained, deep and fertile soil. It is not tolerant to salinity, and it is necessary to pay attention to the pH of the soil. Shoots have a strong ability to germinate and are resistant to pruning.

Laurel

What kind of leaves are actually the leaves of the tree that are commonly used in cooking?Bayleaf is the leaf of the laurel tree, and it also has a name "bay leaf". Due to its fragrant taste, it is often used as a condiment when cooking.

The laurel tree is a tree that is common in the south and has its own unique growth habits, and it also has a wide range of functions.

Bayern leaf is a relatively common spice in brineThe aroma is fragrant and attractive, with the mixed fragrance of cinnamon and fragrant fruit, and the addition of bay leaves when making cooked meat products can play a role in deodorizing and increasing fragrance and promoting appetite. Bay leaves, also known as bay leaves, are actually the leaves on the laurel tree. Laurel is a species of Lauraceae that adapts to temperatures around 25, and is mainly found in the Mediterranean.

South of the Yangtze River in China, it can be planted in Jiangsu, Zhejiang, Fujian and other places.

For example:1Pothos, belonging to the genus unicorn, is a large evergreen vine, grows in the area of the hot Biliangzi zone, often climbs and grows on the rocks and trunks of the rainforest, its winding is strong, the aerial roots are developed, and can be planted hydroponoically.

Mature branches on petioles stout, slightly hypertrophied, ventral mask broadly grooved, leaf sheaths long, leaves thin leathery, emerald green, often with mostly irregular pure yellow patches, entire, unequal on sides ovate or ovate-oblong, apex short and acuminate, base deeply heart-shaped, slightly thick, slightly raised on both sides.

2.Jiulixiang, is an evergreen shrub, sometimes can grow into a small slag rental arbor, the plant posture is beautiful, the branches and leaves are beautiful, and the flower fragrance is rich. The chemical composition of roots, stems and leaves is similar to that of thyme, which is produced in the southern part of Taiwan, Fujian, Guangdong, Hainan and Guangxi.

It is commonly found in the bushes of flatland, gentle slopes, and small hands not far from the coast. It is born in sandy soil and sunny places. In the southern area, it is mostly used as a fence material, or as an ornament for flower beds and hotels, and also as a bonsai material.

3.Perfume grass, also known as jasmine. The leaf color is dark green and fat, thick and wrinkled. The flowers are small, *pom-pom-shaped, violet or purple in color, and have a special attractive fragrance that is refreshing. The temperature is suitable, and there are flowers to enjoy all year round.