What is Storytelling?

Not... In short, the storyteller uses a fast speed to recite a series of lines, of course, not blindly seeking speed, and the changes in the fast and slow rhythm and the change of breath and mouth need to be practiced to master. Similarly, there is also the technique of penetrating in cross talk, and common jokes such as reporting the name of the dish, eight screens, and white affairs will all contain large passages.

Of course, storytelling and cross talk are not the same. It is generally used in places where the book drama is needed, such as opening the faces of the characters in the book, describing the good horses of the horse, describing the blades, describing the formation of the two armies, and so on.

In addition, the first floor is called a set poem, also called a book, not a mouth...

In the art of quyi, "guankou" refers to a large section of words, and generally many of these words describe the scene, speak quickly, and see the foundation

The piercing on the storytelling is in "Like", "Ma Zan", "Weapon Praise", "Armor Praise" By the way

The opening line that I said upstairs is called a "set poem," not a mouthful

For example: an inch of time, an inch of gold, an inch of gold is difficult to buy, an inch of gold is lost, it is easy to buy, and time is gone, and there is nowhere to be found

Crosstalk also follows the routine of storytelling, but the general set poem is to have a "color", such as looking at it from a distance

Up close, it's fluttering and shaky

It's not a gourd, it's not a scoop, it's floating in the water

Some say it's football, some say it's urine bubbles

The two bet on the riverside and see

It turned out that the two monks took a bath

The full lines of roasted duck roasted chick and roasted goose are steamed lamb, steamed bear's paw, steamed deer tail, roasted duck, roasted chick, roasted goose, roasted pig, roasted duck. Sauce chicken, bacon, pine flowers, small belly, sauce meat, sausages, assorted crisp plates, smoked chicken white face. Steamed eight-treasure pig, Jiangmi stuffed duck, canned pheasant, canned quail, braised, braised goose.

Pheasant, rabbit breast, vegetable python, whitebait, steamed hash horse, braised duck kidney, duck strips. Vinegar sliced meat, boiled three fresh children, pigeon eggs, boiled white mushrooms, boiled pieces, fried silver silk. Saury fish, steamed ham, stir-fried white shrimp, boiled clams, fried noodle fish, boiled bamboo shoots, hibiscus swallow vegetables.

The meaning of the mouthGuankou is a common form of expression in stand-up comedy, also called back mouth. The word "Guankou" is the meaning of being done in one go and consistent to the end. Common jokes, such as reporting the name of the dish, the eight screens, the geographical map, and the white affairs will all contain a large section of the mouth.

There are two types of mouths: large and small. Daguaner generally has hundreds of sentences, such as reporting the name of the dish. Xiao Guan'er generally ranges from a dozen sentences to dozens of sentences, for example, there are some Xiao Guan'er in the White Affairs Meeting.

Guankou is a common form of expression in stand-up comedy. There are two types of mouths: large and small. Daguaner generally has hundreds of sentences, such as "Newspaper Dish Name" and "Geographical Map" (also known as "two Guaner").

Xiao Guan'er generally ranges from a dozen sentences to dozens of sentences, for example, there are some Xiao Guan'er in the White Affairs Meeting. Guankou is also divided into different types, and there are also different types, and some of them are stacked on top of each other, such as "Report the Name of the Dish"; There are also narratives, such as "Eight Screens". The performance of "Guankou" requires clear pronunciation, fluent language, and > emotions