How many varieties of osmanthus are there? Which is the best to farm?

Osmanthus is one of the top ten potted flowers in traditional Chinese style, and it is also a potted flower full of fragrance, many people who love flowers raise osmanthus is running for its strong fragrance, but many people who love flowers only know osmanthus, but they do not know how many varieties of osmanthus there are? Which varieties are the most fragrant? Which breeds are best to raise?

Let's take a look at it.

There are more than 100 varieties of osmanthus that have been discovered at this stage, and the main categories are divided into golden osmanthus.

Silver cinnamon, four seasons cinnamon.

Cinnamon. 1. Golden cinnamon, the leaves are not leveled, the leaf edges are microwaved and curled, the reverse roll is significant, and the flower type is caramel colored.

to orange-yellow. Autumn blooms, the fragrance is strong, and the leaves are thick. Adaptable and shade-tolerant. 2, silver osmanthus, silver osmanthus flowers are whiter, slightly yellowish, and the leaves are more than other osmanthus trees.

It is thinner, fragrant and feminine, prefers rich soil layers and warm and humid climates. 3. Four seasons cinnamon, the main stem is shorter, the leaves are opposite, the leaves are smooth, the leaf edges are jagged, the petals are slightly white, or light yellow, the fragrance is light, and the leaves are thin. The larger characteristic of the four seasons laurel is that it blooms all year round, and it is also called the laurel.

4. Cinnamon has flat leaves, the leaf edges are reversed, the flower type is profound, the flower type is orange-red, and the Corolla.

Slightly buckle inward; The aroma is light.

Many people think that the aroma of osmanthus is related to the region, in fact, the aroma of osmanthus has nothing to do with the region, the key is related to the variety, and the depth of the aroma is: golden osmanthus, silver osmanthus, osmanthus, four seasons of osmanthus. Therefore, according to the traditional varieties, the osmanthus is the most fragrant.

Everyone often says that the fragrance of ten miles of osmanthus refers to the golden osmanthus. And the golden osmanthus is also the variety with the fastest growth and development rate in osmanthus, and it is also the first variety to bloom.

But there are dozens of varieties in the cinnamon, that is, the most fragrant variety of cinnamon is the agarwood cinnamon, agarwood cinnamon is the most fragrant variety in the cinnamon, most of the maintenance is similar to the degree of difficulty, in fact, which one is the best to raise but it is difficult to draw, which requires personal understanding. Osmanthus vitality is strong and unyielding, very easy to raise, as long as you can raise other potted flowers, you can also plant good osmanthus.

The varieties of osmanthus are, golden osmanthus, silver osmanthus, four seasons osmanthus, dangui, agarwood osmanthus, the best breeding is the four seasons osmanthus, this flower is not high for the environment, it is very good to grow.

There are more than 100 varieties of osmanthus, and the best breed is the variety of osmanthus in four seasons. Because this variety of osmanthus is very well fed.

There are more than 100 varieties in total. This kind of osmanthus is better to raise, and this osmanthus will bloom all year round, which is very good-looking.

Osmanthus is one of the top ten traditional flowers in China, and it is a fragrant flower, many flower friends breed osmanthus is for its rich aroma, but many flower friends only know how many varieties of osmanthus there are? What variety is the most fragrant? What breed is best to raise?

I'm going to introduce it to you today.

There are more than 100 varieties of osmanthus currently known, and the main categories are divided into golden osmanthus, silver osmanthus, four seasons osmanthus, and osmanthus.

1, Jin Gui, the leaf surface is uneven, the leaf margin is microwaved, the reverse roll is obvious, and the flower color is lemon yellow to golden yellow. Autumn flowers, strong aroma, thicker leaves. Adaptable and shade tolerant.

2, Silver CinnamonThe color of the silver osmanthus flowers is whiter, slightly yellowish, the leaves are thinner than other osmanthus trees, the fragrance of the flowers is light fragrance, and the soil is fertile, and the climate is warm and humid.

3, Four Seasons GuiThe plants are low and short, the leaves are opposite, the leaf surface is smooth, the leaf edges are serrate, the flowers are slightly white or yellow, the aroma is light, and the leaves are thin. The biggest feature of the four seasons laurel is that it blooms all year round, and it is also called laurel.

4, cinnamon, the leaf surface is relatively flat, the leaf margin is reversed, the flower color is the darkest, the flower color is orange-red, and the corolla is slightly buckled; The fragrance is light.

Many people think that the fragrance of osmanthus has something to do with the region, but in fact, the fragrance of osmanthus has nothing to do with the region, mainly related to the varietyThe fragrance is in order: golden cinnamon, surging silver cinnamon, red cinnamon, and four seasons cinnamon. Therefore, according to the traditional variety classification, osmanthus is the most fragrant in osmanthus.

People often say that the fragrance of ten miles of osmanthus refers to the golden osmanthus. Moreover, golden osmanthus is also the fastest growing variety in osmanthus and the earliest flowering variety.

But there are dozens of varieties of cinnamon, and the most fragrant variety of cinnamon is agarwood cinnamonAgarwood cinnamon is the most fragrant variety in golden cinnamonIt is difficult to give an answer from the ease and difficulty of maintenance, which is the best to raise, which requires personal comprehension.

Osmanthus has tenacious vitality and is very easy to raise, as long as it can raise other flowers, it can also raise osmanthus well.

Osmanthus varieties. Osmanthus, also known as rock osmanthus, is an evergreen shrub or small tree, horticultural varieties are very scattered, the more common ones are dangui, golden osmanthus, early silver osmanthus, four seasons of osmanthus, late golden osmanthus, golden ball, silver cinnamon, laurel and so on.

There are many varieties of osmanthus, among which the flowers of golden osmanthus are the most fragrant, the flower color of osmanthus is the most colorful, and the floral fragrance of osmanthus in four seasons is the lightest, each with its own characteristics.

Golden Cinnamon. The flowers of cinnamon are large in number and fragrant, and are mostly described as "ten miles of osmanthus fragrance", the flowers are golden yellow, the growth rate is fast, and the return on investment is ranked first.

Cinnamon. The flower color of osmanthus is bright, there are orange yellow, orange red, bright red let bush and other colors, it looks very festive, and under the same conditions, the ** of this variety is the highest.

Silver cinnamon. The flower color and floral fragrance of this variety of silver cinnamon are worse, with pure white, yellow white, milky white and other flower colors, the growth rate is similar to that of golden cinnamon, and the floral fragrance will be lighter.

Four seasons laurel. The floral fragrance of the four seasons osmanthus is the lightest, the color of the flowers is white, the flowers are not bright and the number is small, the floral fragrance is not strong, and it is also the lowest among several varieties.